Keyword Index
A
  • Abelmoschus esculentus L Population Ecology of the Cotton Mealybug, Phenacoccus solenopsis (Hemiptera: Pseudococcidae) on Okra Plants in Luxor Region, Egypt [Volume 25, Issue 6, 2023, Pages 1387-1402]
  • Abrasion Improvement of Wear Resistance in Toothed Harrows Coated with HVOF and PVD Methods [Volume 25, Issue 1, 2023, Pages 47-59]
  • Adaptive strategies Climate Change Adaptation Intensity in Bakhtegan-Tashk Basin, Iran [Volume 25, Issue 3, 2023, Pages 521-534]
  • Adoption decision Farmers' Preferences in Adopting Conservation Tillage Systems Considering Risk Attitudes in Bakhtegan Basin [Volume 25, Issue 6, 2023, Pages 1309-1322]
  • Aeration pattern Effects of Aeration Pattern in Force-Aerated Static Pile Composting Methods for Rose Oil Processing Solid Wastes [Volume 25, Issue 4, 2023, Pages 877-891]
  • Aerosil nanosilica Persistence and Efficacy of Two Nanosilica Formulations on Callosobruchus maculatus in Different Pulses [Volume 25, Issue 1, 2023, Pages 87-98]
  • Aflatoxin Mitigating the effects of aflatoxin producing fungus Aspergillus flavus by means of siRNA [Volume 25, Issue 5, 2023, Pages 1033-1044]
  • Agricultural machinery Improvement of Wear Resistance in Toothed Harrows Coated with HVOF and PVD Methods [Volume 25, Issue 1, 2023, Pages 47-59]
  • Agricultural market Determination of a Market-Oriented Optimum Product Component in the Agricultural Sector by Conjoint Analysis: Potato Crop Scenario [Volume 25, Issue 6, 2023, Pages 1251-1264]
  • Agricultural productivity Farmers’ Trust in Extension Staff and Productivity: An Economic Experiment in Rural Areas of Iran [Volume 25, Issue 3, 2023, Pages 551-564]
  • Alfalfa weevil Optimization of the Culture Medium, Fermentation Process, and Effectiveness of a Biopesticide from an Iranian Bacillus thuringiensis var. tenebrionis (BN2) [Volume 25, Issue 2, 2023, Pages 469-484]
  • Allium sativum Development of a Batch Type Weighing System for Garlic Bulb’s Yield Monitoring [Volume 25, Issue 2, 2023, Pages 367-378]
  • Almost Ideal Differential Demand System Analysis of Bread Consumption Preferences by Urban Households, Using Demand System Approach [Volume 25, Issue 5, 2023, Pages 1015-1031]
  • Alternate bearing Role of Seed and Gibberellic Acid on Return Bloom in Olive (Olea europaea L. c.v. ʻTokhme Kabkiʼ) [Volume 25, Issue 5, 2023, Pages 1143-1154]
  • Alternative splicing Comparative Analysis of Differential Exon Usage between the Breeds of Sheep and Goats Using RNA-Seq Data [Volume 25, Issue 3, 2023, Pages 581-594]
  • Analytic Hierarchy Technique (AHP) Python Driven Pathways for Wheat Cultivation Incorporating Physico-Climatic Parameters of Growth [Volume 25, Issue 4, 2023, Pages 899-909]
  • Anomalus species group A New Species of Leptus Bilberg (Acari: Erythraeidae) from Iran [Volume 25, Issue 1, 2023, Pages 239-247]
  • Anthocyanin Effects of Mycorrhizal (Rhizophagus irregularis) and Trichoderma Harzianum Fungus on Strawberry Quality under Different Selenium Levels [Volume 25, Issue 2, 2023, Pages 415-426]
  • Anti--glucosidase Comparative Study of Some Physicochemical and in vitro Biological Properties of Juices of Four Pomegranate Cultivars [Volume 25, Issue 6, 2023, Pages 1341-1355]
  • Antioxidant Comparative Study of Some Physicochemical and in vitro Biological Properties of Juices of Four Pomegranate Cultivars [Volume 25, Issue 6, 2023, Pages 1341-1355]
  • Antioxidant Encapsulation of Rosa damascena Mill. essential oil in nanoliposomes: Physicochemical and antioxidant activity features [Volume 25, Issue 6, 2023, Pages 1371-1385]
  • Antioxidant status Effects of Dietary Macroalgae Gracilaria pygmaea on Asian Sea Bass (Lates calcarifer) Juveniles [Volume 25, Issue 3, 2023, Pages 647-660]
  • Antioxidant substance Effect of Exogenous Phenolic Substances on Susceptibility of Octoploid Strawberry to Crown Rot [Volume 25, Issue 3, 2023, Pages 673-685]
  • Antiviral agents Antiviral Activity of Three Plant Species, Rhus coriaria, Chenopodium quinoa, and Ailanthus altissima against Tobacco Mosaic Virus [Volume 25, Issue 1, 2023, Pages 199-211]
  • Apis mellifera RNA-Seq Analysis Revealed Differential Gene Expression and Exon-Specific Effects Associated with the Mating Process in Honey Bee Queens [Volume 25, Issue 4, 2023, Pages 863-876]
  • Apple dryer Development and Performance of A Temperature-Controlled Microwave Dryer [Volume 25, Issue 2, 2023, Pages 355-366]
  • Arid area restoration Effect of Biofertilizers (rhizobacteria and mycorrhizal fungi) on Growth Characteristics of Zygophyllum eurypterum [Volume 25, Issue 6, 2023, Pages 1417-1429]
  • Aspergillus flavus Mitigating the effects of aflatoxin producing fungus Aspergillus flavus by means of siRNA [Volume 25, Issue 5, 2023, Pages 1033-1044]
  • Asynchronous ripening Effects of growth regulators ethephon and 2,4-D isopropyl ester on fruit ripening and quality of fig (Ficus carica L. cv. Sabz) under rain-fed conditions [Volume 25, Issue 4, 2023, Pages 925-939]
  • Attenuated total reflectance Rapid Determination of Ethanol in Non-Alcoholic Malt Beverage by ATR-FT-IR Spectroscopy and Headspace Gas Chromatography Confirmation [Volume 25, Issue 2, 2023, Pages 391-401]
B
  • Bangladesh Agricultural Research Institute Determinants of Adopting Improved Lentil Management Practices through Locally Developed Bed Planter in Bangladesh [Volume 25, Issue 6, 2023, Pages 1279-1288]
  • Bare soil Response of Soil Characteristics and Biochemical Composition of Chokeberry (Aronia melanocarpa) Fruits to Two Cultivation Systems [Volume 25, Issue 6, 2023, Pages 1431-1442]
  • Bell pepper yield Salicylic Acid and 24-Epibrassinolide Induced Thermotolerance in Bell Pepper through Enhanced Antioxidant Enzyme System and Heat Shock Proteins [Volume 25, Issue 1, 2023, Pages 171-183]
  • Bioactive compounds Response of Soil Characteristics and Biochemical Composition of Chokeberry (Aronia melanocarpa) Fruits to Two Cultivation Systems [Volume 25, Issue 6, 2023, Pages 1431-1442]
  • Bio-amelioration Growth and Carbohydrate Compositions of Three Gossypium Species Inoculated with Rhizophagus intraradices under Salinity Stress [Volume 25, Issue 2, 2023, Pages 427-442]
  • Biochemical changes Response of Antioxidant System to Postharvest Salicylic Acid Treatment in Tomato (Solanum lycopersicum L.) Fruit Stored at Ambient Temperature [Volume 25, Issue 1, 2023, Pages 155-169]
  • Biochemical parameters Salicylic Acid and 24-Epibrassinolide Induced Thermotolerance in Bell Pepper through Enhanced Antioxidant Enzyme System and Heat Shock Proteins [Volume 25, Issue 1, 2023, Pages 171-183]
  • Biocontrol agents Monoterpenes for Management of Field Crop Insect Pests [Volume 25, Issue 4, 2023, Pages 769-784]
  • Bioinsecticides Toxicity of Insecticides against Tomato Leaf Miner, Tuta absoluta, and Its Predators and Determination of Their Residue Dissipation in Tomato Fruits [Volume 25, Issue 5, 2023, Pages 1115-1128]
  • Biological control Optimization of the Culture Medium, Fermentation Process, and Effectiveness of a Biopesticide from an Iranian Bacillus thuringiensis var. tenebrionis (BN2) [Volume 25, Issue 2, 2023, Pages 469-484]
  • Biological control Virulence of Entomopathogenic Nematodes against Neotropical Brown Stink Bug (Euschistus heros [Fabricius], Hemiptera, Pentatomidae) and Compatibility with Phytosanitary Products under Laboratory Conditions [Volume 25, Issue 5, 2023, Pages 1209-1220]
  • Biological yield Effect of Biochar Amendment and Irrigation Treatments on Biochemical Attributes and Morphological Criteria of Basil (Ocimum basilicum L.) Using Central Composite Design [Volume 25, Issue 3, 2023, Pages 535-550]
  • Biomass production Response of Saffron Ecotypes to Growing Season: Growth Analysis, Plant Nutrition, and Dry Matter Production [Volume 25, Issue 4, 2023, Pages 911-924]
  • Biopesticide Efficacy of Bacillus thuringiensis Compared with Some Chemical Insecticides in Controlling Tomato Leafminer, Tuta absoluta (Meyrick) [Volume 25, Issue 4, 2023, Pages 989-1000]
  • Bio-preservation Characterization and Antibacterial Activity of Nanochitosan -Nisin Biocomposite Film Prepared from Shrimp Shells [Volume 25, Issue 2, 2023, Pages 341-354]
  • Bisabolene sesquiterpenes Extraction and Essential Oils Profiling of Different Dorema ammoniacum D. Don. Organs and Evaluation of Antioxidant Capacity [Volume 25, Issue 3, 2023, Pages 701-717]
  • Black plastic mulch Response of Soil Characteristics and Biochemical Composition of Chokeberry (Aronia melanocarpa) Fruits to Two Cultivation Systems [Volume 25, Issue 6, 2023, Pages 1431-1442]
  • Botanical insecticides Monoterpenes for Management of Field Crop Insect Pests [Volume 25, Issue 4, 2023, Pages 769-784]
  • Bread basket Analysis of Bread Consumption Preferences by Urban Households, Using Demand System Approach [Volume 25, Issue 5, 2023, Pages 1015-1031]
