Author Index
A
  • Abbas Akbari, Gh. Natural Variation for Salt Tolerance among Basil Accessions from Iran Based on Fluorescence Transient and Morphological and Growth Characteristics [Volume 24, Issue 1, 2022, Pages 183-198]
  • Abbasi, E. Mediating Role of Rural Entrepreneurship Ecosystem in the Relationship between Pluriactive Rice Farmers’ Motives and Pluriactivity Consequences [Volume 24, Issue 1, 2022, Pages 29-41]
  • Abbasi, E. Strategic Analysis of Entrepreneur University of Applied Sciences and Technology in Agricultural Sector [Volume 24, Issue 3, 2022, Pages 521-535]
  • Abbey, Lord Morphological and Biochemical Characteristics of Different Varieties of Snap Beans [Volume 24, Issue 5, 2022, Pages 1155-1170]
  • Abdolahzadeh, G. Factors Affecting Satisfaction and Loyalty of Farmers to the Agricultural Extension Programs [Volume 24, Issue 2, 2022, Pages 321-336]
  • Abubakar Tafida, A. Mediating Role of Motivation in the Relationships between Awareness, Accessibility, Perceived Organizational Support and Adoption of ICT among Extension Agents in North-East, Nigeria [Volume 24, Issue 6, 2022, Pages 1313-1329]
  • Afshari, H. Using Nanotechnology in Food Production: Ensuring Food Security Development in Iran [Volume 24, Issue 6, 2022, Pages 1331-1343]
  • Agahi, H. Farmers' Perceptions of Climate Change Risk: Comparing the Accuracy of Farmers’ Perceptions with Meteorological Data in Kermanshah Township [Volume 24, Issue 4, 2022, Pages 811-823]
  • Aghdasi, M. Expanding Protection Motivation Theory: Investigating Farmers’ Pro-Environmental Behavior and Their Impact on a Sustainable Alternative Livelihood under Drought [Volume 24, Issue 2, 2022, Pages 305-320]
  • Ahmad, M. Management of Alternaria solani in Tomato Using Withania coagulans- an Alternative to Chemical Control [Volume 24, Issue 2, 2022, Pages 465-476]
  • Ahmad, U. Management of Alternaria solani in Tomato Using Withania coagulans- an Alternative to Chemical Control [Volume 24, Issue 2, 2022, Pages 465-476]
  • Ahmed, S. Yield and Quality Attributes of Nasturtium as Affected by Nitrogen and Sulfur Supply [Volume 24, Issue 4, 2022, Pages 925-938]
  • Akan, S. Effects of Storage Temperature and Packaging on Physiological and Nutritional Quality Preservation of Minimally Processed Spinach [Volume 24, Issue 3, 2022, Pages 679-691]
  • Akbari, M. Consumer Intention toward Genetically Modified Food: A Moderated Mediation Model [Volume 24, Issue 2, 2022, Pages 291-304]
  • Akçalı, Cem Tufan Increased Temperature and Shortened Grain Filling Duration Due to Sowing Dates Significantly Affect Fatty Acids Composition of Corn (Zea mays indentata Sturt.) [Volume 24, Issue 5, 2022, Pages 1143-1153]
  • Alabboud, M. Analysis of Genetic Diversity among Watermelon [Citrullus lunatus Thunb (Matsum.) and Nakai] Accessions by Phenotypic and Molecular Markers [Volume 24, Issue 2, 2022, Pages 429-440]
  • Alabboud, M. Expression of CMe-ACS1 and Ethylene Receptor Genes in Melon F1 Progenies under Cold Storage Condition [Volume 24, Issue 6, 2022, Pages 1443-1456]
  • Alam, S. S. Management of Alternaria solani in Tomato Using Withania coagulans- an Alternative to Chemical Control [Volume 24, Issue 2, 2022, Pages 465-476]
  • Alhas Eroğlu, Nevra Graduate Students’ Knowledge Levels on Climate Change in the Departments of Agricultural Economics in Turkey [Volume 24, Issue 5, 2022, Pages 1029-1041]
  • Aliniaeifard, S. Natural Variation for Salt Tolerance among Basil Accessions from Iran Based on Fluorescence Transient and Morphological and Growth Characteristics [Volume 24, Issue 1, 2022, Pages 183-198]
  • Alizadeh, H. Determination of Optimal Irrigation Water Supply Scenario for Karkheh Dam to Prevent Drainage Problems of Dashte Abbas Plain Using System Dynamics Approach [Volume 24, Issue 3, 2022, Pages 707-722]
  • Alizadeh, M. Determinants of Eco-Innovations in Agricultural Production Cooperatives in Iran [Volume 24, Issue 1, 2022, Pages 1-12]
  • Allahyari, H. Susceptibility of Bemisia tabaci (Gennadius) (Hemiptera: Aleyrodidae) to Different Insecticides under Water Hardness Condition and Additives [Volume 24, Issue 6, 2022, Pages 1385-1395]
  • Alvarado Gomez, Omar Guadalupe Effects of Elicitors on the Growth, Productivity and Health of Tomato (Solanum lycopersicum L.) under Greenhouse Conditions [Volume 24, Issue 5, 2022, Pages 1129-1142]
  • Amiri Fahliani, R. Cytological and Morphological Responses of Strawberry (Fragaria spp.) to Polyploidization [Volume 24, Issue 4, 2022, Pages 939-949]
  • Ansari, F. From Short to Longer Term Contracts: Factors Affecting Participation in Farmland Longer Rentals in Razan County, Iran [Volume 24, Issue 6, 2022, Pages 1267-1280]
  • Anwar, S. Management of Alternaria solani in Tomato Using Withania coagulans- an Alternative to Chemical Control [Volume 24, Issue 2, 2022, Pages 465-476]
  • Arif Shah, J. Mediating Role of Motivation in the Relationships between Awareness, Accessibility, Perceived Organizational Support and Adoption of ICT among Extension Agents in North-East, Nigeria [Volume 24, Issue 6, 2022, Pages 1313-1329]
  • Arora, B. Differential Accumulation Patterns of Seed Proteins in Salt-Tolerant and Salt-Sensitive Rice Lines under Varying Salinity Levels [Volume 24, Issue 1, 2022, Pages 139-153]
  • Asadi, A. From Short to Longer Term Contracts: Factors Affecting Participation in Farmland Longer Rentals in Razan County, Iran [Volume 24, Issue 6, 2022, Pages 1267-1280]
  • Ataei, P. Farmers’ Cultural Biases and Adaptation Behavior towards Drought: A Case in Sistan Plain [Volume 24, Issue 4, 2022, Pages 793-809]
  • Azadfar, M. Using Nanotechnology in Food Production: Ensuring Food Security Development in Iran [Volume 24, Issue 6, 2022, Pages 1331-1343]
  • Azam Rahmati, E. Investment Priorities in the Livestock and Poultry Agribusinesses Value Chains [Volume 24, Issue 6, 2022, Pages 1281-1296]
  • Azizi, M. Evaluation of Resistance to Abamectin in the Populations of Tuta absoluta (Lepidoptera: Gelechiidae), Collected from Isfahan Province, Iran [Volume 24, Issue 2, 2022, Pages 379-391]
B
  • Babaii, F. Antioxidant and Biochemical Alterations in Sea Beet (Beta vulgaris subsp. maritime (L.) Arcang.) and Sugar Beet (Beta vulgaris L.) Exposed to Salt Stress [Volume 24, Issue 1, 2022, Pages 123-138]
  • Badghan, F. Faculty Members’ Perspectives on Genetically Modified Foods: The Mediating Role of Food Integrity [Volume 24, Issue 1, 2022, Pages 13-28]
  • Bafkar, A. Determination of Optimal Irrigation Water Supply Scenario for Karkheh Dam to Prevent Drainage Problems of Dashte Abbas Plain Using System Dynamics Approach [Volume 24, Issue 3, 2022, Pages 707-722]
  • Bagheri, A. Seasonal Activity and Damage Caused by Leopard Moth, Zeuzera pyrina L., in Walnut Orchards, Chaharmahal va Bakhtiari Province, Iran [Volume 24, Issue 2, 2022, Pages 419-428]
  • Bansooleh, B. Farhadi Bioecology and Spatial Distribution of the Pistachio Leafhopper, Idiocerus stali Fieber (Hemiptera: Cicadellidae) in Pistachio Orchards [Volume 24, Issue 1, 2022, Pages 107-122]
