Abbasi, A. Biochemical Responses of Some Common Bean (Phaseolus vulgaris L.) Genotypes to Drought Stress [Volume 21, Issue 2, 2019, Pages 407-421]
Abbasi, E. Sustainable Aquaculture System: Institutional Scientific Collaboration Network in Alborz Watershed, Iran [Volume 21, Issue 2, 2019, Pages 277-293]
Abbasi, E. Analysis of Farmers' Social Interactions to Apply Principles of Conservation Agriculture in Iran: Application of Social Network Analysis [Volume 21, Issue 7, 2019, Pages 1657-1671]
Abbasi, E. Factors Affecting Decision-Making Process in Renewable Energies Investment in Agricultural Sector, Iran [Volume 21, Issue 7, 2019, Pages 1673-1689]
Abdelgaleil, S. A. M. Insecticidal and Antifungal Activities of Crude Extracts and Pure Compounds from Rhizomes of Curcuma longa L. (Zingiberaceae) [Volume 21, Issue 4, 2019, Pages 1049-1061]
Abdelkhalek, A. Differential Expression Profiles of Tomato miRNAs Induced by Tobacco Mosaic Virus [Volume 21, Issue 2, 2019, Pages 475-485]
Abdel-Magieed, M. A. Measuring Quality of the Agricultural Extension Pamphlets: Scale Construction and Standardization [Volume 21, Issue 1, 2019, Pages 27-35]
Abdi, N. Oxidative Stress in Pea (Pisum sativum L.)-Rhizobia Symbiosis is Induced under Conditions of Salt Stress [Volume 21, Issue 4, 2019, Pages 957-968]
Abdoli, A. Length-Weight Relationships for the Benthic Invertebrates of a Mountain River in the Southern Caspian Sea Basin, Iran [Volume 21, Issue 7, 2019, Pages 1831-1841]
Abdoli, P. Dolichogenidea fernandeztrianai sp. nov. (Hymenoptera: Braconidae, Microgastrinae) from Iran [Volume 21, Issue 3, 2019, Pages 647-658]
Abdolzadeh, A. Increased Growth Rate, Lignin, and Shikonin Levels in Onosma dichroantha Bioss. as Affected by Silicon Treatment [Volume 21, Issue 3, 2019, Pages 671-681]
Abedi, S. Z. Isolation and Identification of Lactobacillus Strains from Dairy Products and Evaluation of Carbon Sources Effects on Bacterial Growth and Phytase Activity: Supplement for Fish Feed [Volume 21, Issue 4, 2019, Pages 845-855]
Abolghasemi, A. Effects of Dietary Supplementation of Conjugated Linoleic Acid on Pro- and Anti-Inflammatory Cytokines Gene Expression in Uterus of Holstein Dairy Cows [Volume 21, Issue 5, 2019, Pages 1107-1116]
Abolhasani, L. Effect of Marketing Strategies on Export Performance of Agricultural Products: The Case of Saffron in Iran [Volume 21, Issue 4, 2019, Pages 785-798]
Afuni, M. Improving Quality of Municipal Solid Waste Compost through Mg-Modified Zeolite [Volume 21, Issue 3, 2019, Pages 747-760]
Afzali, H. Biological Control of Fusarium Dry Rot of Potato Using Some Probiotic Bacteria [Volume 21, Issue 5, 2019, Pages 1301-1312]
Agati, G. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
Ahmad, B. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
Ahmad, D. A. Diversity and Population Structure Analysis of Faba Bean (Vicia faba L.) Accessions Using SSR Markers [Volume 21, Issue 2, 2019, Pages 463-474]
Ahmadi Lahijani, M. J. Effect of CO2 Enrichment on Gas Exchanges, Biochemical Traits, and Minituber Yield in Potato (Solanum tuberosum L.) Cultivars [Volume 21, Issue 4, 2019, Pages 883-894]
Ahmadvand, M. Explaining the Good Governance of Agricultural Surface Water Resources in the Gawshan Watershed Basin, Kermanshah, Iran [Volume 21, Issue 6, 2019, Pages 1379-1393]
Aiyelari, E. A. Energy Requirement for Manual Cassava Harvesting on Coarse Textured Soils in Ibadan, Nigeria [Volume 21, Issue 2, 2019, Pages 439-450]
Ajani, Y. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Akbari, M. Moderating International Environment Hostility between International Corporate Entrepreneurship and Halal Food Industry [Volume 21, Issue 3, 2019, Pages 545-560]
Akbari, S. Insulin-Like Growth Factor I and II mRNA Levels in Rumen Wall of Calves Fed with Different Physical Forms of Diets [Volume 21, Issue 3, 2019, Pages 575-585]
Akbari-Adergani, B. Response Surface Methodology to Optimize Hydrolysis Parameters in Production of Antioxidant Peptides from Wheat Germ Protein by Alcalase Digestion and Identification of Antioxidant Peptides by LC-MS/MS [Volume 21, Issue 4, 2019, Pages 829-844]
Akhtar, M. S. Estimation of Phytofiltration Potential for Cu and Zn and Relative Growth Response of Azolla japonica and Azolla Pinnata [Volume 21, Issue 4, 2019, Pages 895-909]
Akomolafe, T. N. Energy Requirement for Manual Cassava Harvesting on Coarse Textured Soils in Ibadan, Nigeria [Volume 21, Issue 2, 2019, Pages 439-450]
Alaie, H. Biological Control of Fusarium Dry Rot of Potato Using Some Probiotic Bacteria [Volume 21, Issue 5, 2019, Pages 1301-1312]
Alatar, A. A. Detection of Molecular and Phytochemical Variations in Tamilnadu Landraces of Gymnema sylvestre Genotype: An Important Anti-Diabetic Plant [Volume 21, Issue 6, 2019, Pages 1521-1534]
Aldosari, F. O. Measuring Quality of the Agricultural Extension Pamphlets: Scale Construction and Standardization [Volume 21, Issue 1, 2019, Pages 27-35]
Alexandrova, A. Influence of Immunobeta® Dietary Supplementation on Egg Production and Some Parameters of Oxidative Stress in Laying Hens [Volume 21, Issue 5, 2019, Pages 1117-1130]
Al Hiary, M. Market Study and Marketing Strategy for Olive and Olive Oil Sector in the Southern Arid Part of Jordan [Volume 21, Issue 5, 2019, Pages 1065-1077]
Alikhani, H. A. Effect of Mulching on Some Characteristics of Tomato (Lycopersicon esculentum Mill.) under Deficit Irrigation [Volume 21, Issue 4, 2019, Pages 927-941]
Aliku, O. Energy Requirement for Manual Cassava Harvesting on Coarse Textured Soils in Ibadan, Nigeria [Volume 21, Issue 2, 2019, Pages 439-450]
Alimirzaei, E. Executive Coherence in Iranian Pluralistic Agricultural Extension and Advisory System [Volume 21, Issue 3, 2019, Pages 531-543]
Alipour, A. Price Transmission and its Volatility in Rice Marketing Chain in Iran: A Case Study of Kamfirozian Variety [Volume 21, Issue 7, 2019, Pages 1767-1782]
Alizadeh, M. Study of the Physicochemical Properties/Gas Chromatography Profile of Adulterated Pomegranate Juice by Nano-Composite-Fiber [Volume 21, Issue 6, 2019, Pages 1447-1458]
Alizadeh, P. Evaluating Cost Structure and Economies of Scale of Beef Cattle Fattening Farms in Mashhad City [Volume 21, Issue 7, 2019, Pages 1753-1766]
Allahyari, H. Functional Response of Trichogramma evanescens Parasitizing Tomato Leaf Miner, Tuta absoluta on Three Tomato Varieties [Volume 21, Issue 1, 2019, Pages 117-127]
Allue, S. Doubled Haploid Production from Spanish and Central European Spelt by Anther Culture [Volume 21, Issue 5, 2019, Pages 1313-1324]
Alvaro, F. Doubled Haploid Production from Spanish and Central European Spelt by Anther Culture [Volume 21, Issue 5, 2019, Pages 1313-1324]
Ameri Mahabadi, H. Prediction and Optimization of Fish Biodiesel Characteristics Using Permittivity Properties [Volume 21, Issue 2, 2019, Pages 309-322]
Amin Fanak, D. Mediation Effect of Organizational Learning on the Relationship between Entrepreneurial Orientation and Organizational Performance in the Agriculture Jihad Organization of West Azerbaijan Province, Iran [Volume 21, Issue 1, 2019, Pages 37-50]
Amini, Kh. Antifungal Activity of Pistacia eurycarpa Yalt. Essential Oil on Aspergillus flavus by Direct Addition and Vapor Contact [Volume 21, Issue 2, 2019, Pages 323-330]
Anahid, S. Forage Yield in some Iranian Wild Trifolium Genetic Resources under Different Climatic and Irrigation Conditions [Volume 21, Issue 4, 2019, Pages 993-1004]
Ansari Mahyari, S. Insulin-Like Growth Factor I and II mRNA Levels in Rumen Wall of Calves Fed with Different Physical Forms of Diets [Volume 21, Issue 3, 2019, Pages 575-585]
Ansari Pirsaraei, Z. Effects of Dietary Supplementation of Conjugated Linoleic Acid on Pro- and Anti-Inflammatory Cytokines Gene Expression in Uterus of Holstein Dairy Cows [Volume 21, Issue 5, 2019, Pages 1107-1116]
Anwer, M. M. Impact of Organic Selenium and Vitamin E on Rumen Fermentation, Milk Production, Feed Digestibility, Blood Parameters and Parasitic Response of Lactating Goats [Volume 21, Issue 7, 2019, Pages 1793-1806]
Arefi Torkabadi, M. Comparative Chemical Composition Analysis of Essential Oils in Different Populations of Damask Rose from Iran [Volume 21, Issue 2, 2019, Pages 423-437]
Artés-Hernandez, F. Chilling and Freezing Storage for Keeping Overall Quality of “Deglet Nour” Dates [Volume 21, Issue 1, 2019, Pages 63-76]
Arti, T. Price Dynamics and Extent of Integration in Indian Wholesale and Retail Wheat Markets [Volume 21, Issue 3, 2019, Pages 517-530]
Aryakia, E. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Ashouri, A. Does Wolbachia Change Diapause and Energy Reserves of Trichogramma brassicae in Response to Light Wavelengths? [Volume 21, Issue 5, 2019, Pages 1173-1182]
Askari, H. Enhancement of Lytic Enzymes Activity and Antagonistic Traits of Trichoderma harzianum Using γ-Radiation Induced Mutation [Volume 21, Issue 4, 2019, Pages 1035-1048]
Askari Saryazdi, G. Biochemical Mechanisms and Cross Resistance Patterns of Chlorpyrifos Resistance in a Laboratory-Selected Strain of Diamondback Moth, Plutella xylostella (Lepidoptera: Plutellidae) [Volume 21, Issue 7, 2019, Pages 1859-1870]
Ataei, P. Analysis of Farmers' Social Interactions to Apply Principles of Conservation Agriculture in Iran: Application of Social Network Analysis [Volume 21, Issue 7, 2019, Pages 1657-1671]
Attarod, P. Spatial and Temporal Variability of Throughfall under a Natural Fagus orientalis Stand in the Hyrcanian Forests, North of Iran [Volume 21, Issue 7, 2019, Pages 1843-1858]
Atugwu, A. I. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria [Volume 21, Issue 1, 2019, Pages 143-152]
Aungsuratana, A. Assessment of Farmers’ Perception on Rice Seed Production Standard in Nakhon Sawan Province, Lower Northern Thailand [Volume 21, Issue 6, 2019, Pages 1367-1377]
Ayyoubzadeh, S. A. Length-Weight Relationships for the Benthic Invertebrates of a Mountain River in the Southern Caspian Sea Basin, Iran [Volume 21, Issue 7, 2019, Pages 1831-1841]
Azadi, H. Zoning the Villages of Central District of Dena County in Terms of Sustainability of Livelihood Capitals [Volume 21, Issue 5, 2019, Pages 1091-1106]
Azarbad, H. R. Optimization of Gluten-Free Bread Formulation Using Sorghum, Rice, and Millet Flour by D-Optimal Mixture Design Approach [Volume 21, Issue 1, 2019, Pages 101-115]
Azizi Mobaser, J. Reference Evapotranspiration Estimation Using Locally Adjusted Coefficient of Angstrom’s Radiation Model in an Arid-Cold Region [Volume 21, Issue 2, 2019, Pages 487-499]
B
Babaei, A. Phylogenetic Affinities of Wild and Cultivated Ornithogaloideae Based on ITS and trnL–F DNA Sequences by Extended Sampling from Iran [Volume 21, Issue 4, 2019, Pages 1005-1021]
Badełek, E. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
Baghaee-Ravari, S. Assessment of Genetic Diversity among Xanthomonas arboricola pv. pruni Strains Using gyrB Gene Sequencing and rep-PCR Genomic Fingerprinting in North Eastern Iran [Volume 21, Issue 4, 2019, Pages 1023-1034]
Bagheri, M. Improvement of Reproductive and Growth Traits by Selecting Ewes Based on Reproductive Composite Traits in Baluchi Sheep [Volume 21, Issue 6, 2019, Pages 1423-1431]
Bagherieh, M. B. Increased Growth Rate, Lignin, and Shikonin Levels in Onosma dichroantha Bioss. as Affected by Silicon Treatment [Volume 21, Issue 3, 2019, Pages 671-681]