  • Bread quality Impact of Cress Seed and Basil Gum and HPMC on Physicochemical and Textural Properties of Gluten-Free Bread [Volume 25, Issue 1, 2023, Pages 75-86]
  • Breast Cancer Evaluation of the Effects of Organic and Conventional Cultivation Practices on Phytochemical and Anti-Cancer Activities of Saffron (Crocus sativus L.) [Volume 25, Issue 1, 2023, Pages 139-154]
  • Breeding value A Study on the Association of Days Open with the Genetic Ranking of Iranian Holstein Bulls for the Trait of Milk Yield [Volume 25, Issue 2, 2023, Pages 331-339]
  • Broken rice flour Quality Evaluation of Gluten-Free Protein Enriched Pasta Prepared Using Basmati Rice Flour, Groundnut Meal and Carrot Pomace [Volume 25, Issue 3, 2023, Pages 635-646]
  • Butter quality Production and Stabilization of Functional Butter with Artemisia absinthium L. Essential Oil Incorporation [Volume 25, Issue 3, 2023, Pages 623-634]
C
  • Capsule networks Apricot Position Determination Using Deep Learning for Apricot Stone Extraction Machine [Volume 25, Issue 3, 2023, Pages 595-607]
  • Carpet production infrastructure An Analysis of Transformation Institutions in the Knowledge and Innovation System of the Handmade Carpet Industry [Volume 25, Issue 2, 2023, Pages 285-300]
  • Certainty equivalent Farmers' Preferences in Adopting Conservation Tillage Systems Considering Risk Attitudes in Bakhtegan Basin [Volume 25, Issue 6, 2023, Pages 1309-1322]
  • Chilling injury Impact of Moringa Leaf Extract, Olive Leaf Extract, and Calcium Chloride on Quality Attributes of Peach Cultivars during Cold Storage [Volume 25, Issue 3, 2023, Pages 609-621]
  • Chlorophyll Physiological and Biochemical Responses in Five Wheat Cultivars to Supplemental Irrigation [Volume 25, Issue 1, 2023, Pages 125-138]
  • Chlorophyll Effect of Biochar Amendment and Irrigation Treatments on Biochemical Attributes and Morphological Criteria of Basil (Ocimum basilicum L.) Using Central Composite Design [Volume 25, Issue 3, 2023, Pages 535-550]
  • Climacteric fruit ripening Postharvest Guar Gum Coating Modulates Fruit Ripening, Storage Life, and Quality of Tomato Fruits Kept in Ambient or Cold Storage Conditions [Volume 25, Issue 4, 2023, Pages 963-974]
  • Climate Change Climate Change, Food System, and Food Security in Iran [Volume 25, Issue 1, 2023, Pages 1-17]
  • Climate models Nash Bargaining Optimization of Released Water from a Reservoir Dam under Climate Change Conditions (Case Study: Doiraj Dam) [Volume 25, Issue 3, 2023, Pages 747-765]
  • Climatic variations Seasonal Changes in Black Currant Fruit Quality [Volume 25, Issue 5, 2023, Pages 1155-1166]
  • CMIP5 Nash Bargaining Optimization of Released Water from a Reservoir Dam under Climate Change Conditions (Case Study: Doiraj Dam) [Volume 25, Issue 3, 2023, Pages 747-765]
  • CO2 concentration Sensitivity Analysis of Wheat Cultivar HD2967 to Weather Parameters Using CERES-Wheat Model [Volume 25, Issue 3, 2023, Pages 661-672]
  • Coating Improvement of Wear Resistance in Toothed Harrows Coated with HVOF and PVD Methods [Volume 25, Issue 1, 2023, Pages 47-59]
  • Coating substance Postharvest Guar Gum Coating Modulates Fruit Ripening, Storage Life, and Quality of Tomato Fruits Kept in Ambient or Cold Storage Conditions [Volume 25, Issue 4, 2023, Pages 963-974]
  • Cohort-based life tables Biological and Two-Sex Life Table Parameters of the Carob Moth, Apomyelois (=Ectomyelois) ceratoniae (Zeller, 1839) (Lep.: Pyralidae) at Various Constant Temperatures [Volume 25, Issue 5, 2023, Pages 1101-1114]
  • CoKrigging Improving Soil Texture Digital Mapping Using Landsat 8 Satellite Imageries in Calcareous Soils of Southern Iran [Volume 25, Issue 2, 2023, Pages 485-502]
  • Color preservation Development and Performance of A Temperature-Controlled Microwave Dryer [Volume 25, Issue 2, 2023, Pages 355-366]
  • Commitment Governance of Agricultural Water Management: How Does the EPSI Model Explain Iranian Farmers' Satisfaction? An Experience from Northwestern Iran [Volume 25, Issue 1, 2023, Pages 19-32]
  • Common-pool resource Causes of Conflict in Rangelands Exploitation: Evidence from Iran [Volume 25, Issue 4, 2023, Pages 785-801]
  • Complete genome Metagenomic Analysis of Malva sylvestris from Iran Displays a Malva Vein Clearing Virus Genome [Volume 25, Issue 1, 2023, Pages 213-223]
  • Compositional quality Effect of Calcium Chloride, Cultivar and Maturity on Shelf Life of Fresh Jujube Fruits [Volume 25, Issue 6, 2023, Pages 1357-1370]
  • Composting Effects of Aeration Pattern in Force-Aerated Static Pile Composting Methods for Rose Oil Processing Solid Wastes [Volume 25, Issue 4, 2023, Pages 877-891]
  • Conflict management Causes of Conflict in Rangelands Exploitation: Evidence from Iran [Volume 25, Issue 4, 2023, Pages 785-801]
  • Conjoint Analysis Determination of a Market-Oriented Optimum Product Component in the Agricultural Sector by Conjoint Analysis: Potato Crop Scenario [Volume 25, Issue 6, 2023, Pages 1251-1264]
  • Conservation tillage Effects of Different Soil Management Practices on Some Soil Properties in a Semi-Arid Region, Igdir, Turkey [Volume 25, Issue 3, 2023, Pages 733-745]
  • Consumer Determination of a Market-Oriented Optimum Product Component in the Agricultural Sector by Conjoint Analysis: Potato Crop Scenario [Volume 25, Issue 6, 2023, Pages 1251-1264]
  • Consumer preferences Factors Affecting Organic Food Consumption: Insights on Consumer Awareness and Behavioral Drivers [Volume 25, Issue 4, 2023, Pages 803-815]
  • Conversation tillage Farmers' Preferences in Adopting Conservation Tillage Systems Considering Risk Attitudes in Bakhtegan Basin [Volume 25, Issue 6, 2023, Pages 1309-1322]
  • Convolvulus arvensis L Weeds Associated Bacterial Endophyte Producing Pantocin against Pectobacterium carotovorum subsp. carotovorum [Volume 25, Issue 6, 2023, Pages 1443-1454]
  • Corm provenance Response of Saffron Ecotypes to Growing Season: Growth Analysis, Plant Nutrition, and Dry Matter Production [Volume 25, Issue 4, 2023, Pages 911-924]
  • Cotton Growth and Carbohydrate Compositions of Three Gossypium Species Inoculated with Rhizophagus intraradices under Salinity Stress [Volume 25, Issue 2, 2023, Pages 427-442]
  • Cover crops Effects of Different Soil Management Practices on Some Soil Properties in a Semi-Arid Region, Igdir, Turkey [Volume 25, Issue 3, 2023, Pages 733-745]
  • Crocus sativus Response of Saffron Ecotypes to Growing Season: Growth Analysis, Plant Nutrition, and Dry Matter Production [Volume 25, Issue 4, 2023, Pages 911-924]
  • Crop canopy Comparison of Water-Yield Relations, Water Deficit Index, and Crop Water Stress Index in Silage Maize (Zea mays L.) and Sorghum (Sorghum bicolor L.) [Volume 25, Issue 6, 2023, Pages 1403-1415]
  • Crop evapotranspiration Effect of Biochar Amendment and Irrigation Treatments on Biochemical Attributes and Morphological Criteria of Basil (Ocimum basilicum L.) Using Central Composite Design [Volume 25, Issue 3, 2023, Pages 535-550]
  • Crop productions Climate Change, Food System, and Food Security in Iran [Volume 25, Issue 1, 2023, Pages 1-17]
  • Cydonia oblonga L Effect of Self- and Cross-Pollination on Fruit Set and other Characteristics of 'Isfahan' Quince Cultivar [Volume 25, Issue 4, 2023, Pages 941-952]
  • Cytotoxicity Evaluation of the Effects of Organic and Conventional Cultivation Practices on Phytochemical and Anti-Cancer Activities of Saffron (Crocus sativus L.) [Volume 25, Issue 1, 2023, Pages 139-154]
D
  • D. ammoniacum Extraction and Essential Oils Profiling of Different Dorema ammoniacum D. Don. Organs and Evaluation of Antioxidant Capacity [Volume 25, Issue 3, 2023, Pages 701-717]
  • Data Envelopment Analysis Energy Productivity and Efficiency in Poppy (Papaver somniferum L.) Production [Volume 25, Issue 6, 2023, Pages 1239-1250]
  • Daughter corm yield Effects of Some Weed Control Methods on Stigma in Saffron (Crocus sativus L.) Cultivation [Volume 25, Issue 1, 2023, Pages 115-124]
  • Decision-making tool Causes of Conflict in Rangelands Exploitation: Evidence from Iran [Volume 25, Issue 4, 2023, Pages 785-801]
  • Decision Tree Appraisal of An Opportunity-Based model for Rural Entrepreneurial Process [Volume 25, Issue 3, 2023, Pages 505-519]
  • Deep features Apricot Position Determination Using Deep Learning for Apricot Stone Extraction Machine [Volume 25, Issue 3, 2023, Pages 595-607]
  • Deficit irrigation Introducing a Suitable Strategy to Improve Wheat Properties and Water Productivity under Moisture Stress Conditions in a Sandy Loam Soil [Volume 25, Issue 6, 2023, Pages 1455-1467]
  • Delivery systems Ecologically Friendly Formulations Based on Tebuconasole for Plant Protection and Their Biological Efficacy [Volume 25, Issue 2, 2023, Pages 403-414]
  • Double flowered Role of AGAMOUS Gene in Increasing Tepals of Amaryllis [Volume 25, Issue 4, 2023, Pages 963-974]