  • Barabadi, Seyed Abolghasem Social network sites impact on learning: Extending the TAM3 Model to Assess Academic Performance in Higher Education [Volume 24, Issue 5, 2022, Pages 1073-1086]
  • Basay, S. Study of the Structure of Artichoke (Cynara scolymus L.) Flowers [Volume 24, Issue 4, 2022, Pages 913-924]
  • Başer, Uğur Graduate Students’ Knowledge Levels on Climate Change in the Departments of Agricultural Economics in Turkey [Volume 24, Issue 5, 2022, Pages 1029-1041]
  • Bayram, A. Demographic Comparison of Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) Reared on Different Potato Cultivars [Volume 24, Issue 6, 2022, Pages 1369-1383]
  • Bayramoglu, Z. Evaluation of the Effectiveness of Entomopathogens for the Control of Colorado Potato Beetle, Leptinotarsa decemlineata (Coleoptera: Chrysomelidae) [Volume 24, Issue 2, 2022, Pages 393-405]
  • Bazargan, K. Phytoremediation Potential and Essential Oil Quality of Peppermint Grown in Contaminated Soils as Affected by Sludge and Time [Volume 24, Issue 3, 2022, Pages 723-737]
  • Bazoobandi, A. Effect of Coating Agents of Silver Nanoparticles on Their Accumulation in and Growth of Radish (Raphanus sativus ) [Volume 24, Issue 6, 2022, Pages 1473-1485]
  • Berrahia, S. Life Cycle of Potato Cyst Nematode, Globodera rostochiensis and Effect of Population Densities on Potato Growth and Yield in Algeria [Volume 24, Issue 4, 2022, Pages 977-988]
  • Biryol, S. Evaluation of the Effectiveness of Entomopathogens for the Control of Colorado Potato Beetle, Leptinotarsa decemlineata (Coleoptera: Chrysomelidae) [Volume 24, Issue 2, 2022, Pages 393-405]
  • Boz, Ismet Measuring Tea Farmers’ Perceptions of Sustainable Agriculture and Factors Affecting This Perception in Rize Province of Turkey [Volume 24, Issue 5, 2022, Pages 1043-1056]
  • Bozoglu, Mehmet Graduate Students’ Knowledge Levels on Climate Change in the Departments of Agricultural Economics in Turkey [Volume 24, Issue 5, 2022, Pages 1029-1041]
  • Brochero Aldana, G. A. Variation in Floral Morphology and Seed Production of Buffel and Rhodes Grass [Volume 24, Issue 1, 2022, Pages 155-167]
  • Brotons Martínez, Jose Photoselective Shade Netting in a Sweet Pepper Crop Accelerates Ripening Period and Enhances the Overall Fruits Quality and Yield [Volume 24, Issue 5, 2022, Pages 1171-1186]
  • Burghi, V. H. Variation in Floral Morphology and Seed Production of Buffel and Rhodes Grass [Volume 24, Issue 1, 2022, Pages 155-167]
C
  • Cai, H. Investigation of Operating Performance of Single-Side Paddy Field Ridger Based on Discrete Element Method and Test Verification [Volume 24, Issue 3, 2022, Pages 603-616]
  • Carrero-Blanco, Julio Photoselective Shade Netting in a Sweet Pepper Crop Accelerates Ripening Period and Enhances the Overall Fruits Quality and Yield [Volume 24, Issue 5, 2022, Pages 1171-1186]
  • Ceyhan, V. Effects of Different Types of Labor Hiring on Economic Performance and Efficiency of Farms in Kaş District of Antalya Province, Turkey [Volume 24, Issue 2, 2022, Pages 247-259]
  • Cham, Alhagie K. Effects of Elicitors on the Growth, Productivity and Health of Tomato (Solanum lycopersicum L.) under Greenhouse Conditions [Volume 24, Issue 5, 2022, Pages 1129-1142]
  • Charehgani, H. Systemic Induced Resistance to the Root-Knot Nematode in Tomato by Chemical Inducers [Volume 24, Issue 1, 2022, Pages 71-82]
  • Cheng, Y. Genome Size and Ploidy Level of Commercial Eustoma grandiflorum (Raf.) Shinners [Volume 24, Issue 3, 2022, Pages 739-748]
  • Chinh, H. V. Effects of Low Temperature and Potassium Chloride on Physiological and Biochemical Indices of Rice (Oryza sativa L.) at the Seedling Stage [Volume 24, Issue 4, 2022, Pages 847-859]
  • Chizari, M. Mediating Role of Rural Entrepreneurship Ecosystem in the Relationship between Pluriactive Rice Farmers’ Motives and Pluriactivity Consequences [Volume 24, Issue 1, 2022, Pages 29-41]
  • Choobchian, S. Strategic Analysis of Entrepreneur University of Applied Sciences and Technology in Agricultural Sector [Volume 24, Issue 3, 2022, Pages 521-535]
D
  • Daneshian, J. Magnesium Nanoparticles Improve Grain Yield, Oil Percentage, Physiological, and Biochemical Traits of Sunflower (Helianthus annuus L.) under Drought Stress [Volume 24, Issue 3, 2022, Pages 665-678]
  • Darbemamieh, M. Population Fluctuation and Spatial Distribution Pattern of the Nut Scale, Eulecanium tiliae (L.) (Hem.: Coccidae) on Cherries of Western Iran [Volume 24, Issue 3, 2022, Pages 649-663]
  • Daroodi, Z. Effective Biological Control of Carnation Fusarium Wilt Using a New Combination of Trichoderma Mutant Isolates [Volume 24, Issue 6, 2022, Pages 1501-1517]
  • Darvishzadeh, R. In Vitro Evaluation of Salinity-Induced Changes in Biochemical Characteristics and Antioxidant Enzymes in 21 Grapes Cultivars [Volume 24, Issue 2, 2022, Pages 441-456]
  • Das, G Effect of Nanopriming with Zinc Oxide and Silver Nanoparticles on Storage of Chickpea Seeds and Management of Wilt Disease [Volume 24, Issue 1, 2022, Pages 213-226]
  • Davoodi, Daryoush Canonical Correlations between Nanomecanical Properties and Some Agronomic Traits in Sugar Beet [Volume 24, Issue 5, 2022, Pages 1205-1215]
  • Dehghanpour, M. Factors Affecting Satisfaction and Loyalty of Farmers to the Agricultural Extension Programs [Volume 24, Issue 2, 2022, Pages 321-336]
  • Dehyouri, S. Path Analysis of the Effect of Supply Chain Management and Total Quality Management on Improving Employees Services Quality [Volume 24, Issue 1, 2022, Pages 43-56]
  • Demir, I. Evaluation of the Effectiveness of Entomopathogens for the Control of Colorado Potato Beetle, Leptinotarsa decemlineata (Coleoptera: Chrysomelidae) [Volume 24, Issue 2, 2022, Pages 393-405]
  • Djavaheri, M. Systemic Induced Resistance to the Root-Knot Nematode in Tomato by Chemical Inducers [Volume 24, Issue 1, 2022, Pages 71-82]
  • Dorani, Ebrahim Establishment of Callus Induction, Cell Suspension Culture, and Agrobacterium-mediated Transformation system for Iranian Rice Cultivars [Volume 24, Issue 5, 2022, Pages 1217-1232]
  • Doulati Baneh, H. In Vitro Evaluation of Salinity-Induced Changes in Biochemical Characteristics and Antioxidant Enzymes in 21 Grapes Cultivars [Volume 24, Issue 2, 2022, Pages 441-456]
  • Dung, L. T. RETRACTED ARTICLE: Origins of Sustainable Consumption of Organic Food: A Fuzzy Decision-Making Trial and Evaluation Laboratory Approach [Volume 24, Issue 2, 2022, Pages 275-289]
  • Dutta, P. Effect of Nanopriming with Zinc Oxide and Silver Nanoparticles on Storage of Chickpea Seeds and Management of Wilt Disease [Volume 24, Issue 1, 2022, Pages 213-226]
  • Duygu Kilic, D. Evaluation of Heavy Metal Accumulation and Biomonitoring Properties in Some Brassicaceae Species in Amasya Province of Turkey [Volume 24, Issue 1, 2022, Pages 169-181]
E
  • Ebadi, Ali Akbar Establishment of Callus Induction, Cell Suspension Culture, and Agrobacterium-mediated Transformation system for Iranian Rice Cultivars [Volume 24, Issue 5, 2022, Pages 1217-1232]