Bahrami, M. Interaction of Water Salinity and Different Irrigation Levels on Physiological Growth of Olive (Olea europaea L.) [Volume 21, Issue 6, 2019, Pages 1623-1637]
Bahramian, S. Antifungal Activity of Pistacia eurycarpa Yalt. Essential Oil on Aspergillus flavus by Direct Addition and Vapor Contact [Volume 21, Issue 2, 2019, Pages 323-330]
Bahramifar, N. Residue Content of Chlorpyrifos Applied to Greenhouse Cucumbers and Its Reduction during Pre‐Harvest Interval and Post‐Harvest Household Processing [Volume 21, Issue 2, 2019, Pages 381-391]
Bal, E. Postharvest AminoethoxyVinylGlycine (AVG) Treatment Affects Maturity and Storage Life of Plum [Volume 21, Issue 6, 2019, Pages 1569-1579]
Bandani, A. Does Wolbachia Change Diapause and Energy Reserves of Trichogramma brassicae in Response to Light Wavelengths? [Volume 21, Issue 5, 2019, Pages 1173-1182]
Banihashemi, Z. Effect of Salinity on Root Rot of Cucumis melo L. Caused by Phytophthora melonis [Volume 21, Issue 1, 2019, Pages 209-220]
Barzegar, M. Effect of Extraction and Processing Conditions on the Water-Soluble Vitamins of Barberry Fruits [Volume 21, Issue 2, 2019, Pages 341-356]
Bayram, M. E. Determination of Allelic Compositions of Glu-1 and Glu-3 Loci in Bread Wheat Genotypes [Volume 21, Issue 4, 2019, Pages 981-992]
Bayramzadeh, N. Fumigant Toxicity of Two Nano-Capsulated Essential Oils with Sublethal Rate of Phosphine against Three Stored-Product Pests [Volume 21, Issue 4, 2019, Pages 857-872]
Beigi, M. Drying of Mint Leaves: Influence of the Process Temperature on Dehydration Parameters, Quality Attributes, and Energy Consumption [Volume 21, Issue 1, 2019, Pages 77-88]
Ben Mansour, R. A Comparative Evaluation of Total Polyphenolic Content and Antioxidant Potential of Thirty Medicinal Halophytes from the Mediterranean Region [Volume 21, Issue 6, 2019, Pages 1433-1446]
Ben Moussa, O. Adhesion Properties of Probiotic Lactobacillus Strains Isolated from Tunisian Sheep and Goat Milk [Volume 21, Issue 3, 2019, Pages 587-600]
Berenji Ardestani, S. Effect of Extraction and Processing Conditions on the Water-Soluble Vitamins of Barberry Fruits [Volume 21, Issue 2, 2019, Pages 341-356]
Bich, B. T. N. Estimation of Phytofiltration Potential for Cu and Zn and Relative Growth Response of Azolla japonica and Azolla Pinnata [Volume 21, Issue 4, 2019, Pages 895-909]
Bijani, M. Predicting and Understanding Farmers' Soil Conservation Behavior in Mazandaran Province, Iran [Volume 21, Issue 7, 2019, Pages 1705-1719]
Birkás, M. Spatiotemporal Variation of Soil Compaction by Tractor Traffic Passes in a Croatian Vineyard [Volume 21, Issue 7, 2019, Pages 1921-1932]
Bogunovic, I. Spatiotemporal Variation of Soil Compaction by Tractor Traffic Passes in a Croatian Vineyard [Volume 21, Issue 7, 2019, Pages 1921-1932]
Boncheva, V. Influence of Immunobeta® Dietary Supplementation on Egg Production and Some Parameters of Oxidative Stress in Laying Hens [Volume 21, Issue 5, 2019, Pages 1117-1130]
Bozakova, N. Influence of Immunobeta® Dietary Supplementation on Egg Production and Some Parameters of Oxidative Stress in Laying Hens [Volume 21, Issue 5, 2019, Pages 1117-1130]
Brotons, J. M. Influence of Climate Change on Natural Degreening of Lemons (Citrus limon L. Burm. f) [Volume 21, Issue 1, 2019, Pages 169-179]
Brotons-Martinez, J. M. Cost-Benefit Analysis of Tomato Crops under Different Greenhouse Covers [Volume 21, Issue 2, 2019, Pages 235-248]
C
Caliskan, O. Development of New Sustainable Sahlep Production Methods Using Ophrys sphegodes subsp. mammosa (Desf.) Soo ex E. Nelson [Volume 21, Issue 6, 2019, Pages 1547-1555]
Cao, C. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Casanova, L. Genetic Diversity of Stone Fruit Cultivars Preserved On-Farm in Southern Spain [Volume 21, Issue 4, 2019, Pages 943-955]
Castaner, R. Influence of Climate Change on Natural Degreening of Lemons (Citrus limon L. Burm. f) [Volume 21, Issue 1, 2019, Pages 169-179]
Castillo, A. M. Doubled Haploid Production from Spanish and Central European Spelt by Anther Culture [Volume 21, Issue 5, 2019, Pages 1313-1324]
Celen, S. Design of Semisphere Solar-Microwave Hybrid Dryer and Drying Performance of Zucchini [Volume 21, Issue 5, 2019, Pages 1131-1143]
Chai, R. Nitric Oxide Effect on Mowing Tolerance of Tall Fescue (Festuca Arundinacea Schreb.) Roots via Antioxidant Defense and Plant Hormones [Volume 21, Issue 5, 2019, Pages 1235-1248]
Chang, S. L. Enhanced Production of Fruiting Body and Bioactive Ingredients of Cordyceps militaris with LED Light Illumination Optimization [Volume 21, Issue 2, 2019, Pages 451-462]
Chanprame, S. Assessment of Farmers’ Perception on Rice Seed Production Standard in Nakhon Sawan Province, Lower Northern Thailand [Volume 21, Issue 6, 2019, Pages 1367-1377]
Chao, S. C. Enhanced Production of Fruiting Body and Bioactive Ingredients of Cordyceps militaris with LED Light Illumination Optimization [Volume 21, Issue 2, 2019, Pages 451-462]
Charmchian Langerodi, M. Impact of Cultural Capital on Empowering Members of Rural Production Cooperatives in Amol County, Iran [Volume 21, Issue 6, 2019, Pages 1395-1410]
Chaudhary, U. Price Dynamics and Extent of Integration in Indian Wholesale and Retail Wheat Markets [Volume 21, Issue 3, 2019, Pages 517-530]
Cheng, Y. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Cheraghi, S. Factors Affecting Decision-Making Process in Renewable Energies Investment in Agricultural Sector, Iran [Volume 21, Issue 7, 2019, Pages 1673-1689]
Chizari, M. An Analysis of Access and Use of ICTs by Agricultural Researchers in Iran [Volume 21, Issue 6, 2019, Pages 1355-1366]
Chizari, M. Analysis of Farmers' Social Interactions to Apply Principles of Conservation Agriculture in Iran: Application of Social Network Analysis [Volume 21, Issue 7, 2019, Pages 1657-1671]
Choobchian, Sh. Factors Affecting Decision-Making Process in Renewable Energies Investment in Agricultural Sector, Iran [Volume 21, Issue 7, 2019, Pages 1673-1689]
Chu, X. T. Nitric Oxide Effect on Mowing Tolerance of Tall Fescue (Festuca Arundinacea Schreb.) Roots via Antioxidant Defense and Plant Hormones [Volume 21, Issue 5, 2019, Pages 1235-1248]
Chudar Moghaddas, H. Nutritional, Anti-Nutritional, and Antioxidant Properties of Several Wild Almond Species from Iran [Volume 21, Issue 2, 2019, Pages 369-380]
Chukwudi, U. P. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria [Volume 21, Issue 1, 2019, Pages 143-152]
Cioccolanti, T. Preliminary Results about the Influence of Pruning Time and Intensity on Vegetative Growth and Fruit Yield of a Semi-Intensive Olive Orchard [Volume 21, Issue 4, 2019, Pages 969-980]
Cirak, C. Development of New Sustainable Sahlep Production Methods Using Ophrys sphegodes subsp. mammosa (Desf.) Soo ex E. Nelson [Volume 21, Issue 6, 2019, Pages 1547-1555]
Conesa, A. Influence of Climate Change on Natural Degreening of Lemons (Citrus limon L. Burm. f) [Volume 21, Issue 1, 2019, Pages 169-179]
Costar, A. Doubled Haploid Production from Spanish and Central European Spelt by Anther Culture [Volume 21, Issue 5, 2019, Pages 1313-1324]
D
Dadrezaei, S. T. Regional Monitoring of the Dynamic of Wheat Leaf Rust (Puccinia triticina Eriks) in Southwest of Iran, Khuzestan Province [Volume 21, Issue 6, 2019, Pages 1595-1605]
Dahrazma, B. Morphological and Physiological Responses of Cucumis sativus L. to Water with Micro-Nanobubbles [Volume 21, Issue 1, 2019, Pages 181-192]
Danesh, M. Moderating International Environment Hostility between International Corporate Entrepreneurship and Halal Food Industry [Volume 21, Issue 3, 2019, Pages 545-560]
Daneshvar, M. Weather-Based Index Insurance Pricing- Canonical Vine Copula Function Approach [Volume 21, Issue 1, 2019, Pages 1-14]
Darvish Mojeni, T. Direct and Indirect Effects of Aphis gossypii (Hemi.: Aphididae) and Lasius brunneus (Hym.: Formicidae) Mutualism on Cotton Yield in Field Condition [Volume 21, Issue 3, 2019, Pages 637-646]
Dash, S. Digital Inclusion: Strategies to Bridge Digital Divide in Farming Community [Volume 21, Issue 5, 2019, Pages 1079-1089]
Dastourani, M. Interaction of Water Salinity and Different Irrigation Levels on Physiological Growth of Olive (Olea europaea L.) [Volume 21, Issue 6, 2019, Pages 1623-1637]
Davoodi, H. Study of Potential Probiotic Properties of Lactic Acid Bacteria Isolated from Raw and Traditional Fermented Camel Milk [Volume 21, Issue 5, 2019, Pages 1161-1172]
Dehghani, H. Root Traits and Transpiration Efficiency in Fenugreek Ecotypes Grown under Different Water Treatments [Volume 21, Issue 3, 2019, Pages 715-727]
Dehghanisanij, H. Effect of Mulching on Some Characteristics of Tomato (Lycopersicon esculentum Mill.) under Deficit Irrigation [Volume 21, Issue 4, 2019, Pages 927-941]
Dehnavi, E. Insulin-Like Growth Factor I and II mRNA Levels in Rumen Wall of Calves Fed with Different Physical Forms of Diets [Volume 21, Issue 3, 2019, Pages 575-585]
Derakhshan, E. Assessment of Genetic Diversity among Xanthomonas arboricola pv. pruni Strains Using gyrB Gene Sequencing and rep-PCR Genomic Fingerprinting in North Eastern Iran [Volume 21, Issue 4, 2019, Pages 1023-1034]
Dezhban, A. Spatial and Temporal Variability of Throughfall under a Natural Fagus orientalis Stand in the Hyrcanian Forests, North of Iran [Volume 21, Issue 7, 2019, Pages 1843-1858]
Dhehibi, B. Market Study and Marketing Strategy for Olive and Olive Oil Sector in the Southern Arid Part of Jordan [Volume 21, Issue 5, 2019, Pages 1065-1077]
Dindarlou, A. Interaction of Water Salinity and Different Irrigation Levels on Physiological Growth of Olive (Olea europaea L.) [Volume 21, Issue 6, 2019, Pages 1623-1637]
Dinpanah, R. Relationship between Organizational Citizenship Behaviour and Empowerment among Extension Experts [Volume 21, Issue 2, 2019, Pages 265-275]
Dirandeh, E. Effects of Dietary Supplementation of Conjugated Linoleic Acid on Pro- and Anti-Inflammatory Cytokines Gene Expression in Uterus of Holstein Dairy Cows [Volume 21, Issue 5, 2019, Pages 1107-1116]
Di Rienzo, V. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Dolati, S. New Data of the Genus Opius Wesmael (Hymenoptera: Braconidae, Opiinae) from Northern Iran [Volume 21, Issue 7, 2019, Pages 1871-1887]
Dolatshah, P. Moderating International Environment Hostility between International Corporate Entrepreneurship and Halal Food Industry [Volume 21, Issue 3, 2019, Pages 545-560]
Dourandish, A. Weather-Based Index Insurance Pricing- Canonical Vine Copula Function Approach [Volume 21, Issue 1, 2019, Pages 1-14]
Dursun, A. Determination of the Effects of Bacterial Fertilizer on Yield and Growth Parameters of Tomato [Volume 21, Issue 5, 2019, Pages 1227-1234]
E
Edalatian, M. R. Identification of Alkaline Protease Producing Bacilli from Sludge of Bactofuge and Separator Using Culture–Based and Molecular Techniques [Volume 21, Issue 7, 2019, Pages 1819-1830]
Ehtesham Majd, S. Gender Disparity in Food Security Status of Rural Households Based on Sustainable Livelihoods in Kermanshah County [Volume 21, Issue 7, 2019, Pages 1691-1704]
Ekinci, M. Determination of the Effects of Bacterial Fertilizer on Yield and Growth Parameters of Tomato [Volume 21, Issue 5, 2019, Pages 1227-1234]