  • DPPH Evaluation of the Effects of Organic and Conventional Cultivation Practices on Phytochemical and Anti-Cancer Activities of Saffron (Crocus sativus L.) [Volume 25, Issue 1, 2023, Pages 139-154]
  • Drivers of rural entrepreneurship Appraisal of An Opportunity-Based model for Rural Entrepreneurial Process [Volume 25, Issue 3, 2023, Pages 505-519]
  • Drought Nash Bargaining Optimization of Released Water from a Reservoir Dam under Climate Change Conditions (Case Study: Doiraj Dam) [Volume 25, Issue 3, 2023, Pages 747-765]
  • Drought conditions Introducing a Suitable Strategy to Improve Wheat Properties and Water Productivity under Moisture Stress Conditions in a Sandy Loam Soil [Volume 25, Issue 6, 2023, Pages 1455-1467]
  • Drought precondition Cold and Drought Cross-Acclimation Enhance Freezing Tolerance of Chickpea (Cicer arietinum L.) [Volume 25, Issue 1, 2023, Pages 99-113]
  • Drought Stress Physiological and Biochemical Responses in Five Wheat Cultivars to Supplemental Irrigation [Volume 25, Issue 1, 2023, Pages 125-138]
  • Drying curves Development and Performance of A Temperature-Controlled Microwave Dryer [Volume 25, Issue 2, 2023, Pages 355-366]
  • Drying kinetics Development and Performance of A Temperature-Controlled Microwave Dryer [Volume 25, Issue 2, 2023, Pages 355-366]
  • DSSAT Sensitivity Analysis of Wheat Cultivar HD2967 to Weather Parameters Using CERES-Wheat Model [Volume 25, Issue 3, 2023, Pages 661-672]
  • Dynamic Light Scattering Characterization and Antibacterial Activity of Nanochitosan -Nisin Biocomposite Film Prepared from Shrimp Shells [Volume 25, Issue 2, 2023, Pages 341-354]
  • Dynamic temperature storage Effect of Processing Temperature on Meatballs under Dynamic Storage Condition Using Evaluation of the Arrhenius Model [Volume 25, Issue 2, 2023, Pages 379-390]
E
  • Edible film Characterization and Antibacterial Activity of Nanochitosan -Nisin Biocomposite Film Prepared from Shrimp Shells [Volume 25, Issue 2, 2023, Pages 341-354]
  • Edible seed quality Investigating Quantitative and Qualitative Traits of Edible Seeds in Some Local Populations of Iranian Summer Squash (Cucurbita pepo L.) [Volume 25, Issue 4, 2023, Pages 953-961]
  • Educational programs Students’ Perspective Regarding Entrepreneurial and Startup Education Status in Agricultural Universities [Volume 25, Issue 1, 2023, Pages 33-46]
  • Electric walking chassis Development of Structure and Control System of Self-Propelled Small Green Vegetables Combine Harvester [Volume 25, Issue 5, 2023, Pages 1045-1058]
  • Endophytic bacteria Role of Bacterial Endophytes Associated with Seaweed Species in Nourishing Mexican Lime Seedlings in South of Iran [Volume 25, Issue 5, 2023, Pages 1059-1071]
  • Entrepreneurial Attitudes Students’ Perspective Regarding Entrepreneurial and Startup Education Status in Agricultural Universities [Volume 25, Issue 1, 2023, Pages 33-46]
  • Entrepreneurship courses Students’ Perspective Regarding Entrepreneurial and Startup Education Status in Agricultural Universities [Volume 25, Issue 1, 2023, Pages 33-46]
  • Environmental conditions Population Ecology of the Cotton Mealybug, Phenacoccus solenopsis (Hemiptera: Pseudococcidae) on Okra Plants in Luxor Region, Egypt [Volume 25, Issue 6, 2023, Pages 1387-1402]
  • Environmentally friendly pesticide Efficacy of Bacillus thuringiensis Compared with Some Chemical Insecticides in Controlling Tomato Leafminer, Tuta absoluta (Meyrick) [Volume 25, Issue 4, 2023, Pages 989-1000]
  • Environmental psychology Towards Participation in Pro-Environmental Activities: Application of Dual-Pathway Model of Collective Action [Volume 25, Issue 3, 2023, Pages 565-579]
  • Enzymes activity Ethephon Stimulation on Trunk Leads to Leaf Physiological Changes in Rubber Tree Seedlings [Volume 25, Issue 3, 2023, Pages 687-699]
  • EPSI Governance of Agricultural Water Management: How Does the EPSI Model Explain Iranian Farmers' Satisfaction? An Experience from Northwestern Iran [Volume 25, Issue 1, 2023, Pages 19-32]
  • Essential oil Encapsulation of Rosa damascena Mill. essential oil in nanoliposomes: Physicochemical and antioxidant activity features [Volume 25, Issue 6, 2023, Pages 1371-1385]
  • Evaporative cooling Two-Stage Evaporative Cooler for Mushroom-Growing Houses in Hot and Humid Climates [Volume 25, Issue 2, 2023, Pages 457-468]
  • Experimental economics Farmers’ Trust in Extension Staff and Productivity: An Economic Experiment in Rural Areas of Iran [Volume 25, Issue 3, 2023, Pages 551-564]
  • Extension Programs Farmers’ Trust in Extension Staff and Productivity: An Economic Experiment in Rural Areas of Iran [Volume 25, Issue 3, 2023, Pages 551-564]
F
  • Farmers’ club Determinants of Adopting Improved Lentil Management Practices through Locally Developed Bed Planter in Bangladesh [Volume 25, Issue 6, 2023, Pages 1279-1288]
  • Farm machinery Determinants of Adopting Improved Lentil Management Practices through Locally Developed Bed Planter in Bangladesh [Volume 25, Issue 6, 2023, Pages 1279-1288]
  • Fars province A New Species of Leptus Bilberg (Acari: Erythraeidae) from Iran [Volume 25, Issue 1, 2023, Pages 239-247]
  • Fermentation parameters Optimization of the Culture Medium, Fermentation Process, and Effectiveness of a Biopesticide from an Iranian Bacillus thuringiensis var. tenebrionis (BN2) [Volume 25, Issue 2, 2023, Pages 469-484]
  • Fertilizer overuse Photoacoustic Technique Applied to the Assessment of the Dosage of a NPK Fertilizer in Maize (Zea mays L.) [Volume 25, Issue 1, 2023, Pages 225-238]
  • Ficus carica Effects of growth regulators ethephon and 2,4-D isopropyl ester on fruit ripening and quality of fig (Ficus carica L. cv. Sabz) under rain-fed conditions [Volume 25, Issue 4, 2023, Pages 925-939]
  • Fish Effects of Dietary Macroalgae Gracilaria pygmaea on Asian Sea Bass (Lates calcarifer) Juveniles [Volume 25, Issue 3, 2023, Pages 647-660]
  • Foliar diseases Response of Some Walnut Genotypes (Juglans regia L.) to Anthracnose Attack (Ophiognomonia leptostyla) [Volume 25, Issue 5, 2023, Pages 1193-1207]
  • Foliar spraying Effects of growth regulators ethephon and 2,4-D isopropyl ester on fruit ripening and quality of fig (Ficus carica L. cv. Sabz) under rain-fed conditions [Volume 25, Issue 4, 2023, Pages 925-939]
  • Food Assistance Determination of Factors Affecting Fresh Fruit and Vegetable (FFV) Consumption Level during the Covid-19 Pandemic Period: The Case of Turkey [Volume 25, Issue 6, 2023, Pages 1289-1307]
  • Food preservatives Anti-Listerial Activity of Oregano and Cinnamon Essential Oils in Vacuum Packed Ground Ovine Meat during Refrigerated Storage [Volume 25, Issue 1, 2023, Pages 61-73]
  • Food protection Characterization and Antibacterial Activity of Nanochitosan -Nisin Biocomposite Film Prepared from Shrimp Shells [Volume 25, Issue 2, 2023, Pages 341-354]
  • Food quality Effect of Processing Temperature on Meatballs under Dynamic Storage Condition Using Evaluation of the Arrhenius Model [Volume 25, Issue 2, 2023, Pages 379-390]
  • Food security Sensitivity Analysis of Wheat Cultivar HD2967 to Weather Parameters Using CERES-Wheat Model [Volume 25, Issue 3, 2023, Pages 661-672]
  • Food storage Effect of Processing Temperature on Meatballs under Dynamic Storage Condition Using Evaluation of the Arrhenius Model [Volume 25, Issue 2, 2023, Pages 379-390]
  • Forage production Ecosystem Services Valuation of Rig-Ishaqabad Rangeland in Iran: The Provisioning and Regulating Services of Rangeland Vegetation Types [Volume 25, Issue 2, 2023, Pages 267-284]
  • Forced aeration Effects of Aeration Pattern in Force-Aerated Static Pile Composting Methods for Rose Oil Processing Solid Wastes [Volume 25, Issue 4, 2023, Pages 877-891]
  • Formal transformation institutions An Analysis of Transformation Institutions in the Knowledge and Innovation System of the Handmade Carpet Industry [Volume 25, Issue 2, 2023, Pages 285-300]
  • Fourier Transform Infrared Spectroscopy Rapid Determination of Ethanol in Non-Alcoholic Malt Beverage by ATR-FT-IR Spectroscopy and Headspace Gas Chromatography Confirmation [Volume 25, Issue 2, 2023, Pages 391-401]
  • FRAP Evaluation of the Effects of Organic and Conventional Cultivation Practices on Phytochemical and Anti-Cancer Activities of Saffron (Crocus sativus L.) [Volume 25, Issue 1, 2023, Pages 139-154]
  • Fruits edible coating Postharvest Guar Gum Coating Modulates Fruit Ripening, Storage Life, and Quality of Tomato Fruits Kept in Ambient or Cold Storage Conditions [Volume 25, Issue 4, 2023, Pages 963-974]
  • Fruit weight Effects of Mycorrhizal (Rhizophagus irregularis) and Trichoderma Harzianum Fungus on Strawberry Quality under Different Selenium Levels [Volume 25, Issue 2, 2023, Pages 415-426]