  • Ebadi, M. Analysis of Genetic Diversity among Watermelon [Citrullus lunatus Thunb (Matsum.) and Nakai] Accessions by Phenotypic and Molecular Markers [Volume 24, Issue 2, 2022, Pages 429-440]
  • Ebru Tuna, E. Evaluation of Heavy Metal Accumulation and Biomonitoring Properties in Some Brassicaceae Species in Amasya Province of Turkey [Volume 24, Issue 1, 2022, Pages 169-181]
  • Elsayed, A. Yield and Quality Attributes of Nasturtium as Affected by Nitrogen and Sulfur Supply [Volume 24, Issue 4, 2022, Pages 925-938]
  • Emam, Y. Differential Floral Developmental Patterns in Some Recently Released Iranian Bread Wheat Cultivars [Volume 24, Issue 6, 2022, Pages 1397-1411]
  • Erazo, E. B. Variation in Floral Morphology and Seed Production of Buffel and Rhodes Grass [Volume 24, Issue 1, 2022, Pages 155-167]
  • Eski, A. Evaluation of the Effectiveness of Entomopathogens for the Control of Colorado Potato Beetle, Leptinotarsa decemlineata (Coleoptera: Chrysomelidae) [Volume 24, Issue 2, 2022, Pages 393-405]
  • Esna-Ashari, M. Natural Variation for Salt Tolerance among Basil Accessions from Iran Based on Fluorescence Transient and Morphological and Growth Characteristics [Volume 24, Issue 1, 2022, Pages 183-198]
F
  • Fadaei, V. Alcoholic Extract of (Quercus persica Jaub. & Spach) as a Functional Natural Preservative to Improve Hygienic Quality of Jug Cheese [Volume 24, Issue 3, 2022, Pages 579-590]
  • Faghani, E. Evaluation of Water Stress Memory in Compensation Response of Cotton (Gossypium hirsutum L.) during Subsequent Water Deficiency [Volume 24, Issue 6, 2022, Pages 1413-1427]
  • Farajollah Hoseini, S. J. Expanding Protection Motivation Theory: Investigating Farmers’ Pro-Environmental Behavior and Their Impact on a Sustainable Alternative Livelihood under Drought [Volume 24, Issue 2, 2022, Pages 305-320]
  • Farajollah Hosseini, S. J. Using Nanotechnology in Food Production: Ensuring Food Security Development in Iran [Volume 24, Issue 6, 2022, Pages 1331-1343]
  • Farhadian, H. Strategic Analysis of Entrepreneur University of Applied Sciences and Technology in Agricultural Sector [Volume 24, Issue 3, 2022, Pages 521-535]
  • Farhadian, H. Farmers’ Agreement to Apply and Willingness to Pay for Climate-Smart Agricultural Technologies at the Farm Level [Volume 24, Issue 4, 2022, Pages 779-791]
  • Farhadian, H. Farmers' Perceptions of Climate Change Risk: Comparing the Accuracy of Farmers’ Perceptions with Meteorological Data in Kermanshah Township [Volume 24, Issue 4, 2022, Pages 811-823]
  • Farkhondehtale Navi, Mansour Establishment of Callus Induction, Cell Suspension Culture, and Agrobacterium-mediated Transformation system for Iranian Rice Cultivars [Volume 24, Issue 5, 2022, Pages 1217-1232]
  • Fatemi, A. Magnesium Nanoparticles Improve Grain Yield, Oil Percentage, Physiological, and Biochemical Traits of Sunflower (Helianthus annuus L.) under Drought Stress [Volume 24, Issue 3, 2022, Pages 665-678]
  • Fathipour, Yaghoub Successive rearing on Sitotroga cerealella Affects Quality of the Parasitoid Wasp Trichogramma embryophagum (Hymenoptera: Trichogrammatidae) [Volume 24, Issue 5, 2022, Pages 1117-1128]
  • Fatima, F. Impact of Climate Change and Technological Advancement on Cotton Production: Evidence from Xinjiang Region, China [Volume 24, Issue 6, 2022, Pages 1519-1531]
  • Forouzani, M. Factors Affecting Satisfaction and Loyalty of Farmers to the Agricultural Extension Programs [Volume 24, Issue 2, 2022, Pages 321-336]
  • Fotovat, A. Effect of Coating Agents of Silver Nanoparticles on Their Accumulation in and Growth of Radish (Raphanus sativus ) [Volume 24, Issue 6, 2022, Pages 1473-1485]
  • Fozouni, Z. Consumer Intention toward Genetically Modified Food: A Moderated Mediation Model [Volume 24, Issue 2, 2022, Pages 291-304]
G
  • Galvez, Amparo Photoselective Shade Netting in a Sweet Pepper Crop Accelerates Ripening Period and Enhances the Overall Fruits Quality and Yield [Volume 24, Issue 5, 2022, Pages 1171-1186]
  • Gerami Nooghabi, M. The Complete Genome Sequences of Two Recombinant Isolates of Squash Mosaic Virus from Iran [Volume 24, Issue 2, 2022, Pages 477-490]
  • Ghaffari, M. Magnesium Nanoparticles Improve Grain Yield, Oil Percentage, Physiological, and Biochemical Traits of Sunflower (Helianthus annuus L.) under Drought Stress [Volume 24, Issue 3, 2022, Pages 665-678]
  • Ghanbari, A. In Vitro Evaluation of Salinity-Induced Changes in Biochemical Characteristics and Antioxidant Enzymes in 21 Grapes Cultivars [Volume 24, Issue 2, 2022, Pages 441-456]
  • Ghanbari Movahed, R. Impact of COVID-19 Pandemic on the Mental Health of Rural Population in Iran [Volume 24, Issue 3, 2022, Pages 537-549]
  • Ghanbari Movahed, Rezvan Understanding How People Make Decision about Preventive Behavior against COVID-19: A Case from Rural Areas in Western Iran [Volume 24, Issue 5, 2022, Pages 1087-1101]
  • Ghasemnia, Mohamad Drivers for National Forest Lands Seizure by Rural Communities in Central Zagros Regions: A Factor Analysis [Volume 24, Issue 5, 2022, Pages 1103-1116]
  • Ghobadi Aliabadi, S. Farmers' Perceptions of Climate Change Risk: Comparing the Accuracy of Farmers’ Perceptions with Meteorological Data in Kermanshah Township [Volume 24, Issue 4, 2022, Pages 811-823]
  • Ghobari, H. Demographic Comparison of Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) Reared on Different Potato Cultivars [Volume 24, Issue 6, 2022, Pages 1369-1383]
  • Gholamalizade, Z. Female Foundresses Egg Parasitoids Deprived of Host: Do Age and Mating Status Affect Reproductive Attributes of Three Egg Parasitoids (Hymenoptera: Scelionidae)? [Volume 24, Issue 4, 2022, Pages 825-836]
  • Gholamnezhad, Jalal Investigating the Inhibitory Effect of Some Plant Crude Extracts against Root-Knot Nematode (Meloidogyne javanica) in Cucumber Plant [Volume 24, Issue 4, 2022, Pages 961-976]
  • Gholamrezai, S. Impact of COVID-19 Pandemic on the Mental Health of Rural Population in Iran [Volume 24, Issue 3, 2022, Pages 537-549]
  • Gholamrezai, Saeed Understanding How People Make Decision about Preventive Behavior against COVID-19: A Case from Rural Areas in Western Iran [Volume 24, Issue 5, 2022, Pages 1087-1101]
  • Gholipor, B. Antioxidant and Biochemical Alterations in Sea Beet (Beta vulgaris subsp. maritime (L.) Arcang.) and Sugar Beet (Beta vulgaris L.) Exposed to Salt Stress [Volume 24, Issue 1, 2022, Pages 123-138]
  • Ghosi Hoojaghan, S. Characterization of Iranian Doogh Enriched with Gum Tragacanth and Fennel Extract (Foeniculum Vulgare) [Volume 24, Issue 6, 2022, Pages 1345-1356]
  • Giacomazza Cerutti, W. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
  • Giang, T. V. Effects of Low Temperature and Potassium Chloride on Physiological and Biochemical Indices of Rice (Oryza sativa L.) at the Seedling Stage [Volume 24, Issue 4, 2022, Pages 847-859]
  • G. M. van der Heijden, P. Understanding Iranian Rural People’s Intention to Use Renewable Energy Technologies: Pro-Self or Pro-Social Orientations? [Volume 24, Issue 3, 2022, Pages 551-566]