El-Bakry, A. Insecticidal and Antifungal Activities of Crude Extracts and Pure Compounds from Rhizomes of Curcuma longa L. (Zingiberaceae) [Volume 21, Issue 4, 2019, Pages 1049-1061]
El-Gamal, H. M. Measuring Quality of the Agricultural Extension Pamphlets: Scale Construction and Standardization [Volume 21, Issue 1, 2019, Pages 27-35]
El-Zaiat, H. M. Impact of Organic Selenium and Vitamin E on Rumen Fermentation, Milk Production, Feed Digestibility, Blood Parameters and Parasitic Response of Lactating Goats [Volume 21, Issue 7, 2019, Pages 1793-1806]
Ene, C. O. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria [Volume 21, Issue 1, 2019, Pages 143-152]
Erena, M. Influence of Climate Change on Natural Degreening of Lemons (Citrus limon L. Burm. f) [Volume 21, Issue 1, 2019, Pages 169-179]
Erken, O. Yield and Quality Compounds of White Cabbage (Brassica oleracea L. cv. Capitata) under Different Irrigation Levels [Volume 21, Issue 5, 2019, Pages 1341-1352]
Erwin, J. E. Effect of CO2 Enrichment on Gas Exchanges, Biochemical Traits, and Minituber Yield in Potato (Solanum tuberosum L.) Cultivars [Volume 21, Issue 4, 2019, Pages 883-894]
Eslahi, M. R. Regional Monitoring of the Dynamic of Wheat Leaf Rust (Puccinia triticina Eriks) in Southwest of Iran, Khuzestan Province [Volume 21, Issue 6, 2019, Pages 1595-1605]
Etesami, H. Effect of Mulching on Some Characteristics of Tomato (Lycopersicon esculentum Mill.) under Deficit Irrigation [Volume 21, Issue 4, 2019, Pages 927-941]
Eze, S. C. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria [Volume 21, Issue 1, 2019, Pages 143-152]
F
Fahmideh, L. Total Phenol/Flavonoid Content, Antibacterial and DPPH Free Radical Scavenging Activities of Medicinal Plants [Volume 21, Issue 6, 2019, Pages 1459-1471]
Faizy, E. Controlling Secondary Somatic Embryogenesis in Persian Oak (Quercus brantii L.) Using Hormonal Compounds and Media [Volume 21, Issue 3, 2019, Pages 615-626]
Fallah Haghighi, N. Predicting and Understanding Farmers' Soil Conservation Behavior in Mazandaran Province, Iran [Volume 21, Issue 7, 2019, Pages 1705-1719]
Fanelli, V. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Farahani, S. Dolichogenidea fernandeztrianai sp. nov. (Hymenoptera: Braconidae, Microgastrinae) from Iran [Volume 21, Issue 3, 2019, Pages 647-658]
Farahani, S. New Addition to Sawflies (Hymenoptera: Symphyta) from Hyrcanian Forests in Northern Iran [Volume 21, Issue 5, 2019, Pages 1183-1197]
Farahani, S. New Data of the Genus Opius Wesmael (Hymenoptera: Braconidae, Opiinae) from Northern Iran [Volume 21, Issue 7, 2019, Pages 1871-1887]
Farahmand, Z. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Farahnaki, A. Chemical Composition and Functional Properties of Date Press Cake, an Agro-Industrial Waste [Volume 21, Issue 7, 2019, Pages 1807-1817]
Farhadian, H. An Analysis of Access and Use of ICTs by Agricultural Researchers in Iran [Volume 21, Issue 6, 2019, Pages 1355-1366]
Farhadian, H. An E-Commerce SWOT Analysis for Export of Agricultural Commodities in Iran [Volume 21, Issue 7, 2019, Pages 1641-1656]
Farhaninejad, Z. Modelling Mass Transfer during Hot Air Drying of Banana Using Cellular Automaton [Volume 21, Issue 1, 2019, Pages 89-100]
Farieri, E. Antioxidative Defense Mechanism in Callistemon citrinus (Curtis) Skeels and Viburnum tinus L. ‘Lucidum’ in Response to Seawater Aerosol and Surfactants [Volume 21, Issue 4, 2019, Pages 911-925]
Farrokhi, S. Functional Response of Trichogramma evanescens Parasitizing Tomato Leaf Miner, Tuta absoluta on Three Tomato Varieties [Volume 21, Issue 1, 2019, Pages 117-127]
Fathi, M. Modelling Mass Transfer during Hot Air Drying of Banana Using Cellular Automaton [Volume 21, Issue 1, 2019, Pages 89-100]
Fathi, M. Evaluation of Zataria multiflora Boiss. and Carum copticum L. Essential Oil Based Nanoemulsions in Inhibition of Byssochlamys fulva Growth in Apple Juice [Volume 21, Issue 2, 2019, Pages 357-368]
Fathi, M. Impact of Cultural Capital on Empowering Members of Rural Production Cooperatives in Amol County, Iran [Volume 21, Issue 6, 2019, Pages 1395-1410]
Fathipour, Y. Efficiency of Green Synthesized Silver Nanoparticles with Sweet Orange, Citrus sinensis (L.) (Rutaceae, Sapindales) against Tribolium confusum Duval. (Coleoptera, Tenebrionidae) [Volume 21, Issue 6, 2019, Pages 1485-1494]
Ferchichi, A. Chilling and Freezing Storage for Keeping Overall Quality of “Deglet Nour” Dates [Volume 21, Issue 1, 2019, Pages 63-76]
Feyzbakhsh, M. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
G
Gadaleta, S. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Galvez, A. Cost-Benefit Analysis of Tomato Crops under Different Greenhouse Covers [Volume 21, Issue 2, 2019, Pages 235-248]
Ge, J. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Georgieva, A. Influence of Immunobeta® Dietary Supplementation on Egg Production and Some Parameters of Oxidative Stress in Laying Hens [Volume 21, Issue 5, 2019, Pages 1117-1130]
Germ, M. Effects of Exogenous Selenium in Different Concentrations and Forms on Selenium Accumulation and Growth of Spinach (Spinacia oleracea L.) [Volume 21, Issue 7, 2019, Pages 1905-1917]
Gerzilov, V. Influence of Immunobeta® Dietary Supplementation on Egg Production and Some Parameters of Oxidative Stress in Laying Hens [Volume 21, Issue 5, 2019, Pages 1117-1130]
Ghaemi, A. A. Interaction of Water Salinity and Different Irrigation Levels on Physiological Growth of Olive (Olea europaea L.) [Volume 21, Issue 6, 2019, Pages 1623-1637]
Ghafoori, Hossein Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Ghasemi, F. Study of the Physicochemical Properties/Gas Chromatography Profile of Adulterated Pomegranate Juice by Nano-Composite-Fiber [Volume 21, Issue 6, 2019, Pages 1447-1458]
Ghasemi, S. Enhancement of Lytic Enzymes Activity and Antagonistic Traits of Trichoderma harzianum Using γ-Radiation Induced Mutation [Volume 21, Issue 4, 2019, Pages 1035-1048]
Ghasemian Gorji, H. Morphological and Physiological Responses of Cucumis sativus L. to Water with Micro-Nanobubbles [Volume 21, Issue 1, 2019, Pages 181-192]
Ghazani, E. Predicting and Understanding Farmers' Soil Conservation Behavior in Mazandaran Province, Iran [Volume 21, Issue 7, 2019, Pages 1705-1719]
Ghiasi, H. Application of Classification Tree Method to Determine Factors Affecting Somatic Cell Count in Holstein Cows [Volume 21, Issue 7, 2019, Pages 1783-1792]
Ghobadian, B. Prediction and Optimization of Fish Biodiesel Characteristics Using Permittivity Properties [Volume 21, Issue 2, 2019, Pages 309-322]
Gholifar, E. Sustainable Aquaculture System: Institutional Scientific Collaboration Network in Alborz Watershed, Iran [Volume 21, Issue 2, 2019, Pages 277-293]
Ghomi, H. Improvement of Photosynthesis and Photosynthetic Productivity of Winter Wheat by Cold Plasma Treatment under Haze Condition [Volume 21, Issue 7, 2019, Pages 1889-1904]
Ghorbani, R. Functional Response of Trichogramma evanescens Parasitizing Tomato Leaf Miner, Tuta absoluta on Three Tomato Varieties [Volume 21, Issue 1, 2019, Pages 117-127]
Gokhan Dogan, H. Young Farmers in Agriculture Sector of Turkey: Young Farmers Support Program [Volume 21, Issue 1, 2019, Pages 15-26]
Goldasteh, M. Molecular Characterization of Low Molecular Weight Glutenin (LMW) Genes in Triticeae Species with D Genome [Volume 21, Issue 5, 2019, Pages 1287-1299]
Golmakani, M. T. Chemical Composition and Functional Properties of Date Press Cake, an Agro-Industrial Waste [Volume 21, Issue 7, 2019, Pages 1807-1817]
Golob, A. Effects of Exogenous Selenium in Different Concentrations and Forms on Selenium Accumulation and Growth of Spinach (Spinacia oleracea L.) [Volume 21, Issue 7, 2019, Pages 1905-1917]
Grzegorzewska, M. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
Gulsoy, E. Determination of Phenological and Pomological Properties and Fatty Acid Contents of Some Wild Almond Genotypes (Prunus fenzliana Fritsch) Grown on The Slopes of Mount Ararat [Volume 21, Issue 6, 2019, Pages 1535-1546]
Gururaj, B. M. Price Dynamics and Extent of Integration in Indian Wholesale and Retail Wheat Markets [Volume 21, Issue 3, 2019, Pages 517-530]
H
Habibi, G. Cold Acclimation Capacity and Freezing Tolerance in Some Iranian Barley Cultivars [Volume 21, Issue 6, 2019, Pages 1581-1593]
Hadi, S. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Hajiboland, R. Cold Acclimation Capacity and Freezing Tolerance in Some Iranian Barley Cultivars [Volume 21, Issue 6, 2019, Pages 1581-1593]
Hajiesmaeili, M. Length-Weight Relationships for the Benthic Invertebrates of a Mountain River in the Southern Caspian Sea Basin, Iran [Volume 21, Issue 7, 2019, Pages 1831-1841]
Hanana, M. A Comparative Evaluation of Total Polyphenolic Content and Antioxidant Potential of Thirty Medicinal Halophytes from the Mediterranean Region [Volume 21, Issue 6, 2019, Pages 1433-1446]
Harbaoui, K. Chilling and Freezing Storage for Keeping Overall Quality of “Deglet Nour” Dates [Volume 21, Issue 1, 2019, Pages 63-76]
Hasanzadeh, M. Regional Monitoring of the Dynamic of Wheat Leaf Rust (Puccinia triticina Eriks) in Southwest of Iran, Khuzestan Province [Volume 21, Issue 6, 2019, Pages 1595-1605]
Hassandokht, M. R. Effect of Mulching on Some Characteristics of Tomato (Lycopersicon esculentum Mill.) under Deficit Irrigation [Volume 21, Issue 4, 2019, Pages 927-941]
Hassanzadeh, N. Residue Content of Chlorpyrifos Applied to Greenhouse Cucumbers and Its Reduction during Pre‐Harvest Interval and Post‐Harvest Household Processing [Volume 21, Issue 2, 2019, Pages 381-391]
Hassouna, M. Adhesion Properties of Probiotic Lactobacillus Strains Isolated from Tunisian Sheep and Goat Milk [Volume 21, Issue 3, 2019, Pages 587-600]
Havaee, S. Relationship between Pedodiversity and Geomorphologic Patterns Using Modified Fractal Dimension (Case Study: East of Isfahan, Central Iran) [Volume 21, Issue 6, 2019, Pages 1607-1622]
Hayati, D. Multi-Dimensional Appraisal of Integrated Pest Management Adoption: Evidence of Pistachio Growers in Kerman Province, Iran [Volume 21, Issue 4, 2019, Pages 815-828]
Heidari, R. Isolation and Characterization of Indigenous Endotoxin-Forming Bacillus sp. with Insecticidal Activity from Northern Iranian Soil [Volume 21, Issue 2, 2019, Pages 393-406]
Heidarpour, M. Improving Quality of Municipal Solid Waste Compost through Mg-Modified Zeolite [Volume 21, Issue 3, 2019, Pages 747-760]
Hejazi, S. Y. Executive Coherence in Iranian Pluralistic Agricultural Extension and Advisory System [Volume 21, Issue 3, 2019, Pages 531-543]
Hemissi, I. Oxidative Stress in Pea (Pisum sativum L.)-Rhizobia Symbiosis is Induced under Conditions of Salt Stress [Volume 21, Issue 4, 2019, Pages 957-968]
Hesari, J. Response Surface Methodology to Optimize Hydrolysis Parameters in Production of Antioxidant Peptides from Wheat Germ Protein by Alcalase Digestion and Identification of Antioxidant Peptides by LC-MS/MS [Volume 21, Issue 4, 2019, Pages 829-844]
Hiwa Khal, L. Diversity and Population Structure Analysis of Faba Bean (Vicia faba L.) Accessions Using SSR Markers [Volume 21, Issue 2, 2019, Pages 463-474]
Hosseini, B. Root Traits and Transpiration Efficiency in Fenugreek Ecotypes Grown under Different Water Treatments [Volume 21, Issue 3, 2019, Pages 715-727]
Hosseini, F. An E-Commerce SWOT Analysis for Export of Agricultural Commodities in Iran [Volume 21, Issue 7, 2019, Pages 1641-1656]