  • FT-IR technique Weeds Associated Bacterial Endophyte Producing Pantocin against Pectobacterium carotovorum subsp. carotovorum [Volume 25, Issue 6, 2023, Pages 1443-1454]
  • Full bloom Role of Seed and Gibberellic Acid on Return Bloom in Olive (Olea europaea L. c.v. ʻTokhme Kabkiʼ) [Volume 25, Issue 5, 2023, Pages 1143-1154]
  • Functional product Production and Stabilization of Functional Butter with Artemisia absinthium L. Essential Oil Incorporation [Volume 25, Issue 3, 2023, Pages 623-634]
  • Fungal infection Changes in Phenolic Acid Levels in Wheat Cultivars Inoculated with Pyrenophora tritici-repentis race 1 [Volume 25, Issue 1, 2023, Pages 185-198]
G
  • GA3 application Role of Seed and Gibberellic Acid on Return Bloom in Olive (Olea europaea L. c.v. ʻTokhme Kabkiʼ) [Volume 25, Issue 5, 2023, Pages 1143-1154]
  • Gas regulation Ecosystem Services Valuation of Rig-Ishaqabad Rangeland in Iran: The Provisioning and Regulating Services of Rangeland Vegetation Types [Volume 25, Issue 2, 2023, Pages 267-284]
  • GC/MS Extraction and Essential Oils Profiling of Different Dorema ammoniacum D. Don. Organs and Evaluation of Antioxidant Capacity [Volume 25, Issue 3, 2023, Pages 701-717]
  • Gene expression Effect of Exogenous Phenolic Substances on Susceptibility of Octoploid Strawberry to Crown Rot [Volume 25, Issue 3, 2023, Pages 673-685]
  • Geobacillus stearothermophilus Vacuum Plasma Investigation for Pistachio Microorganisms Inactivation: Physical and Chemical Study [Volume 25, Issue 5, 2023, Pages 1073-1087]
  • Geostatistical methods Improving Soil Texture Digital Mapping Using Landsat 8 Satellite Imageries in Calcareous Soils of Southern Iran [Volume 25, Issue 2, 2023, Pages 485-502]
  • Gluten sensitivity Impact of Cress Seed and Basil Gum and HPMC on Physicochemical and Textural Properties of Gluten-Free Bread [Volume 25, Issue 1, 2023, Pages 75-86]
  • Glycine max Virulence of Entomopathogenic Nematodes against Neotropical Brown Stink Bug (Euschistus heros [Fabricius], Hemiptera, Pentatomidae) and Compatibility with Phytosanitary Products under Laboratory Conditions [Volume 25, Issue 5, 2023, Pages 1209-1220]
  • Grain filling Physiological and Biochemical Responses in Five Wheat Cultivars to Supplemental Irrigation [Volume 25, Issue 1, 2023, Pages 125-138]
  • Grain filling Evaluation of Growth Indices, Quality Characteristics, and Source and Sink Relationships in Promising Rice Genotypes [Volume 25, Issue 5, 2023, Pages 1221-1236]
  • Grain yield Physiological and Biochemical Responses in Five Wheat Cultivars to Supplemental Irrigation [Volume 25, Issue 1, 2023, Pages 125-138]
  • Growth improvement Effect of Biofertilizers (rhizobacteria and mycorrhizal fungi) on Growth Characteristics of Zygophyllum eurypterum [Volume 25, Issue 6, 2023, Pages 1417-1429]
H
  • Harvest index Effect of Biochar Amendment and Irrigation Treatments on Biochemical Attributes and Morphological Criteria of Basil (Ocimum basilicum L.) Using Central Composite Design [Volume 25, Issue 3, 2023, Pages 535-550]
  • Hastening ripening Effects of growth regulators ethephon and 2,4-D isopropyl ester on fruit ripening and quality of fig (Ficus carica L. cv. Sabz) under rain-fed conditions [Volume 25, Issue 4, 2023, Pages 925-939]
  • HCN test Role of Bacterial Endophytes Associated with Seaweed Species in Nourishing Mexican Lime Seedlings in South of Iran [Volume 25, Issue 5, 2023, Pages 1059-1071]
  • Health Action Process Approach (HAPA) Factors Influencing Use of Integrated Pest Management in Greenhouses of Jiroft, Kerman, Iran [Volume 25, Issue 4, 2023, Pages 817-829]
  • Health responsibility Health-Promoting Lifestyle and Intention to Use Herbal Medicine in COVID-19 Pandemic: A Case Study of Rural Women in Zanjan Province [Volume 25, Issue 4, 2023, Pages 831-846]
  • Heat stress Salicylic Acid and 24-Epibrassinolide Induced Thermotolerance in Bell Pepper through Enhanced Antioxidant Enzyme System and Heat Shock Proteins [Volume 25, Issue 1, 2023, Pages 171-183]
  • Hemocoel RNA-Seq Analysis Revealed Differential Gene Expression and Exon-Specific Effects Associated with the Mating Process in Honey Bee Queens [Volume 25, Issue 4, 2023, Pages 863-876]
  • Heterorhabditis Virulence of Entomopathogenic Nematodes against Neotropical Brown Stink Bug (Euschistus heros [Fabricius], Hemiptera, Pentatomidae) and Compatibility with Phytosanitary Products under Laboratory Conditions [Volume 25, Issue 5, 2023, Pages 1209-1220]
  • Hevea brasiliensis Muell. Arg Ethephon Stimulation on Trunk Leads to Leaf Physiological Changes in Rubber Tree Seedlings [Volume 25, Issue 3, 2023, Pages 687-699]
  • High-throughput sequencing Metagenomic Analysis of Malva sylvestris from Iran Displays a Malva Vein Clearing Virus Genome [Volume 25, Issue 1, 2023, Pages 213-223]
  • Hippeastrum Role of AGAMOUS Gene in Increasing Tepals of Amaryllis [Volume 25, Issue 4, 2023, Pages 963-974]
  • Histology Effects of Dietary Macroalgae Gracilaria pygmaea on Asian Sea Bass (Lates calcarifer) Juveniles [Volume 25, Issue 3, 2023, Pages 647-660]
  • H NMR technique Weeds Associated Bacterial Endophyte Producing Pantocin against Pectobacterium carotovorum subsp. carotovorum [Volume 25, Issue 6, 2023, Pages 1443-1454]
  • Household consumption level Determination of Factors Affecting Fresh Fruit and Vegetable (FFV) Consumption Level during the Covid-19 Pandemic Period: The Case of Turkey [Volume 25, Issue 6, 2023, Pages 1289-1307]
  • Human-machine interface Development of Structure and Control System of Self-Propelled Small Green Vegetables Combine Harvester [Volume 25, Issue 5, 2023, Pages 1045-1058]
  • Human Resource Management Measuring the Supply Chain Performance of Guar (Cyamopsis tetragonoloba L.) as Medicinal and Industrial Plant in Iran [Volume 25, Issue 2, 2023, Pages 315-330]
  • Hydroxypropyl methylcellulose Impact of Cress Seed and Basil Gum and HPMC on Physicochemical and Textural Properties of Gluten-Free Bread [Volume 25, Issue 1, 2023, Pages 75-86]
I
  • IAA test Role of Bacterial Endophytes Associated with Seaweed Species in Nourishing Mexican Lime Seedlings in South of Iran [Volume 25, Issue 5, 2023, Pages 1059-1071]
  • Iguacuicus species subgroup A New Species of Leptus Bilberg (Acari: Erythraeidae) from Iran [Volume 25, Issue 1, 2023, Pages 239-247]
  • IHACRES Nash Bargaining Optimization of Released Water from a Reservoir Dam under Climate Change Conditions (Case Study: Doiraj Dam) [Volume 25, Issue 3, 2023, Pages 747-765]
  • Immune response Effects of Dietary Macroalgae Gracilaria pygmaea on Asian Sea Bass (Lates calcarifer) Juveniles [Volume 25, Issue 3, 2023, Pages 647-660]
  • Improving nutritional value Quality Evaluation of Gluten-Free Protein Enriched Pasta Prepared Using Basmati Rice Flour, Groundnut Meal and Carrot Pomace [Volume 25, Issue 3, 2023, Pages 635-646]
  • Industrialist business model Benchmarking of Alternative Business Models in Licensed Grain Warehouses and Capacity Optimization [Volume 25, Issue 2, 2023, Pages 251-265]
  • Inhibition assay Mitigating the effects of aflatoxin producing fungus Aspergillus flavus by means of siRNA [Volume 25, Issue 5, 2023, Pages 1033-1044]
  • Inhibitory effects Antiviral Activity of Three Plant Species, Rhus coriaria, Chenopodium quinoa, and Ailanthus altissima against Tobacco Mosaic Virus [Volume 25, Issue 1, 2023, Pages 199-211]
  • Integrated disease management Response of Some Walnut Genotypes (Juglans regia L.) to Anthracnose Attack (Ophiognomonia leptostyla) [Volume 25, Issue 5, 2023, Pages 1193-1207]
  • Integrated pest management Persistence and Efficacy of Two Nanosilica Formulations on Callosobruchus maculatus in Different Pulses [Volume 25, Issue 1, 2023, Pages 87-98]
  • Integrated pest management Optimization of the Culture Medium, Fermentation Process, and Effectiveness of a Biopesticide from an Iranian Bacillus thuringiensis var. tenebrionis (BN2) [Volume 25, Issue 2, 2023, Pages 469-484]
  • Integrated pest management Efficacy of Bacillus thuringiensis Compared with Some Chemical Insecticides in Controlling Tomato Leafminer, Tuta absoluta (Meyrick) [Volume 25, Issue 4, 2023, Pages 989-1000]
  • Intelligent control system Development of Structure and Control System of Self-Propelled Small Green Vegetables Combine Harvester [Volume 25, Issue 5, 2023, Pages 1045-1058]
  • Intentions Towards Participation in Pro-Environmental Activities: Application of Dual-Pathway Model of Collective Action [Volume 25, Issue 3, 2023, Pages 565-579]
  • Interethnic analysis Comparative Analysis of Differential Exon Usage between the Breeds of Sheep and Goats Using RNA-Seq Data [Volume 25, Issue 3, 2023, Pages 581-594]
  • Internet impact Analytic Hierarchy Process and SWOT Analysis of Agricultural Bank in Promoting Innovation and Entrepreneurship in Agriculture Sector [Volume 25, Issue 2, 2023, Pages 301-313]