  • Goldasteh, S. Effects of Prey Species and Host Plants on Development and Life History of Stethorus gilvifrons (Coleoptera: Coccinellidae) [Volume 24, Issue 3, 2022, Pages 635-648]
  • Golkar, P. Responses of Nigella damascena L. and Nigella sativa L. to Drought Stress: Yield, Fatty Acid Composition and Antioxidant Activity [Volume 24, Issue 3, 2022, Pages 693-705]
  • Gonulal, E. Effects of Different Water Stress Levels on Biomass, Root Yield, and Some Physiological Parameters of Sorghum [Volume 24, Issue 6, 2022, Pages 1487-1500]
  • Gulcu, B. Comparison of Powder and Liquid Forms of Antifungal Metabolites Produced by Xenorhabdus szentirmaii, the Symbionts of Entomopathogenic Nematodes, against Gray Mold Botrytis cinerea [Volume 24, Issue 2, 2022, Pages 457-464]
  • Guray Kutbay, H. Evaluation of Heavy Metal Accumulation and Biomonitoring Properties in Some Brassicaceae Species in Amasya Province of Turkey [Volume 24, Issue 1, 2022, Pages 169-181]
H
  • Habibi, M. Evaluation of Water Stress Memory in Compensation Response of Cotton (Gossypium hirsutum L.) during Subsequent Water Deficiency [Volume 24, Issue 6, 2022, Pages 1413-1427]
  • Haddad, Raheem Establishment of Callus Induction, Cell Suspension Culture, and Agrobacterium-mediated Transformation system for Iranian Rice Cultivars [Volume 24, Issue 5, 2022, Pages 1217-1232]
  • Haghighi, Maryam Effects of Grafting on Cucumber Growth under Flooding Stress during 15 Days in Vegetative Stage [Volume 24, Issue 4, 2022, Pages 873-883]
  • Haghighi, Maryam Morphological and Biochemical Characteristics of Different Varieties of Snap Beans [Volume 24, Issue 5, 2022, Pages 1155-1170]
  • Haji-Rahimi, M. Cost Structure, Economies of Scale, and Sustainable Use of Irrigation Water: A Study of Kurdistan Province Farms, Iran [Volume 24, Issue 3, 2022, Pages 493-504]
  • Halajnia, A. Effect of Coating Agents of Silver Nanoparticles on Their Accumulation in and Growth of Radish (Raphanus sativus ) [Volume 24, Issue 6, 2022, Pages 1473-1485]
  • Hanif, S. Impact of Climate Change and Technological Advancement on Cotton Production: Evidence from Xinjiang Region, China [Volume 24, Issue 6, 2022, Pages 1519-1531]
  • Haq, Shamsheer ul Measuring Tea Farmers’ Perceptions of Sustainable Agriculture and Factors Affecting This Perception in Rize Province of Turkey [Volume 24, Issue 5, 2022, Pages 1043-1056]
  • Hassanvand, A. Investigation of Antioxidant, Antimicrobial and Anticancer Potential of Silver Nanoparticles Synthesized by Viola tricolor L. Extract [Volume 24, Issue 4, 2022, Pages 885-900]
  • Hayati, D. A Comprehensive Action Determination Model: A Broad Understanding of Behavioral Intention of Traditional Ranchers to Use Biogas [Volume 24, Issue 6, 2022, Pages 1297-1312]
  • Heidari, A. Susceptibility of Bemisia tabaci (Gennadius) (Hemiptera: Aleyrodidae) to Different Insecticides under Water Hardness Condition and Additives [Volume 24, Issue 6, 2022, Pages 1385-1395]
  • Hematiyan, Atefe Canonical Correlations between Nanomecanical Properties and Some Agronomic Traits in Sugar Beet [Volume 24, Issue 5, 2022, Pages 1205-1215]
  • Heshmati, A. Risk Analysis of Exposure to Chlorpyrifos and Diazinon from Greenhouse-Grown Tomatoes during Pre-Harvest Interval and Post-Harvest Processing [Volume 24, Issue 2, 2022, Pages 407-418]
  • Hirawaty Kamaruzzaman, N. Mediating Role of Motivation in the Relationships between Awareness, Accessibility, Perceived Organizational Support and Adoption of ICT among Extension Agents in North-East, Nigeria [Volume 24, Issue 6, 2022, Pages 1313-1329]
  • Hossain, M. E. Yield Gap, Risk Attitude, and Poverty Status of Aman Rice Producers in Climate-Vulnerable Coastal Areas of Bangladesh [Volume 24, Issue 1, 2022, Pages 83-95]
  • Hossein Goli, S. A. Studying the Physicochemical Alterations of Oil after Frying and Cooling Chicken Nugget under Vacuum and Atmospheric Conditions [Volume 24, Issue 6, 2022, Pages 1357-1368]
  • Hosseini Mofrad, S. Consumer Intention toward Genetically Modified Food: A Moderated Mediation Model [Volume 24, Issue 2, 2022, Pages 291-304]
  • Hosseinipour, A. Efficacy of Some Probiotic Bacteria on Erwinia amylovora the Causal Agent of Fire Blight [Volume 24, Issue 1, 2022, Pages 227-244]
  • Hu, C. Investigation of Operating Performance of Single-Side Paddy Field Ridger Based on Discrete Element Method and Test Verification [Volume 24, Issue 3, 2022, Pages 603-616]
I
  • Iranbakhsh, A. R. Investigation of Antioxidant, Antimicrobial and Anticancer Potential of Silver Nanoparticles Synthesized by Viola tricolor L. Extract [Volume 24, Issue 4, 2022, Pages 885-900]
  • Izadi, N. A Comprehensive Action Determination Model: A Broad Understanding of Behavioral Intention of Traditional Ranchers to Use Biogas [Volume 24, Issue 6, 2022, Pages 1297-1312]
J
  • Jafari, M. Effects of Prey Species and Host Plants on Development and Life History of Stethorus gilvifrons (Coleoptera: Coccinellidae) [Volume 24, Issue 3, 2022, Pages 635-648]
  • Jahani Doghozlou, M. Differential Floral Developmental Patterns in Some Recently Released Iranian Bread Wheat Cultivars [Volume 24, Issue 6, 2022, Pages 1397-1411]
  • Jalali, M. A. Female Foundresses Egg Parasitoids Deprived of Host: Do Age and Mating Status Affect Reproductive Attributes of Three Egg Parasitoids (Hymenoptera: Scelionidae)? [Volume 24, Issue 4, 2022, Pages 825-836]
  • Jamshidi, A. Bioecology and Spatial Distribution of the Pistachio Leafhopper, Idiocerus stali Fieber (Hemiptera: Cicadellidae) in Pistachio Orchards [Volume 24, Issue 1, 2022, Pages 107-122]
  • Javadikia, H. Modeling Honey Adulteration by Processing Microscopic Images Using Artificial Intelligence Methods [Volume 24, Issue 2, 2022, Pages 365-378]
  • Javadi Moghaddam, J. Thermal, ANFIS, and Polynomial Neural Network Models for Predicting Environmental Variables in an Arch Greenhouse [Volume 24, Issue 3, 2022, Pages 617-633]
  • Javan-Nikkhah, Mohammad Population Genetic Structure of Fusarium oxysporum f. sp. ciceris, the Causal Agent of Chickpea Wilt, Using SSR Markers in West and Northwest of Iran [Volume 24, Issue 5, 2022, Pages 1251-1264]
  • Joao Tonin, T. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
  • Jungbeck, M. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
K
  • Kalantari, S. Expression of CMe-ACS1 and Ethylene Receptor Genes in Melon F1 Progenies under Cold Storage Condition [Volume 24, Issue 6, 2022, Pages 1443-1456]
  • Karami, M. Risk Analysis of Exposure to Chlorpyrifos and Diazinon from Greenhouse-Grown Tomatoes during Pre-Harvest Interval and Post-Harvest Processing [Volume 24, Issue 2, 2022, Pages 407-418]
  • Karbasi, A. Investment Priorities in the Livestock and Poultry Agribusinesses Value Chains [Volume 24, Issue 6, 2022, Pages 1281-1296]
  • Karegar, A. Systemic Induced Resistance to the Root-Knot Nematode in Tomato by Chemical Inducers [Volume 24, Issue 1, 2022, Pages 71-82]