Hosseini, M. Direct and Indirect Effects of Aphis gossypii (Hemi.: Aphididae) and Lasius brunneus (Hym.: Formicidae) Mutualism on Cotton Yield in Field Condition [Volume 21, Issue 3, 2019, Pages 637-646]
Hosseini, S. M. Executive Coherence in Iranian Pluralistic Agricultural Extension and Advisory System [Volume 21, Issue 3, 2019, Pages 531-543]
Hosseini, S. S. Analyzing Iran's Export Market Potential, Gravity Model: Evidence from Date Market [Volume 21, Issue 4, 2019, Pages 773-783]
Hosseini Tafreshi, S. A. Comparative Chemical Composition Analysis of Essential Oils in Different Populations of Damask Rose from Iran [Volume 21, Issue 2, 2019, Pages 423-437]
Hosseinzadeh, M. Nutritional, Anti-Nutritional, and Antioxidant Properties of Several Wild Almond Species from Iran [Volume 21, Issue 2, 2019, Pages 369-380]
Hsu, T. H. Enhanced Production of Fruiting Body and Bioactive Ingredients of Cordyceps militaris with LED Light Illumination Optimization [Volume 21, Issue 2, 2019, Pages 451-462]
Hsu, W. K. Enhanced Production of Fruiting Body and Bioactive Ingredients of Cordyceps militaris with LED Light Illumination Optimization [Volume 21, Issue 2, 2019, Pages 451-462]
Hussain, S. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
I
Imani, S. Efficiency of Green Synthesized Silver Nanoparticles with Sweet Orange, Citrus sinensis (L.) (Rutaceae, Sapindales) against Tribolium confusum Duval. (Coleoptera, Tenebrionidae) [Volume 21, Issue 6, 2019, Pages 1485-1494]
Ivanovic, D. Polyphasic Approach Used for Distinguishing Fusarium temperatum from Fusarium subglutinans [Volume 21, Issue 1, 2019, Pages 221-232]
J
Jamaludheen, A. Price Dynamics and Extent of Integration in Indian Wholesale and Retail Wheat Markets [Volume 21, Issue 3, 2019, Pages 517-530]
Javed, S. Detection of Molecular and Phytochemical Variations in Tamilnadu Landraces of Gymnema sylvestre Genotype: An Important Anti-Diabetic Plant [Volume 21, Issue 6, 2019, Pages 1521-1534]
Jemni, M. Chilling and Freezing Storage for Keeping Overall Quality of “Deglet Nour” Dates [Volume 21, Issue 1, 2019, Pages 63-76]
Jeromel, A. Amino Acid Composition of White Grape Juices as Affected by Soil Urea Fertilization [Volume 21, Issue 6, 2019, Pages 1507-1520]
Jinu, U. Detection of Molecular and Phytochemical Variations in Tamilnadu Landraces of Gymnema sylvestre Genotype: An Important Anti-Diabetic Plant [Volume 21, Issue 6, 2019, Pages 1521-1534]
Joudmand, A. Cold Acclimation Capacity and Freezing Tolerance in Some Iranian Barley Cultivars [Volume 21, Issue 6, 2019, Pages 1581-1593]
K
Kacjan Maršič, N. Effects of Exogenous Selenium in Different Concentrations and Forms on Selenium Accumulation and Growth of Spinach (Spinacia oleracea L.) [Volume 21, Issue 7, 2019, Pages 1905-1917]
Kafi, M. Effect of CO2 Enrichment on Gas Exchanges, Biochemical Traits, and Minituber Yield in Potato (Solanum tuberosum L.) Cultivars [Volume 21, Issue 4, 2019, Pages 883-894]
Kalpana Devi, M. Color change kinetics of vacuum-assisted microwave dried green bell pepper [Volume 21, Issue 3, 2019, Pages 601-614]
Kamali, A. Relationship between Pedodiversity and Geomorphologic Patterns Using Modified Fractal Dimension (Case Study: East of Isfahan, Central Iran) [Volume 21, Issue 6, 2019, Pages 1607-1622]
Kan, A. Young Farmers in Agriculture Sector of Turkey: Young Farmers Support Program [Volume 21, Issue 1, 2019, Pages 15-26]
Kan, M. Young Farmers in Agriculture Sector of Turkey: Young Farmers Support Program [Volume 21, Issue 1, 2019, Pages 15-26]
Kaniszewski, S. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
Karambakhsh, G. Chemical Composition and Functional Properties of Date Press Cake, an Agro-Industrial Waste [Volume 21, Issue 7, 2019, Pages 1807-1817]
Karami, Z. Response Surface Methodology to Optimize Hydrolysis Parameters in Production of Antioxidant Peptides from Wheat Germ Protein by Alcalase Digestion and Identification of Antioxidant Peptides by LC-MS/MS [Volume 21, Issue 4, 2019, Pages 829-844]
Karimi, J. Direct and Indirect Effects of Aphis gossypii (Hemi.: Aphididae) and Lasius brunneus (Hym.: Formicidae) Mutualism on Cotton Yield in Field Condition [Volume 21, Issue 3, 2019, Pages 637-646]
Karimi, S. Pro-Environmental Behaviours among Agricultural Students: An Examination of the Value-Belief-Norm Theory [Volume 21, Issue 2, 2019, Pages 249-263]
Karimian, Z. Physico-Mechanical and Antimicrobial Properties of Isolated Soy Protein Film Incorporated with Peppermint Essential Oil on Raw Hamburger [Volume 21, Issue 5, 2019, Pages 1145-1159]
Karoglan, M. Amino Acid Composition of White Grape Juices as Affected by Soil Urea Fertilization [Volume 21, Issue 6, 2019, Pages 1507-1520]
Kashaninejad, M. Study of Potential Probiotic Properties of Lactic Acid Bacteria Isolated from Raw and Traditional Fermented Camel Milk [Volume 21, Issue 5, 2019, Pages 1161-1172]
Kashefi, M. Effect of Marketing Strategies on Export Performance of Agricultural Products: The Case of Saffron in Iran [Volume 21, Issue 4, 2019, Pages 785-798]
Kassam, S. K. Market Study and Marketing Strategy for Olive and Olive Oil Sector in the Southern Arid Part of Jordan [Volume 21, Issue 5, 2019, Pages 1065-1077]
Kassem, H. S. Measuring Quality of the Agricultural Extension Pamphlets: Scale Construction and Standardization [Volume 21, Issue 1, 2019, Pages 27-35]
Kassem, S. M. I. Insecticidal and Antifungal Activities of Crude Extracts and Pure Compounds from Rhizomes of Curcuma longa L. (Zingiberaceae) [Volume 21, Issue 4, 2019, Pages 1049-1061]
Kazemian, H. Improving Quality of Municipal Solid Waste Compost through Mg-Modified Zeolite [Volume 21, Issue 3, 2019, Pages 747-760]
Kebouchi, M. Adhesion Properties of Probiotic Lactobacillus Strains Isolated from Tunisian Sheep and Goat Milk [Volume 21, Issue 3, 2019, Pages 587-600]
Khaldari, M. Application of Classification Tree Method to Determine Factors Affecting Somatic Cell Count in Holstein Cows [Volume 21, Issue 7, 2019, Pages 1783-1792]
Khaldi, T. E. Adhesion Properties of Probiotic Lactobacillus Strains Isolated from Tunisian Sheep and Goat Milk [Volume 21, Issue 3, 2019, Pages 587-600]
Khan, A. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
Khan, M. A. Integration of Selected Novel Pesticides with Trichogramma chilonis (Hymenoptera: Trichogrammatidae) for Management of Pests in Cotton [Volume 21, Issue 4, 2019, Pages 873-882]
Khayrandish, M. New Addition to Sawflies (Hymenoptera: Symphyta) from Hyrcanian Forests in Northern Iran [Volume 21, Issue 5, 2019, Pages 1183-1197]
Khayrandish, M. New Data of the Genus Opius Wesmael (Hymenoptera: Braconidae, Opiinae) from Northern Iran [Volume 21, Issue 7, 2019, Pages 1871-1887]
Khodadadi, M. Root Traits and Transpiration Efficiency in Fenugreek Ecotypes Grown under Different Water Treatments [Volume 21, Issue 3, 2019, Pages 715-727]
Khomeiri, M. Study of Potential Probiotic Properties of Lactic Acid Bacteria Isolated from Raw and Traditional Fermented Camel Milk [Volume 21, Issue 5, 2019, Pages 1161-1172]
Khoshtaghaza, M. H. Prediction and Optimization of Fish Biodiesel Characteristics Using Permittivity Properties [Volume 21, Issue 2, 2019, Pages 309-322]
Khosravani, A. Moderating International Environment Hostility between International Corporate Entrepreneurship and Halal Food Industry [Volume 21, Issue 3, 2019, Pages 545-560]
Kianirad, A. Weather-Based Index Insurance Pricing- Canonical Vine Copula Function Approach [Volume 21, Issue 1, 2019, Pages 1-14]
Kishore, K. Influence of Paclobutrazol on Vegetative Growth, Nutrient Content, Flowering and Yield of Mango (Mangifera indica L.) and Its Residual Dynamics [Volume 21, Issue 6, 2019, Pages 1557-1567]
Kisic, I. Spatiotemporal Variation of Soil Compaction by Tractor Traffic Passes in a Croatian Vineyard [Volume 21, Issue 7, 2019, Pages 1921-1932]
Kolenda, M. Application of Classification Tree Method to Determine Factors Affecting Somatic Cell Count in Holstein Cows [Volume 21, Issue 7, 2019, Pages 1783-1792]
Koolabadi, Z. Increased Growth Rate, Lignin, and Shikonin Levels in Onosma dichroantha Bioss. as Affected by Silicon Treatment [Volume 21, Issue 3, 2019, Pages 671-681]
Korkut, K. Z. Determination of Allelic Compositions of Glu-1 and Glu-3 Loci in Bread Wheat Genotypes [Volume 21, Issue 4, 2019, Pages 981-992]
Kosson, R. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
Kowalski, A. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
Kozina, B. Amino Acid Composition of White Grape Juices as Affected by Soil Urea Fertilization [Volume 21, Issue 6, 2019, Pages 1507-1520]
Kozlowski, J. R. Application of Artificial Neural Networks for Multi-Criteria Yield Prediction of Winter Wheat [Volume 21, Issue 1, 2019, Pages 51-61]
Krnjaja, V. Polyphasic Approach Used for Distinguishing Fusarium temperatum from Fusarium subglutinans [Volume 21, Issue 1, 2019, Pages 221-232]
Kroflič, A. Effects of Exogenous Selenium in Different Concentrations and Forms on Selenium Accumulation and Growth of Spinach (Spinacia oleracea L.) [Volume 21, Issue 7, 2019, Pages 1905-1917]
Ksouri, R. A Comparative Evaluation of Total Polyphenolic Content and Antioxidant Potential of Thirty Medicinal Halophytes from the Mediterranean Region [Volume 21, Issue 6, 2019, Pages 1433-1446]
Kul, R. Determination of the Effects of Bacterial Fertilizer on Yield and Growth Parameters of Tomato [Volume 21, Issue 5, 2019, Pages 1227-1234]
Kumar, V. Color change kinetics of vacuum-assisted microwave dried green bell pepper [Volume 21, Issue 3, 2019, Pages 601-614]
Kumbhare, N. V. Competency Mapping of the Extensionists Working in Krishi Vigyan Kendra’s in India [Volume 21, Issue 4, 2019, Pages 799-813]
Kummanee, K. Assessment of Farmers’ Perception on Rice Seed Production Standard in Nakhon Sawan Province, Lower Northern Thailand [Volume 21, Issue 6, 2019, Pages 1367-1377]
Kurian, R. M. Influence of Paclobutrazol on Vegetative Growth, Nutrient Content, Flowering and Yield of Mango (Mangifera indica L.) and Its Residual Dynamics [Volume 21, Issue 6, 2019, Pages 1557-1567]
Kurt, D. Development of New Sustainable Sahlep Production Methods Using Ophrys sphegodes subsp. mammosa (Desf.) Soo ex E. Nelson [Volume 21, Issue 6, 2019, Pages 1547-1555]
L
Lal, P. Price Dynamics and Extent of Integration in Indian Wholesale and Retail Wheat Markets [Volume 21, Issue 3, 2019, Pages 517-530]
Lal Shrivastava, S. Color change kinetics of vacuum-assisted microwave dried green bell pepper [Volume 21, Issue 3, 2019, Pages 601-614]
Lashgarara, F. Gender Disparity in Food Security Status of Rural Households Based on Sustainable Livelihoods in Kermanshah County [Volume 21, Issue 7, 2019, Pages 1691-1704]
Lateef, D. D. Diversity and Population Structure Analysis of Faba Bean (Vicia faba L.) Accessions Using SSR Markers [Volume 21, Issue 2, 2019, Pages 463-474]
Lenin, V. Digital Inclusion: Strategies to Bridge Digital Divide in Farming Community [Volume 21, Issue 5, 2019, Pages 1079-1089]
Leroux, Y. Adhesion Properties of Probiotic Lactobacillus Strains Isolated from Tunisian Sheep and Goat Milk [Volume 21, Issue 3, 2019, Pages 587-600]
Levic, J. Polyphasic Approach Used for Distinguishing Fusarium temperatum from Fusarium subglutinans [Volume 21, Issue 1, 2019, Pages 221-232]