  • Interpersonal relationships Health-Promoting Lifestyle and Intention to Use Herbal Medicine in COVID-19 Pandemic: A Case Study of Rural Women in Zanjan Province [Volume 25, Issue 4, 2023, Pages 831-846]
  • Inventory turnover Benchmarking of Alternative Business Models in Licensed Grain Warehouses and Capacity Optimization [Volume 25, Issue 2, 2023, Pages 251-265]
  • Inverse Distance Weighted (IDW) Python Driven Pathways for Wheat Cultivation Incorporating Physico-Climatic Parameters of Growth [Volume 25, Issue 4, 2023, Pages 899-909]
  • Iranian National Standards Rapid Determination of Ethanol in Non-Alcoholic Malt Beverage by ATR-FT-IR Spectroscopy and Headspace Gas Chromatography Confirmation [Volume 25, Issue 2, 2023, Pages 391-401]
  • Irrigated agriculture Farmers’ Participation and Its implications for Farms’ Economic Viability in Collectively Managed Irrigation Systems: A Case Study in Pakistan [Volume 25, Issue 6, 2023, Pages 1265-1277]
  • Irrigation Climate Change Adaptation Intensity in Bakhtegan-Tashk Basin, Iran [Volume 25, Issue 3, 2023, Pages 521-534]
  • Irrigation Comparison of Water-Yield Relations, Water Deficit Index, and Crop Water Stress Index in Silage Maize (Zea mays L.) and Sorghum (Sorghum bicolor L.) [Volume 25, Issue 6, 2023, Pages 1403-1415]
  • Irrigation Governance Governance of Agricultural Water Management: How Does the EPSI Model Explain Iranian Farmers' Satisfaction? An Experience from Northwestern Iran [Volume 25, Issue 1, 2023, Pages 19-32]
J
  • Juglans regia Response of Some Walnut Genotypes (Juglans regia L.) to Anthracnose Attack (Ophiognomonia leptostyla) [Volume 25, Issue 5, 2023, Pages 1193-1207]
  • Jujube cultivar Siojan Effect of Calcium Chloride, Cultivar and Maturity on Shelf Life of Fresh Jujube Fruits [Volume 25, Issue 6, 2023, Pages 1357-1370]
K
  • Knowledge Management Measuring the Supply Chain Performance of Guar (Cyamopsis tetragonoloba L.) as Medicinal and Industrial Plant in Iran [Volume 25, Issue 2, 2023, Pages 315-330]
  • Konya Energy Productivity and Efficiency in Poppy (Papaver somniferum L.) Production [Volume 25, Issue 6, 2023, Pages 1239-1250]
  • Kruskal-Wallis test Factors Influencing Use of Integrated Pest Management in Greenhouses of Jiroft, Kerman, Iran [Volume 25, Issue 4, 2023, Pages 817-829]
L
  • Land Suitability Python Driven Pathways for Wheat Cultivation Incorporating Physico-Climatic Parameters of Growth [Volume 25, Issue 4, 2023, Pages 899-909]
  • Leaf removal Evaluation of Growth Indices, Quality Characteristics, and Source and Sink Relationships in Promising Rice Genotypes [Volume 25, Issue 5, 2023, Pages 1221-1236]
  • Lentinula edodes Two-Stage Evaporative Cooler for Mushroom-Growing Houses in Hot and Humid Climates [Volume 25, Issue 2, 2023, Pages 457-468]
  • Leptinae A New Species of Leptus Bilberg (Acari: Erythraeidae) from Iran [Volume 25, Issue 1, 2023, Pages 239-247]
  • Life table Performance of Jujube Lace Bug, Monosteira alticarinata, on Jujube, Ziziphus jujuba under Different Levels of Nitrogen Fertilization [Volume 25, Issue 4, 2023, Pages 1001-1012]
  • Load cells Development of a Batch Type Weighing System for Garlic Bulb’s Yield Monitoring [Volume 25, Issue 2, 2023, Pages 367-378]
  • Logistic regression Factors Affecting Organic Food Consumption: Insights on Consumer Awareness and Behavioral Drivers [Volume 25, Issue 4, 2023, Pages 803-815]
M
  • Macrolophus pygmaeus Toxicity of Insecticides against Tomato Leaf Miner, Tuta absoluta, and Its Predators and Determination of Their Residue Dissipation in Tomato Fruits [Volume 25, Issue 5, 2023, Pages 1115-1128]
  • MADS Role of AGAMOUS Gene in Increasing Tepals of Amaryllis [Volume 25, Issue 4, 2023, Pages 963-974]
  • Marker assisted selection Exploring Wild Tomato Species for Morphological Traits, Mineral Elements and Known Disease Resistance Genes [Volume 25, Issue 5, 2023, Pages 1129-1142]
  • Material loss Improvement of Wear Resistance in Toothed Harrows Coated with HVOF and PVD Methods [Volume 25, Issue 1, 2023, Pages 47-59]
  • Mating behavior RNA-Seq Analysis Revealed Differential Gene Expression and Exon-Specific Effects Associated with the Mating Process in Honey Bee Queens [Volume 25, Issue 4, 2023, Pages 863-876]
  • Meatballs preservation Effect of Processing Temperature on Meatballs under Dynamic Storage Condition Using Evaluation of the Arrhenius Model [Volume 25, Issue 2, 2023, Pages 379-390]
  • Meat Quality Anti-Listerial Activity of Oregano and Cinnamon Essential Oils in Vacuum Packed Ground Ovine Meat during Refrigerated Storage [Volume 25, Issue 1, 2023, Pages 61-73]
  • Mechanochemistry Ecologically Friendly Formulations Based on Tebuconasole for Plant Protection and Their Biological Efficacy [Volume 25, Issue 2, 2023, Pages 403-414]
  • Medicinal plants Energy Productivity and Efficiency in Poppy (Papaver somniferum L.) Production [Volume 25, Issue 6, 2023, Pages 1239-1250]
  • Microbial biofertilizer Role of Bacterial Endophytes Associated with Seaweed Species in Nourishing Mexican Lime Seedlings in South of Iran [Volume 25, Issue 5, 2023, Pages 1059-1071]
  • Mineral elements Exploring Wild Tomato Species for Morphological Traits, Mineral Elements and Known Disease Resistance Genes [Volume 25, Issue 5, 2023, Pages 1129-1142]
  • Molecular markers Exploring Wild Tomato Species for Morphological Traits, Mineral Elements and Known Disease Resistance Genes [Volume 25, Issue 5, 2023, Pages 1129-1142]
  • Monetary valuation Ecosystem Services Valuation of Rig-Ishaqabad Rangeland in Iran: The Provisioning and Regulating Services of Rangeland Vegetation Types [Volume 25, Issue 2, 2023, Pages 267-284]
  • Morus spp Morphological Evaluation of Iranian Mulberry Genotypes in Kerman Province, Iran [Volume 25, Issue 3, 2023, Pages 719-731]
  • MOTAD model Benchmarking of Alternative Business Models in Licensed Grain Warehouses and Capacity Optimization [Volume 25, Issue 2, 2023, Pages 251-265]
  • MTT Test Evaluation of the Effects of Organic and Conventional Cultivation Practices on Phytochemical and Anti-Cancer Activities of Saffron (Crocus sativus L.) [Volume 25, Issue 1, 2023, Pages 139-154]
  • Multicriteria Evaluation (MCE) Python Driven Pathways for Wheat Cultivation Incorporating Physico-Climatic Parameters of Growth [Volume 25, Issue 4, 2023, Pages 899-909]
  • Mutant gene Role of AGAMOUS Gene in Increasing Tepals of Amaryllis [Volume 25, Issue 4, 2023, Pages 963-974]
  • MVCV Metagenomic Analysis of Malva sylvestris from Iran Displays a Malva Vein Clearing Virus Genome [Volume 25, Issue 1, 2023, Pages 213-223]
  • Mycorrhiza Growth and Carbohydrate Compositions of Three Gossypium Species Inoculated with Rhizophagus intraradices under Salinity Stress [Volume 25, Issue 2, 2023, Pages 427-442]
N
  • Nanoliposomes Encapsulation of Rosa damascena Mill. essential oil in nanoliposomes: Physicochemical and antioxidant activity features [Volume 25, Issue 6, 2023, Pages 1371-1385]
  • Nanopesticides Ecologically Friendly Formulations Based on Tebuconasole for Plant Protection and Their Biological Efficacy [Volume 25, Issue 2, 2023, Pages 403-414]
  • Nanosav nanosilica Persistence and Efficacy of Two Nanosilica Formulations on Callosobruchus maculatus in Different Pulses [Volume 25, Issue 1, 2023, Pages 87-98]
  • Native gums Impact of Cress Seed and Basil Gum and HPMC on Physicochemical and Textural Properties of Gluten-Free Bread [Volume 25, Issue 1, 2023, Pages 75-86]
  • Native mulberry Morphological Evaluation of Iranian Mulberry Genotypes in Kerman Province, Iran [Volume 25, Issue 3, 2023, Pages 719-731]
  • Nesidiocoris tenuis Toxicity of Insecticides against Tomato Leaf Miner, Tuta absoluta, and Its Predators and Determination of Their Residue Dissipation in Tomato Fruits [Volume 25, Issue 5, 2023, Pages 1115-1128]
  • NGOs Towards Participation in Pro-Environmental Activities: Application of Dual-Pathway Model of Collective Action [Volume 25, Issue 3, 2023, Pages 565-579]
  • Nitrogen fertilizer Performance of Jujube Lace Bug, Monosteira alticarinata, on Jujube, Ziziphus jujuba under Different Levels of Nitrogen Fertilization [Volume 25, Issue 4, 2023, Pages 1001-1012]
  • Nitrogen nutrition Performance of Jujube Lace Bug, Monosteira alticarinata, on Jujube, Ziziphus jujuba under Different Levels of Nitrogen Fertilization [Volume 25, Issue 4, 2023, Pages 1001-1012]
  • No-tillage Effects of Different Soil Management Practices on Some Soil Properties in a Semi-Arid Region, Igdir, Turkey [Volume 25, Issue 3, 2023, Pages 733-745]
  • Nutrient-efficient corms Response of Saffron Ecotypes to Growing Season: Growth Analysis, Plant Nutrition, and Dry Matter Production [Volume 25, Issue 4, 2023, Pages 911-924]
  • Nutrient elements Effects of Mycorrhizal (Rhizophagus irregularis) and Trichoderma Harzianum Fungus on Strawberry Quality under Different Selenium Levels [Volume 25, Issue 2, 2023, Pages 415-426]
O