  • Karimi, A. A. Identification of miRNAs and Their Target Genes in Taraxacum spp [Volume 24, Issue 6, 2022, Pages 1457-1471]
  • Karimi, H. Farmers’ Cultural Biases and Adaptation Behavior towards Drought: A Case in Sistan Plain [Volume 24, Issue 4, 2022, Pages 793-809]
  • Kaur, N. Compositional Differences in Peel and Juice of Cracked and Normal Fruits of Lemon (Citrus limon (L.), Burm.) [Volume 24, Issue 4, 2022, Pages 861-872]
  • Kaur, R. Compositional Differences in Peel and Juice of Cracked and Normal Fruits of Lemon (Citrus limon (L.), Burm.) [Volume 24, Issue 4, 2022, Pages 861-872]
  • Kaur Sangha, M. Compositional Differences in Peel and Juice of Cracked and Normal Fruits of Lemon (Citrus limon (L.), Burm.) [Volume 24, Issue 4, 2022, Pages 861-872]
  • Kaushal, A. Structural stability analysis of naturally ventilated polyhouses under different conditions [Volume 24, Issue 5, 2022, Pages 1187-1204]
  • Kavoosi, B. Cytological and Morphological Responses of Strawberry (Fragaria spp.) to Polyploidization [Volume 24, Issue 4, 2022, Pages 939-949]
  • Khajehali, J. Evaluation of Resistance to Abamectin in the Populations of Tuta absoluta (Lepidoptera: Gelechiidae), Collected from Isfahan Province, Iran [Volume 24, Issue 2, 2022, Pages 379-391]
  • Khalili-Moghadam, A. Seasonal Activity and Damage Caused by Leopard Moth, Zeuzera pyrina L., in Walnut Orchards, Chaharmahal va Bakhtiari Province, Iran [Volume 24, Issue 2, 2022, Pages 419-428]
  • Khamutian, S. Risk Analysis of Exposure to Chlorpyrifos and Diazinon from Greenhouse-Grown Tomatoes during Pre-Harvest Interval and Post-Harvest Processing [Volume 24, Issue 2, 2022, Pages 407-418]
  • Khan, M. A. Yield Gap, Risk Attitude, and Poverty Status of Aman Rice Producers in Climate-Vulnerable Coastal Areas of Bangladesh [Volume 24, Issue 1, 2022, Pages 83-95]
  • Khan, R. Asad Ali Management of Alternaria solani in Tomato Using Withania coagulans- an Alternative to Chemical Control [Volume 24, Issue 2, 2022, Pages 465-476]
  • Khodaygan, P. Efficacy of Some Probiotic Bacteria on Erwinia amylovora the Causal Agent of Fire Blight [Volume 24, Issue 1, 2022, Pages 227-244]
  • Khodaygan, P. Differences among Bacillus velezensis Strains from Biofilm Formation to Competition in Niche Determination on Plant Roots [Volume 24, Issue 4, 2022, Pages 951-960]
  • Kilic Topuz, Bakiye Graduate Students’ Knowledge Levels on Climate Change in the Departments of Agricultural Economics in Turkey [Volume 24, Issue 5, 2022, Pages 1029-1041]
  • Kolesova, M. A. Possible Effect of Abiotic Environmental Factors on Changes in Wheat Resistance to Leaf Rust [Volume 24, Issue 4, 2022, Pages 989-999]
  • Kowsalya, M. Shifting Turmeric Cultivation to Other Crops by Small-Holder Farmers in a Selected Area of India [Volume 24, Issue 1, 2022, Pages 57-69]
  • Krishnaveni, M. Shifting Turmeric Cultivation to Other Crops by Small-Holder Farmers in a Selected Area of India [Volume 24, Issue 1, 2022, Pages 57-69]
  • Ku, H. Investigation of Operating Performance of Single-Side Paddy Field Ridger Based on Discrete Element Method and Test Verification [Volume 24, Issue 3, 2022, Pages 603-616]
  • Kumar Mishra, A. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
  • Kumar Yadav, V. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
L
  • Lagzian, A. Differences among Bacillus velezensis Strains from Biofilm Formation to Competition in Niche Determination on Plant Roots [Volume 24, Issue 4, 2022, Pages 951-960]
  • Lari Yazdi, H. Investigation of Antioxidant, Antimicrobial and Anticancer Potential of Silver Nanoparticles Synthesized by Viola tricolor L. Extract [Volume 24, Issue 4, 2022, Pages 885-900]
  • Lashgarara, F. Using Nanotechnology in Food Production: Ensuring Food Security Development in Iran [Volume 24, Issue 6, 2022, Pages 1331-1343]
  • Latifi, Z. Forecasting Wheat Production in Iran Using Time Series Technique and Artificial Neural Network [Volume 24, Issue 2, 2022, Pages 261-273]
  • Leili, M. Risk Analysis of Exposure to Chlorpyrifos and Diazinon from Greenhouse-Grown Tomatoes during Pre-Harvest Interval and Post-Harvest Processing [Volume 24, Issue 2, 2022, Pages 407-418]
  • Li, F. Genome Size and Ploidy Level of Commercial Eustoma grandiflorum (Raf.) Shinners [Volume 24, Issue 3, 2022, Pages 739-748]
  • Li, Y. Breaking Behaviour of Wheat Stem Undergoing Multiple Forces Combination Sequence during Threshing Process [Volume 24, Issue 2, 2022, Pages 351-363]
  • Liu, M. Investigation of Operating Performance of Single-Side Paddy Field Ridger Based on Discrete Element Method and Test Verification [Volume 24, Issue 3, 2022, Pages 603-616]
  • López-Marín, Josefa Photoselective Shade Netting in a Sweet Pepper Crop Accelerates Ripening Period and Enhances the Overall Fruits Quality and Yield [Volume 24, Issue 5, 2022, Pages 1171-1186]
  • Lozoya Saldaña, Hector Effects of Elicitors on the Growth, Productivity and Health of Tomato (Solanum lycopersicum L.) under Greenhouse Conditions [Volume 24, Issue 5, 2022, Pages 1129-1142]
  • Luis Schons, C. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
M
  • Madahi, Khadijeh Successive rearing on Sitotroga cerealella Affects Quality of the Parasitoid Wasp Trichogramma embryophagum (Hymenoptera: Trichogrammatidae) [Volume 24, Issue 5, 2022, Pages 1117-1128]
  • Maghsoodi, T. Determinants of Eco-Innovations in Agricultural Production Cooperatives in Iran [Volume 24, Issue 1, 2022, Pages 1-12]
  • Mahdavi, Ali Drivers for National Forest Lands Seizure by Rural Communities in Central Zagros Regions: A Factor Analysis [Volume 24, Issue 5, 2022, Pages 1103-1116]
  • Mahmoudjanloo, M. Evaluation of Water Stress Memory in Compensation Response of Cotton (Gossypium hirsutum L.) during Subsequent Water Deficiency [Volume 24, Issue 6, 2022, Pages 1413-1427]
  • Maleki, A. Antioxidant and Biochemical Alterations in Sea Beet (Beta vulgaris subsp. maritime (L.) Arcang.) and Sugar Beet (Beta vulgaris L.) Exposed to Salt Stress [Volume 24, Issue 1, 2022, Pages 123-138]
  • Maleki, Fatemeh Understanding How People Make Decision about Preventive Behavior against COVID-19: A Case from Rural Areas in Western Iran [Volume 24, Issue 5, 2022, Pages 1087-1101]
  • Maleksaeidi, H. Consumer Intention toward Genetically Modified Food: A Moderated Mediation Model [Volume 24, Issue 2, 2022, Pages 291-304]
  • Man, N. Mediating Role of Motivation in the Relationships between Awareness, Accessibility, Perceived Organizational Support and Adoption of ICT among Extension Agents in North-East, Nigeria [Volume 24, Issue 6, 2022, Pages 1313-1329]
  • Manera Bassa, Francisco Javier Photoselective Shade Netting in a Sweet Pepper Crop Accelerates Ripening Period and Enhances the Overall Fruits Quality and Yield [Volume 24, Issue 5, 2022, Pages 1171-1186]
  • Maroufpoor, M. Demographic Comparison of Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) Reared on Different Potato Cultivars [Volume 24, Issue 6, 2022, Pages 1369-1383]
  • Masoomi, E. An Empirical Analysis of the Opportunity-Based Concept of Rural Entrepreneurship [Volume 24, Issue 4, 2022, Pages 751-765]