Li, H. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Li, J. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Li, Z. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Lin, W. T. Enhanced Production of Fruiting Body and Bioactive Ingredients of Cordyceps militaris with LED Light Illumination Optimization [Volume 21, Issue 2, 2019, Pages 451-462]
Liu, Z. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Lo, H. C. Enhanced Production of Fruiting Body and Bioactive Ingredients of Cordyceps militaris with LED Light Illumination Optimization [Volume 21, Issue 2, 2019, Pages 451-462]
Lodolini, E. M. Preliminary Results about the Influence of Pruning Time and Intensity on Vegetative Growth and Fruit Yield of a Semi-Intensive Olive Orchard [Volume 21, Issue 4, 2019, Pages 969-980]
Lopez-Marin, J. Cost-Benefit Analysis of Tomato Crops under Different Greenhouse Covers [Volume 21, Issue 2, 2019, Pages 235-248]
Ltaief, B. Oxidative Stress in Pea (Pisum sativum L.)-Rhizobia Symbiosis is Induced under Conditions of Salt Stress [Volume 21, Issue 4, 2019, Pages 957-968]
M
Ma, Y. F. Nitric Oxide Effect on Mowing Tolerance of Tall Fescue (Festuca Arundinacea Schreb.) Roots via Antioxidant Defense and Plant Hormones [Volume 21, Issue 5, 2019, Pages 1235-1248]
Mafakheri, K. Banding Patterns Activity of Antioxidant Enzymes and Physiological Attributes in Maize (Zea mays L.) Families under Water Deficit Stress [Volume 21, Issue 5, 2019, Pages 1249-1264]
Mahdavi, A. H. Insulin-Like Growth Factor I and II mRNA Levels in Rumen Wall of Calves Fed with Different Physical Forms of Diets [Volume 21, Issue 3, 2019, Pages 575-585]
Mahdikhani-Moghaddam, E. Assessment of Genetic Diversity among Xanthomonas arboricola pv. pruni Strains Using gyrB Gene Sequencing and rep-PCR Genomic Fingerprinting in North Eastern Iran [Volume 21, Issue 4, 2019, Pages 1023-1034]
Mahmoudi, I. Adhesion Properties of Probiotic Lactobacillus Strains Isolated from Tunisian Sheep and Goat Milk [Volume 21, Issue 3, 2019, Pages 587-600]
Mahmoudi, M. Study of Potential Probiotic Properties of Lactic Acid Bacteria Isolated from Raw and Traditional Fermented Camel Milk [Volume 21, Issue 5, 2019, Pages 1161-1172]
Mahmoudian, M. Fumigant Toxicity of Two Nano-Capsulated Essential Oils with Sublethal Rate of Phosphine against Three Stored-Product Pests [Volume 21, Issue 4, 2019, Pages 857-872]
Majidi Hervan, E. Effect of Sowing Date and Glycinebetaine on Seed Yield, Oil Content, and Fatty Acids in Rapeseed Cultivars [Volume 21, Issue 6, 2019, Pages 1495-1506]
Majzoobi, M. Chemical Composition and Functional Properties of Date Press Cake, an Agro-Industrial Waste [Volume 21, Issue 7, 2019, Pages 1807-1817]
Malekhoseini, A. Study of Farmers’ View on Ethics in Agriculture: The Case of Sonqur County [Volume 21, Issue 7, 2019, Pages 1721-1736]
Manera, F. J. Influence of Climate Change on Natural Degreening of Lemons (Citrus limon L. Burm. f) [Volume 21, Issue 1, 2019, Pages 169-179]
Maslov Bandic, L. Amino Acid Composition of White Grape Juices as Affected by Soil Urea Fertilization [Volume 21, Issue 6, 2019, Pages 1507-1520]
Masoumi Asl, A. Controlling Secondary Somatic Embryogenesis in Persian Oak (Quercus brantii L.) Using Hormonal Compounds and Media [Volume 21, Issue 3, 2019, Pages 615-626]
Mazaheri Tehrani, M. Optimization of Gluten-Free Bread Formulation Using Sorghum, Rice, and Millet Flour by D-Optimal Mixture Design Approach [Volume 21, Issue 1, 2019, Pages 101-115]
Mazaraie, A. Total Phenol/Flavonoid Content, Antibacterial and DPPH Free Radical Scavenging Activities of Medicinal Plants [Volume 21, Issue 6, 2019, Pages 1459-1471]
Medini, F. A Comparative Evaluation of Total Polyphenolic Content and Antioxidant Potential of Thirty Medicinal Halophytes from the Mediterranean Region [Volume 21, Issue 6, 2019, Pages 1433-1446]
Mehmood, N. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
Mehrabi, A. A. Molecular Phylogeny of Aegilops L. and Triticum L. Species Revealed by Internal Transcribed Spacers of Ribosomal Genes [Volume 21, Issue 3, 2019, Pages 699-714]
Mehrabi, H. Analysis of Economic and Social Impact of Investment Development Policy in Agricultural Sector [Volume 21, Issue 7, 2019, Pages 1737-1751]
Mehregan, I. Molecular Characterization of Low Molecular Weight Glutenin (LMW) Genes in Triticeae Species with D Genome [Volume 21, Issue 5, 2019, Pages 1287-1299]
Mehrkhou, F. Fumigant Toxicity of Two Nano-Capsulated Essential Oils with Sublethal Rate of Phosphine against Three Stored-Product Pests [Volume 21, Issue 4, 2019, Pages 857-872]
Meng, W. W. Nitric Oxide Effect on Mowing Tolerance of Tall Fescue (Festuca Arundinacea Schreb.) Roots via Antioxidant Defense and Plant Hormones [Volume 21, Issue 5, 2019, Pages 1235-1248]
Merchaoui, H. A Comparative Evaluation of Total Polyphenolic Content and Antioxidant Potential of Thirty Medicinal Halophytes from the Mediterranean Region [Volume 21, Issue 6, 2019, Pages 1433-1446]
Mesbahi, G. R. Chemical Composition and Functional Properties of Date Press Cake, an Agro-Industrial Waste [Volume 21, Issue 7, 2019, Pages 1807-1817]
Mianaji, S. Using the Health Belief Model to Understand Farmers’ Intentions to Engage in the On-Farm Food Safety Practices in Iran [Volume 21, Issue 3, 2019, Pages 561-574]
Miazzi, M. M. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Mihaljevic Zulj, M. Amino Acid Composition of White Grape Juices as Affected by Soil Urea Fertilization [Volume 21, Issue 6, 2019, Pages 1507-1520]
Mihorič, M. Effects of Exogenous Selenium in Different Concentrations and Forms on Selenium Accumulation and Growth of Spinach (Spinacia oleracea L.) [Volume 21, Issue 7, 2019, Pages 1905-1917]
Mirakzadeh, A. A. Study of Farmers’ View on Ethics in Agriculture: The Case of Sonqur County [Volume 21, Issue 7, 2019, Pages 1721-1736]
Mirdamadi, S. M. Gender Disparity in Food Security Status of Rural Households Based on Sustainable Livelihoods in Kermanshah County [Volume 21, Issue 7, 2019, Pages 1691-1704]
Mirtalebi, M. Effect of Salinity on Root Rot of Cucumis melo L. Caused by Phytophthora melonis [Volume 21, Issue 1, 2019, Pages 209-220]
Mirzaie, H. Analysis of Economic and Social Impact of Investment Development Policy in Agricultural Sector [Volume 21, Issue 7, 2019, Pages 1737-1751]
Mirzamohammadi, S. Direct and Indirect Effects of Aphis gossypii (Hemi.: Aphididae) and Lasius brunneus (Hym.: Formicidae) Mutualism on Cotton Yield in Field Condition [Volume 21, Issue 3, 2019, Pages 637-646]
Mirzania, F. Comparative Evaluation of Chemical Compositions and Biological Activities of Wild and Cultivated Froriepia subpinnata L. Essential Oils [Volume 21, Issue 2, 2019, Pages 331-340]
Moayedi, A. Nutritional, Anti-Nutritional, and Antioxidant Properties of Several Wild Almond Species from Iran [Volume 21, Issue 2, 2019, Pages 369-380]
Modarres Sanavy, M. A. Improvement of Photosynthesis and Photosynthetic Productivity of Winter Wheat by Cold Plasma Treatment under Haze Condition [Volume 21, Issue 7, 2019, Pages 1889-1904]
Moghaddasi, R. Analyzing Iran's Export Market Potential, Gravity Model: Evidence from Date Market [Volume 21, Issue 4, 2019, Pages 773-783]
Mohammadi, H. Weather-Based Index Insurance Pricing- Canonical Vine Copula Function Approach [Volume 21, Issue 1, 2019, Pages 1-14]
Mohammadi, H. Effect of Marketing Strategies on Export Performance of Agricultural Products: The Case of Saffron in Iran [Volume 21, Issue 4, 2019, Pages 785-798]
Mohammadi, H. Evaluating Cost Structure and Economies of Scale of Beef Cattle Fattening Farms in Mashhad City [Volume 21, Issue 7, 2019, Pages 1753-1766]
Mohammadi, S. A. Banding Patterns Activity of Antioxidant Enzymes and Physiological Attributes in Maize (Zea mays L.) Families under Water Deficit Stress [Volume 21, Issue 5, 2019, Pages 1249-1264]
Mohammadrezaei, M. Multi-Dimensional Appraisal of Integrated Pest Management Adoption: Evidence of Pistachio Growers in Kerman Province, Iran [Volume 21, Issue 4, 2019, Pages 815-828]
Mohtarami, F. Study of the Physicochemical Properties/Gas Chromatography Profile of Adulterated Pomegranate Juice by Nano-Composite-Fiber [Volume 21, Issue 6, 2019, Pages 1447-1458]
Mombeni, M. Biochemical Responses of Some Common Bean (Phaseolus vulgaris L.) Genotypes to Drought Stress [Volume 21, Issue 2, 2019, Pages 407-421]
Montemurro, C. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Moradi, A. Controlling Secondary Somatic Embryogenesis in Persian Oak (Quercus brantii L.) Using Hormonal Compounds and Media [Volume 21, Issue 3, 2019, Pages 615-626]
Moradian, F. Isolation and Identification of Lactobacillus Strains from Dairy Products and Evaluation of Carbon Sources Effects on Bacterial Growth and Phytase Activity: Supplement for Fish Feed [Volume 21, Issue 4, 2019, Pages 845-855]
Moradi-Shahrbabak, M. Improvement of Reproductive and Growth Traits by Selecting Ewes Based on Reproductive Composite Traits in Baluchi Sheep [Volume 21, Issue 6, 2019, Pages 1423-1431]
Moradzadeh Eskandari, M. Biological Control of Fusarium Dry Rot of Potato Using Some Probiotic Bacteria [Volume 21, Issue 5, 2019, Pages 1301-1312]
Morales-Sillero, A. Genetic Diversity of Stone Fruit Cultivars Preserved On-Farm in Southern Spain [Volume 21, Issue 4, 2019, Pages 943-955]
Moridi Farimani, M. Comparative Evaluation of Chemical Compositions and Biological Activities of Wild and Cultivated Froriepia subpinnata L. Essential Oils [Volume 21, Issue 2, 2019, Pages 331-340]
Morsy, A. S. Impact of Organic Selenium and Vitamin E on Rumen Fermentation, Milk Production, Feed Digestibility, Blood Parameters and Parasitic Response of Lactating Goats [Volume 21, Issue 7, 2019, Pages 1793-1806]
Mortazavi, S. A. The Ability of Iranian Exporters to Price Discriminate in Agricultural Sector Trade: Case Comparison of Fig and Grape [Volume 21, Issue 6, 2019, Pages 1411-1422]
Mortazavi, S. A. An E-Commerce SWOT Analysis for Export of Agricultural Commodities in Iran [Volume 21, Issue 7, 2019, Pages 1641-1656]
Mortazavi, S. A. Identification of Alkaline Protease Producing Bacilli from Sludge of Bactofuge and Separator Using Culture–Based and Molecular Techniques [Volume 21, Issue 7, 2019, Pages 1819-1830]
Mosavi, S. H. The Ability of Iranian Exporters to Price Discriminate in Agricultural Sector Trade: Case Comparison of Fig and Grape [Volume 21, Issue 6, 2019, Pages 1411-1422]
Mosavi, S. H. Price Transmission and its Volatility in Rice Marketing Chain in Iran: A Case Study of Kamfirozian Variety [Volume 21, Issue 7, 2019, Pages 1767-1782]
Moshtaghi Kashanian, G. R. Efficiency of Green Synthesized Silver Nanoparticles with Sweet Orange, Citrus sinensis (L.) (Rutaceae, Sapindales) against Tribolium confusum Duval. (Coleoptera, Tenebrionidae) [Volume 21, Issue 6, 2019, Pages 1485-1494]
Mousavi, H. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Mousavi, M. An Analysis of Access and Use of ICTs by Agricultural Researchers in Iran [Volume 21, Issue 6, 2019, Pages 1355-1366]
Mousavi, S. F. Application of Hydro-Economic Model in Optimal Distribution of Agricultural Water under Drought Conditions (Case Study: Irrigation Networks Downstream of Zayandehrud Dam) [Volume 21, Issue 3, 2019, Pages 729-745]
Movahed Mohammadi, H. Executive Coherence in Iranian Pluralistic Agricultural Extension and Advisory System [Volume 21, Issue 3, 2019, Pages 531-543]