  • Opera system Mitigating the effects of aflatoxin producing fungus Aspergillus flavus by means of siRNA [Volume 25, Issue 5, 2023, Pages 1033-1044]
  • Optimum capacity management Benchmarking of Alternative Business Models in Licensed Grain Warehouses and Capacity Optimization [Volume 25, Issue 2, 2023, Pages 251-265]
  • Optimum Dose (OD) Vacuum Plasma Investigation for Pistachio Microorganisms Inactivation: Physical and Chemical Study [Volume 25, Issue 5, 2023, Pages 1073-1087]
  • Ordered probit model Climate Change Adaptation Intensity in Bakhtegan-Tashk Basin, Iran [Volume 25, Issue 3, 2023, Pages 521-534]
  • Ordinal Logistic Regression Determination of Factors Affecting Fresh Fruit and Vegetable (FFV) Consumption Level during the Covid-19 Pandemic Period: The Case of Turkey [Volume 25, Issue 6, 2023, Pages 1289-1307]
  • Ornamental cabbage Use of Waste Nutrition Solution in Soilless Ornamental Kale Cultivation under Saline Conditions [Volume 25, Issue 5, 2023, Pages 1167-1177]
  • Ostiole cracking Effects of growth regulators ethephon and 2,4-D isopropyl ester on fruit ripening and quality of fig (Ficus carica L. cv. Sabz) under rain-fed conditions [Volume 25, Issue 4, 2023, Pages 925-939]
  • Out-crossing Effect of Self- and Cross-Pollination on Fruit Set and other Characteristics of 'Isfahan' Quince Cultivar [Volume 25, Issue 4, 2023, Pages 941-952]
  • Ovarian tissue Comparative Analysis of Differential Exon Usage between the Breeds of Sheep and Goats Using RNA-Seq Data [Volume 25, Issue 3, 2023, Pages 581-594]
  • Overmature fruit stage Volatile Compounds, Phenolic Content, and Antioxidant Capacity in Sultan Hawthorn (Crataegus azarolus L.) Leaves [Volume 25, Issue 5, 2023, Pages 1089-1099]
  • Oxidative stability Production and Stabilization of Functional Butter with Artemisia absinthium L. Essential Oil Incorporation [Volume 25, Issue 3, 2023, Pages 623-634]
P
  • Pakistan Farmers’ Participation and Its implications for Farms’ Economic Viability in Collectively Managed Irrigation Systems: A Case Study in Pakistan [Volume 25, Issue 6, 2023, Pages 1265-1277]
  • Parental selection Exploring Wild Tomato Species for Morphological Traits, Mineral Elements and Known Disease Resistance Genes [Volume 25, Issue 5, 2023, Pages 1129-1142]
  • Participatory irrigation management system Farmers’ Participation and Its implications for Farms’ Economic Viability in Collectively Managed Irrigation Systems: A Case Study in Pakistan [Volume 25, Issue 6, 2023, Pages 1265-1277]
  • Pathogenic microflora Ecologically Friendly Formulations Based on Tebuconasole for Plant Protection and Their Biological Efficacy [Volume 25, Issue 2, 2023, Pages 403-414]
  • Persian Carpet An Analysis of Transformation Institutions in the Knowledge and Innovation System of the Handmade Carpet Industry [Volume 25, Issue 2, 2023, Pages 285-300]
  • Pest control alternatives Monoterpenes for Management of Field Crop Insect Pests [Volume 25, Issue 4, 2023, Pages 769-784]
  • Pesticides Factors Influencing Use of Integrated Pest Management in Greenhouses of Jiroft, Kerman, Iran [Volume 25, Issue 4, 2023, Pages 817-829]
  • Pharmaceutical Industry Evaluation of the Effects of Organic and Conventional Cultivation Practices on Phytochemical and Anti-Cancer Activities of Saffron (Crocus sativus L.) [Volume 25, Issue 1, 2023, Pages 139-154]
  • Phenylpropanoid Effect of Exogenous Phenolic Substances on Susceptibility of Octoploid Strawberry to Crown Rot [Volume 25, Issue 3, 2023, Pages 673-685]
  • Phosphate Metallophosphoesterases of Chlamydomonas reinhardtii and Analyses of Their Transcription Levels Under Phosphate Deficiency [Volume 25, Issue 2, 2023, Pages 443-456]
  • Phosphate nutrition Metallophosphoesterases of Chlamydomonas reinhardtii and Analyses of Their Transcription Levels Under Phosphate Deficiency [Volume 25, Issue 2, 2023, Pages 443-456]
  • Photoacoustic spectroscopy Photoacoustic Technique Applied to the Assessment of the Dosage of a NPK Fertilizer in Maize (Zea mays L.) [Volume 25, Issue 1, 2023, Pages 225-238]
  • Photosynthesis Ethephon Stimulation on Trunk Leads to Leaf Physiological Changes in Rubber Tree Seedlings [Volume 25, Issue 3, 2023, Pages 687-699]
  • Photosynthesis Photoacoustic Technique Applied to the Assessment of the Dosage of a NPK Fertilizer in Maize (Zea mays L.) [Volume 25, Issue 1, 2023, Pages 225-238]
  • Photosynthetic pigments Effects of Mycorrhizal (Rhizophagus irregularis) and Trichoderma Harzianum Fungus on Strawberry Quality under Different Selenium Levels [Volume 25, Issue 2, 2023, Pages 415-426]
  • Physical Activity Health-Promoting Lifestyle and Intention to Use Herbal Medicine in COVID-19 Pandemic: A Case Study of Rural Women in Zanjan Province [Volume 25, Issue 4, 2023, Pages 831-846]
  • Physiological and biochemical changes Cold and Drought Cross-Acclimation Enhance Freezing Tolerance of Chickpea (Cicer arietinum L.) [Volume 25, Issue 1, 2023, Pages 99-113]
  • Physiological indicators Evaluation of Growth Indices, Quality Characteristics, and Source and Sink Relationships in Promising Rice Genotypes [Volume 25, Issue 5, 2023, Pages 1221-1236]
  • Phytase Metallophosphoesterases of Chlamydomonas reinhardtii and Analyses of Their Transcription Levels Under Phosphate Deficiency [Volume 25, Issue 2, 2023, Pages 443-456]
  • Phytic acid Metallophosphoesterases of Chlamydomonas reinhardtii and Analyses of Their Transcription Levels Under Phosphate Deficiency [Volume 25, Issue 2, 2023, Pages 443-456]
  • Phytochemical trait Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran [Volume 25, Issue 5, 2023, Pages 1179-1191]
  • Pine sawdust Effects of Some Weed Control Methods on Stigma in Saffron (Crocus sativus L.) Cultivation [Volume 25, Issue 1, 2023, Pages 115-124]
  • Piranshahr Township Governance of Agricultural Water Management: How Does the EPSI Model Explain Iranian Farmers' Satisfaction? An Experience from Northwestern Iran [Volume 25, Issue 1, 2023, Pages 19-32]
  • Plant age Population density Population Ecology of the Cotton Mealybug, Phenacoccus solenopsis (Hemiptera: Pseudococcidae) on Okra Plants in Luxor Region, Egypt [Volume 25, Issue 6, 2023, Pages 1387-1402]
  • Plant growth regulators Salicylic Acid and 24-Epibrassinolide Induced Thermotolerance in Bell Pepper through Enhanced Antioxidant Enzyme System and Heat Shock Proteins [Volume 25, Issue 1, 2023, Pages 171-183]
  • Plant viruses Antiviral Activity of Three Plant Species, Rhus coriaria, Chenopodium quinoa, and Ailanthus altissima against Tobacco Mosaic Virus [Volume 25, Issue 1, 2023, Pages 199-211]
  • Pomegranate Biological and Two-Sex Life Table Parameters of the Carob Moth, Apomyelois (=Ectomyelois) ceratoniae (Zeller, 1839) (Lep.: Pyralidae) at Various Constant Temperatures [Volume 25, Issue 5, 2023, Pages 1101-1114]
  • Postharvest loss Climate Change, Food System, and Food Security in Iran [Volume 25, Issue 1, 2023, Pages 1-17]
  • Postharvest losses Response of Antioxidant System to Postharvest Salicylic Acid Treatment in Tomato (Solanum lycopersicum L.) Fruit Stored at Ambient Temperature [Volume 25, Issue 1, 2023, Pages 155-169]
  • Potato decay Weeds Associated Bacterial Endophyte Producing Pantocin against Pectobacterium carotovorum subsp. carotovorum [Volume 25, Issue 6, 2023, Pages 1443-1454]
  • Precision agriculture Development of a Batch Type Weighing System for Garlic Bulb’s Yield Monitoring [Volume 25, Issue 2, 2023, Pages 367-378]
  • Price Elasticity of Demand Analysis of Bread Consumption Preferences by Urban Households, Using Demand System Approach [Volume 25, Issue 5, 2023, Pages 1015-1031]
  • Primary metabolites Seasonal Changes in Black Currant Fruit Quality [Volume 25, Issue 5, 2023, Pages 1155-1166]
  • Principal component analysis Morphological Evaluation of Iranian Mulberry Genotypes in Kerman Province, Iran [Volume 25, Issue 3, 2023, Pages 719-731]
  • Probit Model Determinants of Adopting Improved Lentil Management Practices through Locally Developed Bed Planter in Bangladesh [Volume 25, Issue 6, 2023, Pages 1279-1288]
  • Proline Physiological and Biochemical Responses in Five Wheat Cultivars to Supplemental Irrigation [Volume 25, Issue 1, 2023, Pages 125-138]
  • Protein-Protein Interaction RNA-Seq Analysis Revealed Differential Gene Expression and Exon-Specific Effects Associated with the Mating Process in Honey Bee Queens [Volume 25, Issue 4, 2023, Pages 863-876]
  • Prunus armeniaca Apricot Position Determination Using Deep Learning for Apricot Stone Extraction Machine [Volume 25, Issue 3, 2023, Pages 595-607]
  • Prunus persica L Impact of Moringa Leaf Extract, Olive Leaf Extract, and Calcium Chloride on Quality Attributes of Peach Cultivars during Cold Storage [Volume 25, Issue 3, 2023, Pages 609-621]