  • Masoumiasl, A. Cytological and Morphological Responses of Strawberry (Fragaria spp.) to Polyploidization [Volume 24, Issue 4, 2022, Pages 939-949]
  • Matta, N. K. Differential Accumulation Patterns of Seed Proteins in Salt-Tolerant and Salt-Sensitive Rice Lines under Varying Salinity Levels [Volume 24, Issue 1, 2022, Pages 139-153]
  • Mehrvar, M. The Complete Genome Sequences of Two Recombinant Isolates of Squash Mosaic Virus from Iran [Volume 24, Issue 2, 2022, Pages 477-490]
  • Mehrvar, Mohsen Genomic Characterization and Phylogenetic Analysis of Two Potyviruses Infecting Iris in Iran [Volume 24, Issue 5, 2022, Pages 1233-1249]
  • Mejia Kerguelen, S. L. Variation in Floral Morphology and Seed Production of Buffel and Rhodes Grass [Volume 24, Issue 1, 2022, Pages 155-167]
  • Mejia Salazar, J. R. Variation in Floral Morphology and Seed Production of Buffel and Rhodes Grass [Volume 24, Issue 1, 2022, Pages 155-167]
  • Mete Dogan, H. Evaluation of Heavy Metal Accumulation and Biomonitoring Properties in Some Brassicaceae Species in Amasya Province of Turkey [Volume 24, Issue 1, 2022, Pages 169-181]
  • Michaud, J. P. Suitability of Five Tomato Cultivars for Tuta absoluta (Lepidoptera: Gelechiidae): Resistance Is Associated with a High Density of Glandular Trichomes [Volume 24, Issue 4, 2022, Pages 837-846]
  • Minozzo da Silveira, A. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
  • Mirdamadi, S. M. Expanding Protection Motivation Theory: Investigating Farmers’ Pro-Environmental Behavior and Their Impact on a Sustainable Alternative Livelihood under Drought [Volume 24, Issue 2, 2022, Pages 305-320]
  • Mirdehghan, S. H. Combined Application of Gamma-Aminobutyric Acid and Carnauba Wax as Edible Coating on Pomegranates in Cold Storage [Volume 24, Issue 3, 2022, Pages 591-602]
  • Mirhosseini, M. A. Suitability of Five Tomato Cultivars for Tuta absoluta (Lepidoptera: Gelechiidae): Resistance Is Associated with a High Density of Glandular Trichomes [Volume 24, Issue 4, 2022, Pages 837-846]
  • Mirzaei, M. Alcoholic Extract of (Quercus persica Jaub. & Spach) as a Functional Natural Preservative to Improve Hygienic Quality of Jug Cheese [Volume 24, Issue 3, 2022, Pages 579-590]
  • Mirzaei Heydari, M. Antioxidant and Biochemical Alterations in Sea Beet (Beta vulgaris subsp. maritime (L.) Arcang.) and Sugar Beet (Beta vulgaris L.) Exposed to Salt Stress [Volume 24, Issue 1, 2022, Pages 123-138]
  • Moaveni, P. Magnesium Nanoparticles Improve Grain Yield, Oil Percentage, Physiological, and Biochemical Traits of Sunflower (Helianthus annuus L.) under Drought Stress [Volume 24, Issue 3, 2022, Pages 665-678]
  • Mohammadi, H. Analysis of Salt Stress-Responsive Transcriptome in Barley Root (Hordeum vulgare L.) [Volume 24, Issue 1, 2022, Pages 199-212]
  • Mohammadi, H. Investment Priorities in the Livestock and Poultry Agribusinesses Value Chains [Volume 24, Issue 6, 2022, Pages 1281-1296]
  • Mohammadi, S. A. Analysis of Salt Stress-Responsive Transcriptome in Barley Root (Hordeum vulgare L.) [Volume 24, Issue 1, 2022, Pages 199-212]
  • Mohan Das, M. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
  • Mohapatra, B. P. Prioritising Agripreneurial Skills Required for Farm Youth: A Fuzzy Analytic Hierarchy Approach [Volume 24, Issue 3, 2022, Pages 567-578]
  • Mohseni, A. Phytoremediation Potential and Essential Oil Quality of Peppermint Grown in Contaminated Soils as Affected by Sludge and Time [Volume 24, Issue 3, 2022, Pages 723-737]
  • Mojica Rodriguez, J. E. Variation in Floral Morphology and Seed Production of Buffel and Rhodes Grass [Volume 24, Issue 1, 2022, Pages 155-167]
  • Momeni, D. Thermal, ANFIS, and Polynomial Neural Network Models for Predicting Environmental Variables in an Arch Greenhouse [Volume 24, Issue 3, 2022, Pages 617-633]
  • Mooraki, N. Characterization of Iranian Doogh Enriched with Gum Tragacanth and Fennel Extract (Foeniculum Vulgare) [Volume 24, Issue 6, 2022, Pages 1345-1356]
  • Moradi, M. Efficacy of Some Probiotic Bacteria on Erwinia amylovora the Causal Agent of Fire Blight [Volume 24, Issue 1, 2022, Pages 227-244]
  • Moradi, Zohreh Genomic Characterization and Phylogenetic Analysis of Two Potyviruses Infecting Iris in Iran [Volume 24, Issue 5, 2022, Pages 1233-1249]
  • Moradzadeh-Eskandari, M. Differences among Bacillus velezensis Strains from Biofilm Formation to Competition in Niche Determination on Plant Roots [Volume 24, Issue 4, 2022, Pages 951-960]
  • Mostafaei, M. Modeling Honey Adulteration by Processing Microscopic Images Using Artificial Intelligence Methods [Volume 24, Issue 2, 2022, Pages 365-378]
  • Mostofi, Y. Analysis of Genetic Diversity among Watermelon [Citrullus lunatus Thunb (Matsum.) and Nakai] Accessions by Phenotypic and Molecular Markers [Volume 24, Issue 2, 2022, Pages 429-440]
  • Moumeni Helali, H. Mediating Role of Rural Entrepreneurship Ecosystem in the Relationship between Pluriactive Rice Farmers’ Motives and Pluriactivity Consequences [Volume 24, Issue 1, 2022, Pages 29-41]
  • Mousavi, E. Studying the Physicochemical Alterations of Oil after Frying and Cooling Chicken Nugget under Vacuum and Atmospheric Conditions [Volume 24, Issue 6, 2022, Pages 1357-1368]
  • Mozafari, H. Magnesium Nanoparticles Improve Grain Yield, Oil Percentage, Physiological, and Biochemical Traits of Sunflower (Helianthus annuus L.) under Drought Stress [Volume 24, Issue 3, 2022, Pages 665-678]
  • Mozafari, J. Determination of Optimal Irrigation Water Supply Scenario for Karkheh Dam to Prevent Drainage Problems of Dashte Abbas Plain Using System Dynamics Approach [Volume 24, Issue 3, 2022, Pages 707-722]
  • Mozaffari, A. Antioxidant and Biochemical Alterations in Sea Beet (Beta vulgaris subsp. maritime (L.) Arcang.) and Sugar Beet (Beta vulgaris L.) Exposed to Salt Stress [Volume 24, Issue 1, 2022, Pages 123-138]
  • Mustapha, S. Mediating Role of Motivation in the Relationships between Awareness, Accessibility, Perceived Organizational Support and Adoption of ICT among Extension Agents in North-East, Nigeria [Volume 24, Issue 6, 2022, Pages 1313-1329]
N
  • Naderloo, L. Modeling Honey Adulteration by Processing Microscopic Images Using Artificial Intelligence Methods [Volume 24, Issue 2, 2022, Pages 365-378]
  • Naeimi, Amir Roles of Environmental Knowledge in Promoting Agricultural Students’ Pro-Environmental Behaviors [Volume 24, Issue 5, 2022, Pages 1057-1071]
  • Naetzold Pereira, S. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
  • Naghavi, M. R. Identification of miRNAs and Their Target Genes in Taraxacum spp [Volume 24, Issue 6, 2022, Pages 1457-1471]
  • Nahavandian, Farnoosh Roles of Environmental Knowledge in Promoting Agricultural Students’ Pro-Environmental Behaviors [Volume 24, Issue 5, 2022, Pages 1057-1071]
  • Najafi, N. Phytoremediation Potential and Essential Oil Quality of Peppermint Grown in Contaminated Soils as Affected by Sludge and Time [Volume 24, Issue 3, 2022, Pages 723-737]