Mozaffarian, V. Phylogenetic Affinities of Wild and Cultivated Ornithogaloideae Based on ITS and trnL–F DNA Sequences by Extended Sampling from Iran [Volume 21, Issue 4, 2019, Pages 1005-1021]
Munaut, F. Polyphasic Approach Used for Distinguishing Fusarium temperatum from Fusarium subglutinans [Volume 21, Issue 1, 2019, Pages 221-232]
N
Nabati, J. Effect of CO2 Enrichment on Gas Exchanges, Biochemical Traits, and Minituber Yield in Potato (Solanum tuberosum L.) Cultivars [Volume 21, Issue 4, 2019, Pages 883-894]
Nabieian, S. Analysis of Economic and Social Impact of Investment Development Policy in Agricultural Sector [Volume 21, Issue 7, 2019, Pages 1737-1751]
Naeimian, N. Relationship between Organizational Citizenship Behaviour and Empowerment among Extension Experts [Volume 21, Issue 2, 2019, Pages 265-275]
Naghavi, M. R. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Naghavi, M. R. Molecular Characterization of Low Molecular Weight Glutenin (LMW) Genes in Triticeae Species with D Genome [Volume 21, Issue 5, 2019, Pages 1287-1299]
Naghedinia, A. Morphological and Physiological Responses of Cucumis sativus L. to Water with Micro-Nanobubbles [Volume 21, Issue 1, 2019, Pages 181-192]
Najafi, H. Efficiency of Green Synthesized Silver Nanoparticles with Sweet Orange, Citrus sinensis (L.) (Rutaceae, Sapindales) against Tribolium confusum Duval. (Coleoptera, Tenebrionidae) [Volume 21, Issue 6, 2019, Pages 1485-1494]
Najafi Alamdarlo, H. Economic Effects of Environmental Pollution Tax on the Wheat Market [Volume 21, Issue 3, 2019, Pages 503-516]
Nakashima, Y. Estimation of Phytofiltration Potential for Cu and Zn and Relative Growth Response of Azolla japonica and Azolla Pinnata [Volume 21, Issue 4, 2019, Pages 895-909]
Namsi, A. Chilling and Freezing Storage for Keeping Overall Quality of “Deglet Nour” Dates [Volume 21, Issue 1, 2019, Pages 63-76]
Nanko, K. Spatial and Temporal Variability of Throughfall under a Natural Fagus orientalis Stand in the Hyrcanian Forests, North of Iran [Volume 21, Issue 7, 2019, Pages 1843-1858]
Nejadsattari, T. Molecular Characterization of Low Molecular Weight Glutenin (LMW) Genes in Triticeae Species with D Genome [Volume 21, Issue 5, 2019, Pages 1287-1299]
Nenkova, G. Influence of Immunobeta® Dietary Supplementation on Egg Production and Some Parameters of Oxidative Stress in Laying Hens [Volume 21, Issue 5, 2019, Pages 1117-1130]
Neri, D. Preliminary Results about the Influence of Pruning Time and Intensity on Vegetative Growth and Fruit Yield of a Semi-Intensive Olive Orchard [Volume 21, Issue 4, 2019, Pages 969-980]
Nezami, A. Effect of CO2 Enrichment on Gas Exchanges, Biochemical Traits, and Minituber Yield in Potato (Solanum tuberosum L.) Cultivars [Volume 21, Issue 4, 2019, Pages 883-894]
Niedbała, G. Application of Artificial Neural Networks for Multi-Criteria Yield Prediction of Winter Wheat [Volume 21, Issue 1, 2019, Pages 51-61]
Nooripoor, M. Zoning the Villages of Central District of Dena County in Terms of Sustainability of Livelihood Capitals [Volume 21, Issue 5, 2019, Pages 1091-1106]
Noor-Mohammadi, G. Effect of Sowing Date and Glycinebetaine on Seed Yield, Oil Content, and Fatty Acids in Rapeseed Cultivars [Volume 21, Issue 6, 2019, Pages 1495-1506]
O
Ogur, E. Chemical Analysis of the Metathoracic Scent Gland of Eurygaster maura (L.) (Heteroptera: Scutelleridae) [Volume 21, Issue 6, 2019, Pages 1473-1484]
Oguz Arda, S. Design of Semisphere Solar-Microwave Hybrid Dryer and Drying Performance of Zucchini [Volume 21, Issue 5, 2019, Pages 1131-1143]
Ogwudu, V. C. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria [Volume 21, Issue 1, 2019, Pages 143-152]
Oki, Y. Estimation of Phytofiltration Potential for Cu and Zn and Relative Growth Response of Azolla japonica and Azolla Pinnata [Volume 21, Issue 4, 2019, Pages 895-909]
Omar, D. A. Diversity and Population Structure Analysis of Faba Bean (Vicia faba L.) Accessions Using SSR Markers [Volume 21, Issue 2, 2019, Pages 463-474]
Omidi Najafabadi, M. Gender Disparity in Food Security Status of Rural Households Based on Sustainable Livelihoods in Kermanshah County [Volume 21, Issue 7, 2019, Pages 1691-1704]
Onyia, V. N. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria [Volume 21, Issue 1, 2019, Pages 143-152]
Oshunsanya, S. O. Energy Requirement for Manual Cassava Harvesting on Coarse Textured Soils in Ibadan, Nigeria [Volume 21, Issue 2, 2019, Pages 439-450]
Osrecak, M. Amino Acid Composition of White Grape Juices as Affected by Soil Urea Fertilization [Volume 21, Issue 6, 2019, Pages 1507-1520]
Oton, M. Chilling and Freezing Storage for Keeping Overall Quality of “Deglet Nour” Dates [Volume 21, Issue 1, 2019, Pages 63-76]
Oueslati, M. A Comparative Evaluation of Total Polyphenolic Content and Antioxidant Potential of Thirty Medicinal Halophytes from the Mediterranean Region [Volume 21, Issue 6, 2019, Pages 1433-1446]
Ouraji, H. Isolation and Identification of Lactobacillus Strains from Dairy Products and Evaluation of Carbon Sources Effects on Bacterial Growth and Phytase Activity: Supplement for Fish Feed [Volume 21, Issue 4, 2019, Pages 845-855]
P
Papzan, A. Explaining the Good Governance of Agricultural Surface Water Resources in the Gawshan Watershed Basin, Kermanshah, Iran [Volume 21, Issue 6, 2019, Pages 1379-1393]
Parlakova Karagoz, F. Determination of the Effects of Bacterial Fertilizer on Yield and Growth Parameters of Tomato [Volume 21, Issue 5, 2019, Pages 1227-1234]
Parvaresh Rizi, A. Performance of Pumping Stations in Relation to Irrigation Management (Case Study: Khuzestan Province, Iran) [Volume 21, Issue 5, 2019, Pages 1325-1340]
Paz Suárez, M. Genetic Diversity of Stone Fruit Cultivars Preserved On-Farm in Southern Spain [Volume 21, Issue 4, 2019, Pages 943-955]
Peighambardoust, S. H. Response Surface Methodology to Optimize Hydrolysis Parameters in Production of Antioxidant Peptides from Wheat Germ Protein by Alcalase Digestion and Identification of Antioxidant Peptides by LC-MS/MS [Volume 21, Issue 4, 2019, Pages 829-844]
Pereira, P. Spatiotemporal Variation of Soil Compaction by Tractor Traffic Passes in a Croatian Vineyard [Volume 21, Issue 7, 2019, Pages 1921-1932]
Piarulli, L. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Pirsa, S. Study of the Physicochemical Properties/Gas Chromatography Profile of Adulterated Pomegranate Juice by Nano-Composite-Fiber [Volume 21, Issue 6, 2019, Pages 1447-1458]
Piwczyński, D. Application of Classification Tree Method to Determine Factors Affecting Somatic Cell Count in Holstein Cows [Volume 21, Issue 7, 2019, Pages 1783-1792]
Polverigiani, S. Preliminary Results about the Influence of Pruning Time and Intensity on Vegetative Growth and Fruit Yield of a Semi-Intensive Olive Orchard [Volume 21, Issue 4, 2019, Pages 969-980]
Poorhosseini, L. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Pooya, A. Evaluating Cost Structure and Economies of Scale of Beef Cattle Fattening Farms in Mashhad City [Volume 21, Issue 7, 2019, Pages 1753-1766]
Porras, I. Influence of Climate Change on Natural Degreening of Lemons (Citrus limon L. Burm. f) [Volume 21, Issue 1, 2019, Pages 169-179]
Potter, D. Phylogenetic Affinities of Wild and Cultivated Ornithogaloideae Based on ITS and trnL–F DNA Sequences by Extended Sampling from Iran [Volume 21, Issue 4, 2019, Pages 1005-1021]
Pourmirza, A. A. Fumigant Toxicity of Two Nano-Capsulated Essential Oils with Sublethal Rate of Phosphine against Three Stored-Product Pests [Volume 21, Issue 4, 2019, Pages 857-872]
Pypker, T. G. Spatial and Temporal Variability of Throughfall under a Natural Fagus orientalis Stand in the Hyrcanian Forests, North of Iran [Volume 21, Issue 7, 2019, Pages 1843-1858]
Q
Qi, Y. W. Nitric Oxide Effect on Mowing Tolerance of Tall Fescue (Festuca Arundinacea Schreb.) Roots via Antioxidant Defense and Plant Hormones [Volume 21, Issue 5, 2019, Pages 1235-1248]
R
Rab, A. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
Rahimi Kaldeh, S. Does Wolbachia Change Diapause and Energy Reserves of Trichogramma brassicae in Response to Light Wavelengths? [Volume 21, Issue 5, 2019, Pages 1173-1182]
Rahmani Dizgah, M. The Ability of Iranian Exporters to Price Discriminate in Agricultural Sector Trade: Case Comparison of Fig and Grape [Volume 21, Issue 6, 2019, Pages 1411-1422]
Rajabi, D. Application of Hydro-Economic Model in Optimal Distribution of Agricultural Water under Drought Conditions (Case Study: Irrigation Networks Downstream of Zayandehrud Dam) [Volume 21, Issue 3, 2019, Pages 729-745]
Rallo, P. Genetic Diversity of Stone Fruit Cultivars Preserved On-Farm in Southern Spain [Volume 21, Issue 4, 2019, Pages 943-955]
Ramazani, H. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Ramirez, J. G. Chilling and Freezing Storage for Keeping Overall Quality of “Deglet Nour” Dates [Volume 21, Issue 1, 2019, Pages 63-76]
Ranjbar, G. Effect of Application of Treated Wastewater on Seed Yield and Heavy Metals Content of Safflower Cultivars [Volume 21, Issue 5, 2019, Pages 1277-1286]
Raoof, M. Reference Evapotranspiration Estimation Using Locally Adjusted Coefficient of Angstrom’s Radiation Model in an Arid-Cold Region [Volume 21, Issue 2, 2019, Pages 487-499]
Rashidi, H. Optimization of Gluten-Free Bread Formulation Using Sorghum, Rice, and Millet Flour by D-Optimal Mixture Design Approach [Volume 21, Issue 1, 2019, Pages 101-115]
Rathore, R. Price Dynamics and Extent of Integration in Indian Wholesale and Retail Wheat Markets [Volume 21, Issue 3, 2019, Pages 517-530]
Razavi, S. J. Evaluating Potential of Artificial Neural Network and Neuro-Fuzzy Techniques for Global Solar Radiation Prediction in Isfahan, Iran [Volume 21, Issue 2, 2019, Pages 295-307]
Rezaei, A. Sustainable Aquaculture System: Institutional Scientific Collaboration Network in Alborz Watershed, Iran [Volume 21, Issue 2, 2019, Pages 277-293]
Rezaei, K. Nutritional, Anti-Nutritional, and Antioxidant Properties of Several Wild Almond Species from Iran [Volume 21, Issue 2, 2019, Pages 369-380]
Rezaei, R. Mediation Effect of Organizational Learning on the Relationship between Entrepreneurial Orientation and Organizational Performance in the Agriculture Jihad Organization of West Azerbaijan Province, Iran [Volume 21, Issue 1, 2019, Pages 37-50]
Rezaei, R. Using the Health Belief Model to Understand Farmers’ Intentions to Engage in the On-Farm Food Safety Practices in Iran [Volume 21, Issue 3, 2019, Pages 561-574]
Riahi Rad, K. Phylogenetic Affinities of Wild and Cultivated Ornithogaloideae Based on ITS and trnL–F DNA Sequences by Extended Sampling from Iran [Volume 21, Issue 4, 2019, Pages 1005-1021]
Rizzo, V. Antioxidative Defense Mechanism in Callistemon citrinus (Curtis) Skeels and Viburnum tinus L. ‘Lucidum’ in Response to Seawater Aerosol and Surfactants [Volume 21, Issue 4, 2019, Pages 911-925]
Rocio Jiménez, M. R. Genetic Diversity of Stone Fruit Cultivars Preserved On-Farm in Southern Spain [Volume 21, Issue 4, 2019, Pages 943-955]
Rodrigo-Comino, J. Spatiotemporal Variation of Soil Compaction by Tractor Traffic Passes in a Croatian Vineyard [Volume 21, Issue 7, 2019, Pages 1921-1932]
Rodriguez, M. Cost-Benefit Analysis of Tomato Crops under Different Greenhouse Covers [Volume 21, Issue 2, 2019, Pages 235-248]