  • Pseudomonas fluorescens Effect of Biofertilizers (rhizobacteria and mycorrhizal fungi) on Growth Characteristics of Zygophyllum eurypterum [Volume 25, Issue 6, 2023, Pages 1417-1429]
  • Public institution Analytic Hierarchy Process and SWOT Analysis of Agricultural Bank in Promoting Innovation and Entrepreneurship in Agriculture Sector [Volume 25, Issue 2, 2023, Pages 301-313]
  • Public Private Partnership Analytic Hierarchy Process and SWOT Analysis of Agricultural Bank in Promoting Innovation and Entrepreneurship in Agriculture Sector [Volume 25, Issue 2, 2023, Pages 301-313]
Q
  • Quality characteristics Response of Antioxidant System to Postharvest Salicylic Acid Treatment in Tomato (Solanum lycopersicum L.) Fruit Stored at Ambient Temperature [Volume 25, Issue 1, 2023, Pages 155-169]
  • Quince quality traits Effect of Self- and Cross-Pollination on Fruit Set and other Characteristics of 'Isfahan' Quince Cultivar [Volume 25, Issue 4, 2023, Pages 941-952]
R
  • Random Regression A Study on the Association of Days Open with the Genetic Ranking of Iranian Holstein Bulls for the Trait of Milk Yield [Volume 25, Issue 2, 2023, Pages 331-339]
  • Rangelands Ecosystem Services Valuation of Rig-Ishaqabad Rangeland in Iran: The Provisioning and Regulating Services of Rangeland Vegetation Types [Volume 25, Issue 2, 2023, Pages 267-284]
  • Rangelands co-management Causes of Conflict in Rangelands Exploitation: Evidence from Iran [Volume 25, Issue 4, 2023, Pages 785-801]
  • Rate of population increase Biological and Two-Sex Life Table Parameters of the Carob Moth, Apomyelois (=Ectomyelois) ceratoniae (Zeller, 1839) (Lep.: Pyralidae) at Various Constant Temperatures [Volume 25, Issue 5, 2023, Pages 1101-1114]
  • Reactive Oxygen Species Effect of Exogenous Phenolic Substances on Susceptibility of Octoploid Strawberry to Crown Rot [Volume 25, Issue 3, 2023, Pages 673-685]
  • Recycled drainage solution Use of Waste Nutrition Solution in Soilless Ornamental Kale Cultivation under Saline Conditions [Volume 25, Issue 5, 2023, Pages 1167-1177]
  • Reflectance B1band Improving Soil Texture Digital Mapping Using Landsat 8 Satellite Imageries in Calcareous Soils of Southern Iran [Volume 25, Issue 2, 2023, Pages 485-502]
  • Regression analysis Two-Stage Evaporative Cooler for Mushroom-Growing Houses in Hot and Humid Climates [Volume 25, Issue 2, 2023, Pages 457-468]
  • Reproductive performance A Study on the Association of Days Open with the Genetic Ranking of Iranian Holstein Bulls for the Trait of Milk Yield [Volume 25, Issue 2, 2023, Pages 331-339]
  • Residue Toxicity of Insecticides against Tomato Leaf Miner, Tuta absoluta, and Its Predators and Determination of Their Residue Dissipation in Tomato Fruits [Volume 25, Issue 5, 2023, Pages 1115-1128]
  • Resistance to tan spot Changes in Phenolic Acid Levels in Wheat Cultivars Inoculated with Pyrenophora tritici-repentis race 1 [Volume 25, Issue 1, 2023, Pages 185-198]
  • Revealed preferences Ecosystem Services Valuation of Rig-Ishaqabad Rangeland in Iran: The Provisioning and Regulating Services of Rangeland Vegetation Types [Volume 25, Issue 2, 2023, Pages 267-284]
  • Ribes nigrum L Seasonal Changes in Black Currant Fruit Quality [Volume 25, Issue 5, 2023, Pages 1155-1166]
  • Ripening Effect of Calcium Chloride, Cultivar and Maturity on Shelf Life of Fresh Jujube Fruits [Volume 25, Issue 6, 2023, Pages 1357-1370]
  • Ripening index Impact of Moringa Leaf Extract, Olive Leaf Extract, and Calcium Chloride on Quality Attributes of Peach Cultivars during Cold Storage [Volume 25, Issue 3, 2023, Pages 609-621]
  • Risk efficiency Farmers' Preferences in Adopting Conservation Tillage Systems Considering Risk Attitudes in Bakhtegan Basin [Volume 25, Issue 6, 2023, Pages 1309-1322]
  • Rosa damascena Mill Encapsulation of Rosa damascena Mill. essential oil in nanoliposomes: Physicochemical and antioxidant activity features [Volume 25, Issue 6, 2023, Pages 1371-1385]
  • Rose oil Effects of Aeration Pattern in Force-Aerated Static Pile Composting Methods for Rose Oil Processing Solid Wastes [Volume 25, Issue 4, 2023, Pages 877-891]
  • Rose oil processing solid wastes Effects of Aeration Pattern in Force-Aerated Static Pile Composting Methods for Rose Oil Processing Solid Wastes [Volume 25, Issue 4, 2023, Pages 877-891]
  • Rural Area The Impact of Human Capital on Improving Sustainable Rural Livelihood Using System Dynamics Approach [Volume 25, Issue 6, 2023, Pages 1323-1340]
  • Rural development Analytic Hierarchy Process and SWOT Analysis of Agricultural Bank in Promoting Innovation and Entrepreneurship in Agriculture Sector [Volume 25, Issue 2, 2023, Pages 301-313]
  • Rural development The Impact of Human Capital on Improving Sustainable Rural Livelihood Using System Dynamics Approach [Volume 25, Issue 6, 2023, Pages 1323-1340]
  • Rural livelihood The Impact of Human Capital on Improving Sustainable Rural Livelihood Using System Dynamics Approach [Volume 25, Issue 6, 2023, Pages 1323-1340]
S
  • Salinity Use of Waste Nutrition Solution in Soilless Ornamental Kale Cultivation under Saline Conditions [Volume 25, Issue 5, 2023, Pages 1167-1177]
  • Sap-feeding insects Performance of Jujube Lace Bug, Monosteira alticarinata, on Jujube, Ziziphus jujuba under Different Levels of Nitrogen Fertilization [Volume 25, Issue 4, 2023, Pages 1001-1012]
  • S. byzantine Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran [Volume 25, Issue 5, 2023, Pages 1179-1191]
  • Scale Efficiency Energy Productivity and Efficiency in Poppy (Papaver somniferum L.) Production [Volume 25, Issue 6, 2023, Pages 1239-1250]
  • Screening plant extracts Antiviral Activity of Three Plant Species, Rhus coriaria, Chenopodium quinoa, and Ailanthus altissima against Tobacco Mosaic Virus [Volume 25, Issue 1, 2023, Pages 199-211]
  • Secondary metabolites Volatile Compounds, Phenolic Content, and Antioxidant Capacity in Sultan Hawthorn (Crataegus azarolus L.) Leaves [Volume 25, Issue 5, 2023, Pages 1089-1099]
  • Seeded fruit Role of Seed and Gibberellic Acid on Return Bloom in Olive (Olea europaea L. c.v. ʻTokhme Kabkiʼ) [Volume 25, Issue 5, 2023, Pages 1143-1154]
  • Seed quantitative features Investigating Quantitative and Qualitative Traits of Edible Seeds in Some Local Populations of Iranian Summer Squash (Cucurbita pepo L.) [Volume 25, Issue 4, 2023, Pages 953-961]
  • Self-actualization Health-Promoting Lifestyle and Intention to Use Herbal Medicine in COVID-19 Pandemic: A Case Study of Rural Women in Zanjan Province [Volume 25, Issue 4, 2023, Pages 831-846]
  • Self-Determination Theory Satisfaction of Psychological Needs and Entrepreneurial Success: Mediating Effects of Well-Being and Work Engagement (Case study: Nahavand County, Iran) [Volume 25, Issue 4, 2023, Pages 847-862]
  • Self-Price Elasticity of Demand Analysis of Bread Consumption Preferences by Urban Households, Using Demand System Approach [Volume 25, Issue 5, 2023, Pages 1015-1031]
  • Self-propelled harvester Development of Structure and Control System of Self-Propelled Small Green Vegetables Combine Harvester [Volume 25, Issue 5, 2023, Pages 1045-1058]
  • Sequential extraction Extraction and Essential Oils Profiling of Different Dorema ammoniacum D. Don. Organs and Evaluation of Antioxidant Capacity [Volume 25, Issue 3, 2023, Pages 701-717]
  • S. germanica Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran [Volume 25, Issue 5, 2023, Pages 1179-1191]
  • Sheep meat preservation Anti-Listerial Activity of Oregano and Cinnamon Essential Oils in Vacuum Packed Ground Ovine Meat during Refrigerated Storage [Volume 25, Issue 1, 2023, Pages 61-73]
  • Shifting sowing date Cold and Drought Cross-Acclimation Enhance Freezing Tolerance of Chickpea (Cicer arietinum L.) [Volume 25, Issue 1, 2023, Pages 99-113]
  • Shotberry fruit Role of Seed and Gibberellic Acid on Return Bloom in Olive (Olea europaea L. c.v. ʻTokhme Kabkiʼ) [Volume 25, Issue 5, 2023, Pages 1143-1154]
  • S. inflata Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran [Volume 25, Issue 5, 2023, Pages 1179-1191]
  • S. lavandulifolia Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran [Volume 25, Issue 5, 2023, Pages 1179-1191]
  • S. laxa Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran [Volume 25, Issue 5, 2023, Pages 1179-1191]
  • Social Identity Towards Participation in Pro-Environmental Activities: Application of Dual-Pathway Model of Collective Action [Volume 25, Issue 3, 2023, Pages 565-579]
  • Soil particle zoning Improving Soil Texture Digital Mapping Using Landsat 8 Satellite Imageries in Calcareous Soils of Southern Iran [Volume 25, Issue 2, 2023, Pages 485-502]
  • Soil properties Response of Soil Characteristics and Biochemical Composition of Chokeberry (Aronia melanocarpa) Fruits to Two Cultivation Systems [Volume 25, Issue 6, 2023, Pages 1431-1442]
  • Soil tillage Farmers' Preferences in Adopting Conservation Tillage Systems Considering Risk Attitudes in Bakhtegan Basin [Volume 25, Issue 6, 2023, Pages 1309-1322]