  • Namdar, R. Faculty Members’ Perspectives on Genetically Modified Foods: The Mediating Role of Food Integrity [Volume 24, Issue 1, 2022, Pages 13-28]
  • Napasintuwong, O. Maize Seed Production in Thailand: Costs, Returns, and Contract Participation [Volume 24, Issue 3, 2022, Pages 505-520]
  • Narimani, T. Analysis of Salt Stress-Responsive Transcriptome in Barley Root (Hordeum vulgare L.) [Volume 24, Issue 1, 2022, Pages 199-212]
  • Naseri, Abdullah Genomic Characterization and Phylogenetic Analysis of Two Potyviruses Infecting Iris in Iran [Volume 24, Issue 5, 2022, Pages 1233-1249]
  • Nazoori, F. Combined Application of Gamma-Aminobutyric Acid and Carnauba Wax as Edible Coating on Pomegranates in Cold Storage [Volume 24, Issue 3, 2022, Pages 591-602]
  • Niazi, A. Systemic Induced Resistance to the Root-Knot Nematode in Tomato by Chemical Inducers [Volume 24, Issue 1, 2022, Pages 71-82]
  • Noorollah Noorivandi, A. Determinants of Eco-Innovations in Agricultural Production Cooperatives in Iran [Volume 24, Issue 1, 2022, Pages 1-12]
  • Nourollahi, Khoshnood Population Genetic Structure of Fusarium oxysporum f. sp. ciceris, the Causal Agent of Chickpea Wilt, Using SSR Markers in West and Northwest of Iran [Volume 24, Issue 5, 2022, Pages 1251-1264]
O
  • Oguz, C. Energy Productivity and Efficiency in Sunflower Production [Volume 24, Issue 4, 2022, Pages 767-777]
  • OĞUZ, Cennet Does European Union's Agricultural Support Contribute to Energy Efficiency of Dairy Farms? [Volume 24, Issue 5, 2022, Pages 1003-1015]
  • Ojeda Zacarías, Ma del Carmen Effects of Elicitors on the Growth, Productivity and Health of Tomato (Solanum lycopersicum L.) under Greenhouse Conditions [Volume 24, Issue 5, 2022, Pages 1129-1142]
  • Omidi Najafabadi, M. Expanding Protection Motivation Theory: Investigating Farmers’ Pro-Environmental Behavior and Their Impact on a Sustainable Alternative Livelihood under Drought [Volume 24, Issue 2, 2022, Pages 305-320]
  • Omidi Najafabadi, M. Using Nanotechnology in Food Production: Ensuring Food Security Development in Iran [Volume 24, Issue 6, 2022, Pages 1331-1343]
  • Ommani, A. R. Determinants of Eco-Innovations in Agricultural Production Cooperatives in Iran [Volume 24, Issue 1, 2022, Pages 1-12]
  • Ortega-García, J. Antioxidant Activity of Asparagus Ethanol Extract against TBHQ and Tocopherols [Volume 24, Issue 1, 2022, Pages 97-106]
  • Oustan, Sh. Phytoremediation Potential and Essential Oil Quality of Peppermint Grown in Contaminated Soils as Affected by Sludge and Time [Volume 24, Issue 3, 2022, Pages 723-737]
P
  • Padash, H. Consumer Intention toward Genetically Modified Food: A Moderated Mediation Model [Volume 24, Issue 2, 2022, Pages 291-304]
  • Panigrahi, R. S. Prioritising Agripreneurial Skills Required for Farm Youth: A Fuzzy Analytic Hierarchy Approach [Volume 24, Issue 3, 2022, Pages 567-578]
  • Peyghambari, S. A. Identification of miRNAs and Their Target Genes in Taraxacum spp [Volume 24, Issue 6, 2022, Pages 1457-1471]
  • Philippe, A. Effect of Coating Agents of Silver Nanoparticles on Their Accumulation in and Growth of Radish (Raphanus sativus ) [Volume 24, Issue 6, 2022, Pages 1473-1485]
  • Pino, Giovanni Consumer Intention toward Genetically Modified Food: A Moderated Mediation Model [Volume 24, Issue 2, 2022, Pages 291-304]
  • Pirmoradi, M. Modeling Honey Adulteration by Processing Microscopic Images Using Artificial Intelligence Methods [Volume 24, Issue 2, 2022, Pages 365-378]
  • Pourjafari, M. Efficacy of Some Probiotic Bacteria on Erwinia amylovora the Causal Agent of Fire Blight [Volume 24, Issue 1, 2022, Pages 227-244]
  • Prodhan, M. M. H. Yield Gap, Risk Attitude, and Poverty Status of Aman Rice Producers in Climate-Vulnerable Coastal Areas of Bangladesh [Volume 24, Issue 1, 2022, Pages 83-95]
R
  • Radhakrishna, A. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
  • Rafie, A. Combined Application of Gamma-Aminobutyric Acid and Carnauba Wax as Edible Coating on Pomegranates in Cold Storage [Volume 24, Issue 3, 2022, Pages 591-602]
  • Rahimian, Mehdi Understanding How People Make Decision about Preventive Behavior against COVID-19: A Case from Rural Areas in Western Iran [Volume 24, Issue 5, 2022, Pages 1087-1101]
  • Ranjbar, Behzad Roles of Environmental Knowledge in Promoting Agricultural Students’ Pro-Environmental Behaviors [Volume 24, Issue 5, 2022, Pages 1057-1071]
  • Ranjbar, S. Susceptibility of Bemisia tabaci (Gennadius) (Hemiptera: Aleyrodidae) to Different Insecticides under Water Hardness Condition and Additives [Volume 24, Issue 6, 2022, Pages 1385-1395]
  • Ranjbar Aghdam, H. Effects of Prey Species and Host Plants on Development and Life History of Stethorus gilvifrons (Coleoptera: Coccinellidae) [Volume 24, Issue 3, 2022, Pages 635-648]
  • Rasoulnia, A. Identification of miRNAs and Their Target Genes in Taraxacum spp [Volume 24, Issue 6, 2022, Pages 1457-1471]
  • Ray, P. Prioritising Agripreneurial Skills Required for Farm Youth: A Fuzzy Analytic Hierarchy Approach [Volume 24, Issue 3, 2022, Pages 567-578]
  • Razmi, H. Cytological and Morphological Responses of Strawberry (Fragaria spp.) to Polyploidization [Volume 24, Issue 4, 2022, Pages 939-949]
  • Razzaghi, M. Evaluation of Water Stress Memory in Compensation Response of Cotton (Gossypium hirsutum L.) during Subsequent Water Deficiency [Volume 24, Issue 6, 2022, Pages 1413-1427]
  • Reimann Skonieski, F. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
  • Reyhanitabar, A. Phytoremediation Potential and Essential Oil Quality of Peppermint Grown in Contaminated Soils as Affected by Sludge and Time [Volume 24, Issue 3, 2022, Pages 723-737]
  • Rezaee, Saeed Population Genetic Structure of Fusarium oxysporum f. sp. ciceris, the Causal Agent of Chickpea Wilt, Using SSR Markers in West and Northwest of Iran [Volume 24, Issue 5, 2022, Pages 1251-1264]
  • Rezaei, M. Suitability of Five Tomato Cultivars for Tuta absoluta (Lepidoptera: Gelechiidae): Resistance Is Associated with a High Density of Glandular Trichomes [Volume 24, Issue 4, 2022, Pages 837-846]
  • Rezaei, R. Understanding Iranian Rural People’s Intention to Use Renewable Energy Technologies: Pro-Self or Pro-Social Orientations? [Volume 24, Issue 3, 2022, Pages 551-566]
  • Rezaei-Moghaddam, K. An Empirical Analysis of the Opportunity-Based Concept of Rural Entrepreneurship [Volume 24, Issue 4, 2022, Pages 751-765]
  • Rezaiei, M. Evaluation of Water Stress Memory in Compensation Response of Cotton (Gossypium hirsutum L.) during Subsequent Water Deficiency [Volume 24, Issue 6, 2022, Pages 1413-1427]
  • Rezazad Bari, L. In Vitro Evaluation of Salinity-Induced Changes in Biochemical Characteristics and Antioxidant Enzymes in 21 Grapes Cultivars [Volume 24, Issue 2, 2022, Pages 441-456]
  • Ronaghi, Marzieh Effects of COVID-19 on Iran’s Livestock and Meat Market [Volume 24, Issue 5, 2022, Pages 1017-1028]
  • Roozbeh, Faranak Canonical Correlations between Nanomecanical Properties and Some Agronomic Traits in Sugar Beet [Volume 24, Issue 5, 2022, Pages 1205-1215]