Rohit, J. Competency Mapping of the Extensionists Working in Krishi Vigyan Kendra’s in India [Volume 21, Issue 4, 2019, Pages 799-813]
Rojanaridpiched, C. Assessment of Farmers’ Perception on Rice Seed Production Standard in Nakhon Sawan Province, Lower Northern Thailand [Volume 21, Issue 6, 2019, Pages 1367-1377]
Romano, D. Antioxidative Defense Mechanism in Callistemon citrinus (Curtis) Skeels and Viburnum tinus L. ‘Lucidum’ in Response to Seawater Aerosol and Surfactants [Volume 21, Issue 4, 2019, Pages 911-925]
Roozbahany, A. Application of Hydro-Economic Model in Optimal Distribution of Agricultural Water under Drought Conditions (Case Study: Irrigation Networks Downstream of Zayandehrud Dam) [Volume 21, Issue 3, 2019, Pages 729-745]
Roy Burman, R. Digital Inclusion: Strategies to Bridge Digital Divide in Farming Community [Volume 21, Issue 5, 2019, Pages 1079-1089]
Ruan, M. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Rupa, T. R. Influence of Paclobutrazol on Vegetative Growth, Nutrient Content, Flowering and Yield of Mango (Mangifera indica L.) and Its Residual Dynamics [Volume 21, Issue 6, 2019, Pages 1557-1567]
S
Saber, A. M. Impact of Organic Selenium and Vitamin E on Rumen Fermentation, Milk Production, Feed Digestibility, Blood Parameters and Parasitic Response of Lactating Goats [Volume 21, Issue 7, 2019, Pages 1793-1806]
Saberi, M. Improvement of Photosynthesis and Photosynthetic Productivity of Winter Wheat by Cold Plasma Treatment under Haze Condition [Volume 21, Issue 7, 2019, Pages 1889-1904]
Saberi Riseh, R. Biological Control of Fusarium Dry Rot of Potato Using Some Probiotic Bacteria [Volume 21, Issue 5, 2019, Pages 1301-1312]
Sabetta, W. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Sadeghi, H. Direct and Indirect Effects of Aphis gossypii (Hemi.: Aphididae) and Lasius brunneus (Hym.: Formicidae) Mutualism on Cotton Yield in Field Condition [Volume 21, Issue 3, 2019, Pages 637-646]
Sadeghi, P. Analyzing Iran's Export Market Potential, Gravity Model: Evidence from Date Market [Volume 21, Issue 4, 2019, Pages 773-783]
Sadeghi-Sefidmazgi, A. Application of Classification Tree Method to Determine Factors Affecting Somatic Cell Count in Holstein Cows [Volume 21, Issue 7, 2019, Pages 1783-1792]
Sadighi, H. An E-Commerce SWOT Analysis for Export of Agricultural Commodities in Iran [Volume 21, Issue 7, 2019, Pages 1641-1656]
Sadighi, H. Analysis of Farmers' Social Interactions to Apply Principles of Conservation Agriculture in Iran: Application of Social Network Analysis [Volume 21, Issue 7, 2019, Pages 1657-1671]
Saeidi, M. Study of Potential Probiotic Properties of Lactic Acid Bacteria Isolated from Raw and Traditional Fermented Camel Milk [Volume 21, Issue 5, 2019, Pages 1161-1172]
Safaie, N. Enhancement of Lytic Enzymes Activity and Antagonistic Traits of Trichoderma harzianum Using γ-Radiation Induced Mutation [Volume 21, Issue 4, 2019, Pages 1035-1048]
Safaie, N. Regional Monitoring of the Dynamic of Wheat Leaf Rust (Puccinia triticina Eriks) in Southwest of Iran, Khuzestan Province [Volume 21, Issue 6, 2019, Pages 1595-1605]
Safari, Z Molecular Phylogeny of Aegilops L. and Triticum L. Species Revealed by Internal Transcribed Spacers of Ribosomal Genes [Volume 21, Issue 3, 2019, Pages 699-714]
Safdari-Monfared, N. Effect of Sowing Date and Glycinebetaine on Seed Yield, Oil Content, and Fatty Acids in Rapeseed Cultivars [Volume 21, Issue 6, 2019, Pages 1495-1506]
Saffari, M. Effect of Application of Treated Wastewater on Seed Yield and Heavy Metals Content of Safflower Cultivars [Volume 21, Issue 5, 2019, Pages 1277-1286]
Saghaian, S. Evaluating Cost Structure and Economies of Scale of Beef Cattle Fattening Farms in Mashhad City [Volume 21, Issue 7, 2019, Pages 1753-1766]
Saghravani, S. F. Morphological and Physiological Responses of Cucumis sativus L. to Water with Micro-Nanobubbles [Volume 21, Issue 1, 2019, Pages 181-192]
Sahari, M. A. Effect of Extraction and Processing Conditions on the Water-Soluble Vitamins of Barberry Fruits [Volume 21, Issue 2, 2019, Pages 341-356]
Sahraneshin Samani, S. Evaluation of Zataria multiflora Boiss. and Carum copticum L. Essential Oil Based Nanoemulsions in Inhibition of Byssochlamys fulva Growth in Apple Juice [Volume 21, Issue 2, 2019, Pages 357-368]
Sakurai, S. Assessment of Farmers’ Perception on Rice Seed Production Standard in Nakhon Sawan Province, Lower Northern Thailand [Volume 21, Issue 6, 2019, Pages 1367-1377]
Salah, A. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Salih, S. H. Diversity and Population Structure Analysis of Faba Bean (Vicia faba L.) Accessions Using SSR Markers [Volume 21, Issue 2, 2019, Pages 463-474]
Saljoqi, A. U. R. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
Sallam, S. M. Impact of Organic Selenium and Vitamin E on Rumen Fermentation, Milk Production, Feed Digestibility, Blood Parameters and Parasitic Response of Lactating Goats [Volume 21, Issue 7, 2019, Pages 1793-1806]
Salmanzadeh, C. Study of Farmers’ View on Ethics in Agriculture: The Case of Sonqur County [Volume 21, Issue 7, 2019, Pages 1721-1736]
Samant, D. Influence of Paclobutrazol on Vegetative Growth, Nutrient Content, Flowering and Yield of Mango (Mangifera indica L.) and Its Residual Dynamics [Volume 21, Issue 6, 2019, Pages 1557-1567]
Sanan-Mishra, N. Differential Expression Profiles of Tomato miRNAs Induced by Tobacco Mosaic Virus [Volume 21, Issue 2, 2019, Pages 475-485]
Sangeetha, V. Competency Mapping of the Extensionists Working in Krishi Vigyan Kendra’s in India [Volume 21, Issue 4, 2019, Pages 799-813]
Sangeetha, V. Digital Inclusion: Strategies to Bridge Digital Divide in Farming Community [Volume 21, Issue 5, 2019, Pages 1079-1089]
Santinelli, A. Preliminary Results about the Influence of Pruning Time and Intensity on Vegetative Growth and Fruit Yield of a Semi-Intensive Olive Orchard [Volume 21, Issue 4, 2019, Pages 969-980]
Sarrafi, Y. Comparative Evaluation of Chemical Compositions and Biological Activities of Wild and Cultivated Froriepia subpinnata L. Essential Oils [Volume 21, Issue 2, 2019, Pages 331-340]
Satyapriya, S. Competency Mapping of the Extensionists Working in Krishi Vigyan Kendra’s in India [Volume 21, Issue 4, 2019, Pages 799-813]
Savoia, M. A. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Scauflaire, J. Polyphasic Approach Used for Distinguishing Fusarium temperatum from Fusarium subglutinans [Volume 21, Issue 1, 2019, Pages 221-232]
Sedaghati, E. Biological Control of Fusarium Dry Rot of Potato Using Some Probiotic Bacteria [Volume 21, Issue 5, 2019, Pages 1301-1312]
Sedighi, A. Efficiency of Green Synthesized Silver Nanoparticles with Sweet Orange, Citrus sinensis (L.) (Rutaceae, Sapindales) against Tribolium confusum Duval. (Coleoptera, Tenebrionidae) [Volume 21, Issue 6, 2019, Pages 1485-1494]
Sendhil, R. Price Dynamics and Extent of Integration in Indian Wholesale and Retail Wheat Markets [Volume 21, Issue 3, 2019, Pages 517-530]
Seraj, A. A. Functional Response of Trichogramma evanescens Parasitizing Tomato Leaf Miner, Tuta absoluta on Three Tomato Varieties [Volume 21, Issue 1, 2019, Pages 117-127]
Seyidoglu Akdeniz, N. A Research on the Soil Characteristics and Woody Plant Species of Urban Boulevards in Bursa, Turkey [Volume 21, Issue 1, 2019, Pages 129-141]
Shabanali Fami, H. An Analysis of Access and Use of ICTs by Agricultural Researchers in Iran [Volume 21, Issue 6, 2019, Pages 1355-1366]
Shahbazi, S. Enhancement of Lytic Enzymes Activity and Antagonistic Traits of Trichoderma harzianum Using γ-Radiation Induced Mutation [Volume 21, Issue 4, 2019, Pages 1035-1048]
Shahedi, M. Modelling Mass Transfer during Hot Air Drying of Banana Using Cellular Automaton [Volume 21, Issue 1, 2019, Pages 89-100]
Shahnoushi, N. Evaluating Cost Structure and Economies of Scale of Beef Cattle Fattening Farms in Mashhad City [Volume 21, Issue 7, 2019, Pages 1753-1766]
Shahraki, M. R. Impact of Cultural Capital on Empowering Members of Rural Production Cooperatives in Amol County, Iran [Volume 21, Issue 6, 2019, Pages 1395-1410]
Shahzadeh Fazeli, S. A. Characterization of Morphological, Phytochemical and Molecular Diversity of Artemisia annua Accessions in Hyrcanian Area of Iran [Volume 21, Issue 5, 2019, Pages 1265-1276]
Shams-Bakhsh, M. Enhancement of Lytic Enzymes Activity and Antagonistic Traits of Trichoderma harzianum Using γ-Radiation Induced Mutation [Volume 21, Issue 4, 2019, Pages 1035-1048]
Shariatmadari, H. Improving Quality of Municipal Solid Waste Compost through Mg-Modified Zeolite [Volume 21, Issue 3, 2019, Pages 747-760]
Sharifan, A. Physico-Mechanical and Antimicrobial Properties of Isolated Soy Protein Film Incorporated with Peppermint Essential Oil on Raw Hamburger [Volume 21, Issue 5, 2019, Pages 1145-1159]
Sharifi, Z. Zoning the Villages of Central District of Dena County in Terms of Sustainability of Livelihood Capitals [Volume 21, Issue 5, 2019, Pages 1091-1106]
Sharifnezhad, A. Performance of Pumping Stations in Relation to Irrigation Management (Case Study: Khuzestan Province, Iran) [Volume 21, Issue 5, 2019, Pages 1325-1340]
Sharma, D. Influence of Paclobutrazol on Vegetative Growth, Nutrient Content, Flowering and Yield of Mango (Mangifera indica L.) and Its Residual Dynamics [Volume 21, Issue 6, 2019, Pages 1557-1567]
Sharma, J. P. Digital Inclusion: Strategies to Bridge Digital Divide in Farming Community [Volume 21, Issue 5, 2019, Pages 1079-1089]
Shayannejad, M. Improving Quality of Municipal Solid Waste Compost through Mg-Modified Zeolite [Volume 21, Issue 3, 2019, Pages 747-760]
Sheikh-Zeinoddin, M. Evaluation of Zataria multiflora Boiss. and Carum copticum L. Essential Oil Based Nanoemulsions in Inhibition of Byssochlamys fulva Growth in Apple Juice [Volume 21, Issue 2, 2019, Pages 357-368]
Shekafandeh Nobandegani, A. Interaction of Water Salinity and Different Irrigation Levels on Physiological Growth of Olive (Olea europaea L.) [Volume 21, Issue 6, 2019, Pages 1623-1637]
Shirani Rad, A. H. Effect of Sowing Date and Glycinebetaine on Seed Yield, Oil Content, and Fatty Acids in Rapeseed Cultivars [Volume 21, Issue 6, 2019, Pages 1495-1506]
Shohreh, B. Effects of Dietary Supplementation of Conjugated Linoleic Acid on Pro- and Anti-Inflammatory Cytokines Gene Expression in Uterus of Holstein Dairy Cows [Volume 21, Issue 5, 2019, Pages 1107-1116]
Singh, G. K. Nutrient and Water Use Efficiency of Cucumbers Grown in Soilless Media under a Naturally Ventilated Greenhouse [Volume 21, Issue 1, 2019, Pages 193-207]
Singh, H. S. Influence of Paclobutrazol on Vegetative Growth, Nutrient Content, Flowering and Yield of Mango (Mangifera indica L.) and Its Residual Dynamics [Volume 21, Issue 6, 2019, Pages 1557-1567]
Singh, J. P. Nutrient and Water Use Efficiency of Cucumbers Grown in Soilless Media under a Naturally Ventilated Greenhouse [Volume 21, Issue 1, 2019, Pages 193-207]
Singh, M. C. Nutrient and Water Use Efficiency of Cucumbers Grown in Soilless Media under a Naturally Ventilated Greenhouse [Volume 21, Issue 1, 2019, Pages 193-207]
Singh, P. Competency Mapping of the Extensionists Working in Krishi Vigyan Kendra’s in India [Volume 21, Issue 4, 2019, Pages 799-813]
Sion, S. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Sohail, K. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