  • Solanum lycopersicum L Postharvest Guar Gum Coating Modulates Fruit Ripening, Storage Life, and Quality of Tomato Fruits Kept in Ambient or Cold Storage Conditions [Volume 25, Issue 4, 2023, Pages 963-974]
  • Solar radiation Sensitivity Analysis of Wheat Cultivar HD2967 to Weather Parameters Using CERES-Wheat Model [Volume 25, Issue 3, 2023, Pages 661-672]
  • Source-Sink relation Evaluation of Growth Indices, Quality Characteristics, and Source and Sink Relationships in Promising Rice Genotypes [Volume 25, Issue 5, 2023, Pages 1221-1236]
  • Spaghetti Quality Evaluation of Gluten-Free Protein Enriched Pasta Prepared Using Basmati Rice Flour, Groundnut Meal and Carrot Pomace [Volume 25, Issue 3, 2023, Pages 635-646]
  • Squash yield Investigating Quantitative and Qualitative Traits of Edible Seeds in Some Local Populations of Iranian Summer Squash (Cucurbita pepo L.) [Volume 25, Issue 4, 2023, Pages 953-961]
  • Starch Ethephon Stimulation on Trunk Leads to Leaf Physiological Changes in Rubber Tree Seedlings [Volume 25, Issue 3, 2023, Pages 687-699]
  • Steinernema Virulence of Entomopathogenic Nematodes against Neotropical Brown Stink Bug (Euschistus heros [Fabricius], Hemiptera, Pentatomidae) and Compatibility with Phytosanitary Products under Laboratory Conditions [Volume 25, Issue 5, 2023, Pages 1209-1220]
  • Stomatal density Photoacoustic Technique Applied to the Assessment of the Dosage of a NPK Fertilizer in Maize (Zea mays L.) [Volume 25, Issue 1, 2023, Pages 225-238]
  • Stress management Health-Promoting Lifestyle and Intention to Use Herbal Medicine in COVID-19 Pandemic: A Case Study of Rural Women in Zanjan Province [Volume 25, Issue 4, 2023, Pages 831-846]
  • Structural Equation Modeling Measuring the Supply Chain Performance of Guar (Cyamopsis tetragonoloba L.) as Medicinal and Industrial Plant in Iran [Volume 25, Issue 2, 2023, Pages 315-330]
  • Structural Equation Modeling Satisfaction of Psychological Needs and Entrepreneurial Success: Mediating Effects of Well-Being and Work Engagement (Case study: Nahavand County, Iran) [Volume 25, Issue 4, 2023, Pages 847-862]
  • Sucrose Ethephon Stimulation on Trunk Leads to Leaf Physiological Changes in Rubber Tree Seedlings [Volume 25, Issue 3, 2023, Pages 687-699]
  • Sulfured dried apricots Apricot Position Determination Using Deep Learning for Apricot Stone Extraction Machine [Volume 25, Issue 3, 2023, Pages 595-607]
  • Supply Chain Management (SCM) Measuring the Supply Chain Performance of Guar (Cyamopsis tetragonoloba L.) as Medicinal and Industrial Plant in Iran [Volume 25, Issue 2, 2023, Pages 315-330]
  • Sustainability of soil quality Effects of Different Soil Management Practices on Some Soil Properties in a Semi-Arid Region, Igdir, Turkey [Volume 25, Issue 3, 2023, Pages 733-745]
  • Sustainable consumption Factors Affecting Organic Food Consumption: Insights on Consumer Awareness and Behavioral Drivers [Volume 25, Issue 4, 2023, Pages 803-815]
  • Symbiotic Mycorrhiza Effect of Biofertilizers (rhizobacteria and mycorrhizal fungi) on Growth Characteristics of Zygophyllum eurypterum [Volume 25, Issue 6, 2023, Pages 1417-1429]
  • Symbiotic performance Growth and Carbohydrate Compositions of Three Gossypium Species Inoculated with Rhizophagus intraradices under Salinity Stress [Volume 25, Issue 2, 2023, Pages 427-442]
  • Synthetic insecticides Monoterpenes for Management of Field Crop Insect Pests [Volume 25, Issue 4, 2023, Pages 769-784]
T
  • Tan spot disease Changes in Phenolic Acid Levels in Wheat Cultivars Inoculated with Pyrenophora tritici-repentis race 1 [Volume 25, Issue 1, 2023, Pages 185-198]
  • Technical efficiency Energy Productivity and Efficiency in Poppy (Papaver somniferum L.) Production [Volume 25, Issue 6, 2023, Pages 1239-1250]
  • Technical efficiency Farmers’ Participation and Its implications for Farms’ Economic Viability in Collectively Managed Irrigation Systems: A Case Study in Pakistan [Volume 25, Issue 6, 2023, Pages 1265-1277]
  • Temperature effects Sensitivity Analysis of Wheat Cultivar HD2967 to Weather Parameters Using CERES-Wheat Model [Volume 25, Issue 3, 2023, Pages 661-672]
  • Test day A Study on the Association of Days Open with the Genetic Ranking of Iranian Holstein Bulls for the Trait of Milk Yield [Volume 25, Issue 2, 2023, Pages 331-339]
  • Textile mulch Effects of Some Weed Control Methods on Stigma in Saffron (Crocus sativus L.) Cultivation [Volume 25, Issue 1, 2023, Pages 115-124]
  • Theory of planned behavior Factors Affecting Organic Food Consumption: Insights on Consumer Awareness and Behavioral Drivers [Volume 25, Issue 4, 2023, Pages 803-815]
  • Total phenolic Effects of Mycorrhizal (Rhizophagus irregularis) and Trichoderma Harzianum Fungus on Strawberry Quality under Different Selenium Levels [Volume 25, Issue 2, 2023, Pages 415-426]
  • Total soluble carbohydrates Effect of Biochar Amendment and Irrigation Treatments on Biochemical Attributes and Morphological Criteria of Basil (Ocimum basilicum L.) Using Central Composite Design [Volume 25, Issue 3, 2023, Pages 535-550]
  • Transcription Comparative Analysis of Differential Exon Usage between the Breeds of Sheep and Goats Using RNA-Seq Data [Volume 25, Issue 3, 2023, Pages 581-594]
  • Trombidiformes A New Species of Leptus Bilberg (Acari: Erythraeidae) from Iran [Volume 25, Issue 1, 2023, Pages 239-247]
  • Trust Game Farmers’ Trust in Extension Staff and Productivity: An Economic Experiment in Rural Areas of Iran [Volume 25, Issue 3, 2023, Pages 551-564]
  • Trust questionnaire Farmers’ Trust in Extension Staff and Productivity: An Economic Experiment in Rural Areas of Iran [Volume 25, Issue 3, 2023, Pages 551-564]
  • Tuber maceration Weeds Associated Bacterial Endophyte Producing Pantocin against Pectobacterium carotovorum subsp. carotovorum [Volume 25, Issue 6, 2023, Pages 1443-1454]
  • Türkiye Determination of a Market-Oriented Optimum Product Component in the Agricultural Sector by Conjoint Analysis: Potato Crop Scenario [Volume 25, Issue 6, 2023, Pages 1251-1264]
  • Tuta absoluta Toxicity of Insecticides against Tomato Leaf Miner, Tuta absoluta, and Its Predators and Determination of Their Residue Dissipation in Tomato Fruits [Volume 25, Issue 5, 2023, Pages 1115-1128]
V
  • Vacuum Non-thermal Air Plasma (VNAP) Vacuum Plasma Investigation for Pistachio Microorganisms Inactivation: Physical and Chemical Study [Volume 25, Issue 5, 2023, Pages 1073-1087]
  • Vacuum Non-thermal Oxygen Plasma (VNOP) Vacuum Plasma Investigation for Pistachio Microorganisms Inactivation: Physical and Chemical Study [Volume 25, Issue 5, 2023, Pages 1073-1087]
  • Vacuum Non-thermal Plasma (VNP) Vacuum Plasma Investigation for Pistachio Microorganisms Inactivation: Physical and Chemical Study [Volume 25, Issue 5, 2023, Pages 1073-1087]
  • Vacuum packaging Anti-Listerial Activity of Oregano and Cinnamon Essential Oils in Vacuum Packed Ground Ovine Meat during Refrigerated Storage [Volume 25, Issue 1, 2023, Pages 61-73]
  • Vegetable harvesting Development of Structure and Control System of Self-Propelled Small Green Vegetables Combine Harvester [Volume 25, Issue 5, 2023, Pages 1045-1058]
  • Volatile compounds Extraction and Essential Oils Profiling of Different Dorema ammoniacum D. Don. Organs and Evaluation of Antioxidant Capacity [Volume 25, Issue 3, 2023, Pages 701-717]
W
  • Water resources management Nash Bargaining Optimization of Released Water from a Reservoir Dam under Climate Change Conditions (Case Study: Doiraj Dam) [Volume 25, Issue 3, 2023, Pages 747-765]
  • Water retaining material Introducing a Suitable Strategy to Improve Wheat Properties and Water Productivity under Moisture Stress Conditions in a Sandy Loam Soil [Volume 25, Issue 6, 2023, Pages 1455-1467]
  • Water scarcity Comparison of Water-Yield Relations, Water Deficit Index, and Crop Water Stress Index in Silage Maize (Zea mays L.) and Sorghum (Sorghum bicolor L.) [Volume 25, Issue 6, 2023, Pages 1403-1415]
  • WEAP Model Nash Bargaining Optimization of Released Water from a Reservoir Dam under Climate Change Conditions (Case Study: Doiraj Dam) [Volume 25, Issue 3, 2023, Pages 747-765]
  • Wheat–pathogen interaction Changes in Phenolic Acid Levels in Wheat Cultivars Inoculated with Pyrenophora tritici-repentis race 1 [Volume 25, Issue 1, 2023, Pages 185-198]
  • White and black mulberry Morphological Evaluation of Iranian Mulberry Genotypes in Kerman Province, Iran [Volume 25, Issue 3, 2023, Pages 719-731]
Y
  • Yield map Development of a Batch Type Weighing System for Garlic Bulb’s Yield Monitoring [Volume 25, Issue 2, 2023, Pages 367-378]
Z
  • Ziziphus jujuba Mill Effect of Calcium Chloride, Cultivar and Maturity on Shelf Life of Fresh Jujube Fruits [Volume 25, Issue 6, 2023, Pages 1357-1370]