Soleimanian-Zad, S. Evaluation of Zataria multiflora Boiss. and Carum copticum L. Essential Oil Based Nanoemulsions in Inhibition of Byssochlamys fulva Growth in Apple Juice [Volume 21, Issue 2, 2019, Pages 357-368]
Soleymanzade, A. Biochemical Mechanisms and Cross Resistance Patterns of Chlorpyrifos Resistance in a Laboratory-Selected Strain of Diamondback Moth, Plutella xylostella (Lepidoptera: Plutellidae) [Volume 21, Issue 7, 2019, Pages 1859-1870]
Soligot-Hognon, C. Adhesion Properties of Probiotic Lactobacillus Strains Isolated from Tunisian Sheep and Goat Milk [Volume 21, Issue 3, 2019, Pages 587-600]
Solmaz, C. Young Farmers in Agriculture Sector of Turkey: Young Farmers Support Program [Volume 21, Issue 1, 2019, Pages 15-26]
Spadoni, A. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Stankovic, S. Polyphasic Approach Used for Distinguishing Fusarium temperatum from Fusarium subglutinans [Volume 21, Issue 1, 2019, Pages 221-232]
Stibilj, V. Effects of Exogenous Selenium in Different Concentrations and Forms on Selenium Accumulation and Growth of Spinach (Spinacia oleracea L.) [Volume 21, Issue 7, 2019, Pages 1905-1917]
Szwejda-Grzybowska, J. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
T
Tabatabaee Bafroee, A. S. Physico-Mechanical and Antimicrobial Properties of Isolated Soy Protein Film Incorporated with Peppermint Essential Oil on Raw Hamburger [Volume 21, Issue 5, 2019, Pages 1145-1159]
Tabatabaei, S. N. Regional Monitoring of the Dynamic of Wheat Leaf Rust (Puccinia triticina Eriks) in Southwest of Iran, Khuzestan Province [Volume 21, Issue 6, 2019, Pages 1595-1605]
Tabatabaei Yazdi, F. Identification of Alkaline Protease Producing Bacilli from Sludge of Bactofuge and Separator Using Culture–Based and Molecular Techniques [Volume 21, Issue 7, 2019, Pages 1819-1830]
Taghadomi-Saberi, S. Evaluating Potential of Artificial Neural Network and Neuro-Fuzzy Techniques for Global Solar Radiation Prediction in Isfahan, Iran [Volume 21, Issue 2, 2019, Pages 295-307]
Taghizadeh, R. Comparative Life Table of Mustard Aphid, Lipaphis erysimi (Kaltenbach) (Hemiptera: Aphididae) on Canola Cultivars [Volume 21, Issue 3, 2019, Pages 627-636]
Taheri, P. In Silico Interactome Network Analysis and Phylogenetic Relationship of Potato Peroxidases and Catalases [Volume 21, Issue 1, 2019, Pages 153-167]
Taheri Soudejani, H. Improving Quality of Municipal Solid Waste Compost through Mg-Modified Zeolite [Volume 21, Issue 3, 2019, Pages 747-760]
Taherkhani, R. Application of Classification Tree Method to Determine Factors Affecting Somatic Cell Count in Holstein Cows [Volume 21, Issue 7, 2019, Pages 1783-1792]
Tahir, N. A. Diversity and Population Structure Analysis of Faba Bean (Vicia faba L.) Accessions Using SSR Markers [Volume 21, Issue 2, 2019, Pages 463-474]
Talebi, A. A. Dolichogenidea fernandeztrianai sp. nov. (Hymenoptera: Braconidae, Microgastrinae) from Iran [Volume 21, Issue 3, 2019, Pages 647-658]
Talebi, A. A. New Data of the Genus Opius Wesmael (Hymenoptera: Braconidae, Opiinae) from Northern Iran [Volume 21, Issue 7, 2019, Pages 1871-1887]
Taranto, F. A Simple and Rapid Method for Genomic DNA Extraction and Microsatellite Analysis in Tree Plants [Volume 21, Issue 5, 2019, Pages 1215-1226]
Taromi Aliabadi, B. Effect of Mulching on Some Characteristics of Tomato (Lycopersicon esculentum Mill.) under Deficit Irrigation [Volume 21, Issue 4, 2019, Pages 927-941]
Tatar, M. Explaining the Good Governance of Agricultural Surface Water Resources in the Gawshan Watershed Basin, Kermanshah, Iran [Volume 21, Issue 6, 2019, Pages 1379-1393]
Tavakoli, M. Total Phenol/Flavonoid Content, Antibacterial and DPPH Free Radical Scavenging Activities of Medicinal Plants [Volume 21, Issue 6, 2019, Pages 1459-1471]
Thiayagarajan, M. Detection of Molecular and Phytochemical Variations in Tamilnadu Landraces of Gymnema sylvestre Genotype: An Important Anti-Diabetic Plant [Volume 21, Issue 6, 2019, Pages 1521-1534]
Toloue Naddaf Abkouhi, M. Identification of Alkaline Protease Producing Bacilli from Sludge of Bactofuge and Separator Using Culture–Based and Molecular Techniques [Volume 21, Issue 7, 2019, Pages 1819-1830]
Toluei, Z. Comparative Chemical Composition Analysis of Essential Oils in Different Populations of Damask Rose from Iran [Volume 21, Issue 2, 2019, Pages 423-437]
Toomanian, N. Relationship between Pedodiversity and Geomorphologic Patterns Using Modified Fractal Dimension (Case Study: East of Isfahan, Central Iran) [Volume 21, Issue 6, 2019, Pages 1607-1622]
Torabi, S. Weather-Based Index Insurance Pricing- Canonical Vine Copula Function Approach [Volume 21, Issue 1, 2019, Pages 1-14]
Toscano, S. Antioxidative Defense Mechanism in Callistemon citrinus (Curtis) Skeels and Viburnum tinus L. ‘Lucidum’ in Response to Seawater Aerosol and Surfactants [Volume 21, Issue 4, 2019, Pages 911-925]
Tosun, F. Young Farmers in Agriculture Sector of Turkey: Young Farmers Support Program [Volume 21, Issue 1, 2019, Pages 15-26]
Tuccio, L. Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate [Volume 21, Issue 3, 2019, Pages 683-697]
Tumsavas, Z. A Research on the Soil Characteristics and Woody Plant Species of Urban Boulevards in Bursa, Turkey [Volume 21, Issue 1, 2019, Pages 129-141]
Tuncer, C. Chemical Analysis of the Metathoracic Scent Gland of Eurygaster maura (L.) (Heteroptera: Scutelleridae) [Volume 21, Issue 6, 2019, Pages 1473-1484]
Turan, M. Determination of the Effects of Bacterial Fertilizer on Yield and Growth Parameters of Tomato [Volume 21, Issue 5, 2019, Pages 1227-1234]
Tzvetanova, E. Influence of Immunobeta® Dietary Supplementation on Egg Production and Some Parameters of Oxidative Stress in Laying Hens [Volume 21, Issue 5, 2019, Pages 1117-1130]
U
Ucum, I. Young Farmers in Agriculture Sector of Turkey: Young Farmers Support Program [Volume 21, Issue 1, 2019, Pages 15-26]
Umeh, S. Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria [Volume 21, Issue 1, 2019, Pages 143-152]
Upadhyaya, L. Digital Inclusion: Strategies to Bridge Digital Divide in Farming Community [Volume 21, Issue 5, 2019, Pages 1079-1089]
V
Vaez-Torshizi, R. Improvement of Reproductive and Growth Traits by Selecting Ewes Based on Reproductive Composite Traits in Baluchi Sheep [Volume 21, Issue 6, 2019, Pages 1423-1431]
Valizadegan, O. Biochemical Mechanisms and Cross Resistance Patterns of Chlorpyrifos Resistance in a Laboratory-Selected Strain of Diamondback Moth, Plutella xylostella (Lepidoptera: Plutellidae) [Volume 21, Issue 7, 2019, Pages 1859-1870]
Valizadeh, M. Banding Patterns Activity of Antioxidant Enzymes and Physiological Attributes in Maize (Zea mays L.) Families under Water Deficit Stress [Volume 21, Issue 5, 2019, Pages 1249-1264]
Valizadeh, N. Predicting and Understanding Farmers' Soil Conservation Behavior in Mazandaran Province, Iran [Volume 21, Issue 7, 2019, Pages 1705-1719]
Valles, M. P. Doubled Haploid Production from Spanish and Central European Spelt by Anther Culture [Volume 21, Issue 5, 2019, Pages 1313-1324]
Vatankhah, M. Biological Control of Fusarium Dry Rot of Potato Using Some Probiotic Bacteria [Volume 21, Issue 5, 2019, Pages 1301-1312]
Venkatachalam, P. Detection of Molecular and Phytochemical Variations in Tamilnadu Landraces of Gymnema sylvestre Genotype: An Important Anti-Diabetic Plant [Volume 21, Issue 6, 2019, Pages 1521-1534]
Vijitsrikamol, K. Assessment of Farmers’ Perception on Rice Seed Production Standard in Nakhon Sawan Province, Lower Northern Thailand [Volume 21, Issue 6, 2019, Pages 1367-1377]
W
Wan, H. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Wang, R. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Wang, Y. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Wei, J. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
X
Xu, Y. F. Nitric Oxide Effect on Mowing Tolerance of Tall Fescue (Festuca Arundinacea Schreb.) Roots via Antioxidant Defense and Plant Hormones [Volume 21, Issue 5, 2019, Pages 1235-1248]
Y
Yang, Y. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Yao, Z. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Yazdani, A. A. Effect of Application of Treated Wastewater on Seed Yield and Heavy Metals Content of Safflower Cultivars [Volume 21, Issue 5, 2019, Pages 1277-1286]
Ye, Q. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Yeganeh, S. Isolation and Identification of Lactobacillus Strains from Dairy Products and Evaluation of Carbon Sources Effects on Bacterial Growth and Phytase Activity: Supplement for Fish Feed [Volume 21, Issue 4, 2019, Pages 845-855]
Yildirim, E. Determination of the Effects of Bacterial Fertilizer on Yield and Growth Parameters of Tomato [Volume 21, Issue 5, 2019, Pages 1227-1234]
Yildirim, M. Yield and Quality Compounds of White Cabbage (Brassica oleracea L. cv. Capitata) under Different Irrigation Levels [Volume 21, Issue 5, 2019, Pages 1341-1352]
Yu, J. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Z
Zada, H. In Vitro Management of Diamondback Moth (Plutella xylostella L.) Using Different Concentrations of Parthenium and Neem Extracts [Volume 21, Issue 3, 2019, Pages 659-669]
Zahedi Amiri, G. Spatial and Temporal Variability of Throughfall under a Natural Fagus orientalis Stand in the Hyrcanian Forests, North of Iran [Volume 21, Issue 7, 2019, Pages 1843-1858]
Zahmatkesh, A. Insulin-Like Growth Factor I and II mRNA Levels in Rumen Wall of Calves Fed with Different Physical Forms of Diets [Volume 21, Issue 3, 2019, Pages 575-585]
Zahmatkesh, A. Improvement of Reproductive and Growth Traits by Selecting Ewes Based on Reproductive Composite Traits in Baluchi Sheep [Volume 21, Issue 6, 2019, Pages 1423-1431]
Zand, P. Analysis of Economic and Social Impact of Investment Development Policy in Agricultural Sector [Volume 21, Issue 7, 2019, Pages 1737-1751]
Zare, R. Improvement of Photosynthesis and Photosynthetic Productivity of Winter Wheat by Cold Plasma Treatment under Haze Condition [Volume 21, Issue 7, 2019, Pages 1889-1904]
Zarein, M. Prediction and Optimization of Fish Biodiesel Characteristics Using Permittivity Properties [Volume 21, Issue 2, 2019, Pages 309-322]
Zeinali, M. Isolation and Characterization of Indigenous Endotoxin-Forming Bacillus sp. with Insecticidal Activity from Northern Iranian Soil [Volume 21, Issue 2, 2019, Pages 393-406]
Zencirkiran, M. A Research on the Soil Characteristics and Woody Plant Species of Urban Boulevards in Bursa, Turkey [Volume 21, Issue 1, 2019, Pages 129-141]
Zhan, M. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Zhang, X. H. Nitric Oxide Effect on Mowing Tolerance of Tall Fescue (Festuca Arundinacea Schreb.) Roots via Antioxidant Defense and Plant Hormones [Volume 21, Issue 5, 2019, Pages 1235-1248]
Zhao, D. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Zhao, M. Morphological and Physiological Responses of Maize Seedlings under Drought and Waterlogging [Volume 21, Issue 5, 2019, Pages 1199-1214]
Zheng, J. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Zhou, G. Production and Identification of Interspecific Hybrids between Pepper (Capsicum annuum L.) and the Wild Relative (Capsicum frutescens L.) [Volume 21, Issue 3, 2019, Pages 761-769]
Zoghroban, A. A. M. Insecticidal and Antifungal Activities of Crude Extracts and Pure Compounds from Rhizomes of Curcuma longa L. (Zingiberaceae) [Volume 21, Issue 4, 2019, Pages 1049-1061]