  • Rueda-Puente, E. O. Antioxidant Activity of Asparagus Ethanol Extract against TBHQ and Tocopherols [Volume 24, Issue 1, 2022, Pages 97-106]
S
  • Saadatmand, S. Investigation of Antioxidant, Antimicrobial and Anticancer Potential of Silver Nanoparticles Synthesized by Viola tricolor L. Extract [Volume 24, Issue 4, 2022, Pages 885-900]
  • Saadi, H. A Comprehensive Action Determination Model: A Broad Understanding of Behavioral Intention of Traditional Ranchers to Use Biogas [Volume 24, Issue 6, 2022, Pages 1297-1312]
  • Saadvandi, M. Farmers’ Agreement to Apply and Willingness to Pay for Climate-Smart Agricultural Technologies at the Farm Level [Volume 24, Issue 4, 2022, Pages 779-791]
  • Saberi Riseh, R. Efficacy of Some Probiotic Bacteria on Erwinia amylovora the Causal Agent of Fire Blight [Volume 24, Issue 1, 2022, Pages 227-244]
  • Saberi-Riseh, R. Differences among Bacillus velezensis Strains from Biofilm Formation to Competition in Niche Determination on Plant Roots [Volume 24, Issue 4, 2022, Pages 951-960]
  • Sabry, R. Yield and Quality Attributes of Nasturtium as Affected by Nitrogen and Sulfur Supply [Volume 24, Issue 4, 2022, Pages 925-938]
  • Sadeghi, A. Demographic Comparison of Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) Reared on Different Potato Cultivars [Volume 24, Issue 6, 2022, Pages 1369-1383]
  • Sadighi, H. Mediating Role of Rural Entrepreneurship Ecosystem in the Relationship between Pluriactive Rice Farmers’ Motives and Pluriactivity Consequences [Volume 24, Issue 1, 2022, Pages 29-41]
  • Sadighi, H. Strategic Analysis of Entrepreneur University of Applied Sciences and Technology in Agricultural Sector [Volume 24, Issue 3, 2022, Pages 521-535]
  • Saeidi, k. Responses of Nigella damascena L. and Nigella sativa L. to Drought Stress: Yield, Fatty Acid Composition and Antioxidant Activity [Volume 24, Issue 3, 2022, Pages 693-705]
  • Saeidi, Z. Seasonal Activity and Damage Caused by Leopard Moth, Zeuzera pyrina L., in Walnut Orchards, Chaharmahal va Bakhtiari Province, Iran [Volume 24, Issue 2, 2022, Pages 419-428]
  • Saenz, Emilio Olivares Effects of Elicitors on the Growth, Productivity and Health of Tomato (Solanum lycopersicum L.) under Greenhouse Conditions [Volume 24, Issue 5, 2022, Pages 1129-1142]
  • Saffari, H. Strategic Analysis of Entrepreneur University of Applied Sciences and Technology in Agricultural Sector [Volume 24, Issue 3, 2022, Pages 521-535]
  • Safipor, B. Responses of Nigella damascena L. and Nigella sativa L. to Drought Stress: Yield, Fatty Acid Composition and Antioxidant Activity [Volume 24, Issue 3, 2022, Pages 693-705]
  • Saha, S. M. Yield Gap, Risk Attitude, and Poverty Status of Aman Rice Producers in Climate-Vulnerable Coastal Areas of Bangladesh [Volume 24, Issue 1, 2022, Pages 83-95]
  • Sahragard, Ahad Successive rearing on Sitotroga cerealella Affects Quality of the Parasitoid Wasp Trichogramma embryophagum (Hymenoptera: Trichogrammatidae) [Volume 24, Issue 5, 2022, Pages 1117-1128]
  • Salavarzi, Mohamad Drivers for National Forest Lands Seizure by Rural Communities in Central Zagros Regions: A Factor Analysis [Volume 24, Issue 5, 2022, Pages 1103-1116]
  • Salavati, S. Demographic Comparison of Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) Reared on Different Potato Cultivars [Volume 24, Issue 6, 2022, Pages 1369-1383]
  • Samadi, M. T. Risk Analysis of Exposure to Chlorpyrifos and Diazinon from Greenhouse-Grown Tomatoes during Pre-Harvest Interval and Post-Harvest Processing [Volume 24, Issue 2, 2022, Pages 407-418]
  • Sarikhan, S. Differences among Bacillus velezensis Strains from Biofilm Formation to Competition in Niche Determination on Plant Roots [Volume 24, Issue 4, 2022, Pages 951-960]
  • Sarker, A. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
  • Sayyad Chamani, E. Cost Structure, Economies of Scale, and Sustainable Use of Irrigation Water: A Study of Kurdistan Province Farms, Iran [Volume 24, Issue 3, 2022, Pages 493-504]
  • Sedaghati, M. Characterization of Iranian Doogh Enriched with Gum Tragacanth and Fennel Extract (Foeniculum Vulgare) [Volume 24, Issue 6, 2022, Pages 1345-1356]
  • Sellami, S. Life Cycle of Potato Cyst Nematode, Globodera rostochiensis and Effect of Population Densities on Potato Growth and Yield in Algeria [Volume 24, Issue 4, 2022, Pages 977-988]
  • Shabanali Fami, H. Forecasting Wheat Production in Iran Using Time Series Technique and Artificial Neural Network [Volume 24, Issue 2, 2022, Pages 261-273]
  • Shahbaz, Pomi Graduate Students’ Knowledge Levels on Climate Change in the Departments of Agricultural Economics in Turkey [Volume 24, Issue 5, 2022, Pages 1029-1041]
  • SHAHBAZ, POMI Measuring Tea Farmers’ Perceptions of Sustainable Agriculture and Factors Affecting This Perception in Rize Province of Turkey [Volume 24, Issue 5, 2022, Pages 1043-1056]
  • Shahbazi, E. Responses of Nigella damascena L. and Nigella sativa L. to Drought Stress: Yield, Fatty Acid Composition and Antioxidant Activity [Volume 24, Issue 3, 2022, Pages 693-705]
  • Shahbazi, S. Effective Biological Control of Carnation Fusarium Wilt Using a New Combination of Trichoderma Mutant Isolates [Volume 24, Issue 6, 2022, Pages 1501-1517]
  • Shams, Ali Social network sites impact on learning: Extending the TAM3 Model to Assess Academic Performance in Higher Education [Volume 24, Issue 5, 2022, Pages 1073-1086]
  • Sharda, R. Structural stability analysis of naturally ventilated polyhouses under different conditions [Volume 24, Issue 5, 2022, Pages 1187-1204]
  • Sharma, P. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
  • Sheibanirad, Atena Morphological and Biochemical Characteristics of Different Varieties of Snap Beans [Volume 24, Issue 5, 2022, Pages 1155-1170]
  • Shirahmadi, S. Natural Variation for Salt Tolerance among Basil Accessions from Iran Based on Fluorescence Transient and Morphological and Growth Characteristics [Volume 24, Issue 1, 2022, Pages 183-198]
  • Shokoohi, R. Risk Analysis of Exposure to Chlorpyrifos and Diazinon from Greenhouse-Grown Tomatoes during Pre-Harvest Interval and Post-Harvest Processing [Volume 24, Issue 2, 2022, Pages 407-418]
  • Shokri, Jafar Population Genetic Structure of Fusarium oxysporum f. sp. ciceris, the Causal Agent of Chickpea Wilt, Using SSR Markers in West and Northwest of Iran [Volume 24, Issue 5, 2022, Pages 1251-1264]
  • Singh, A. Differential Accumulation Patterns of Seed Proteins in Salt-Tolerant and Salt-Sensitive Rice Lines under Varying Salinity Levels [Volume 24, Issue 1, 2022, Pages 139-153]
  • Singh, H. Compositional Differences in Peel and Juice of Cracked and Normal Fruits of Lemon (Citrus limon (L.), Burm.) [Volume 24, Issue 4, 2022, Pages 861-872]
  • Singh, J. Structural stability analysis of naturally ventilated polyhouses under different conditions [Volume 24, Issue 5, 2022, Pages 1187-1204]
  • Singh, L. Structural stability analysis of naturally ventilated polyhouses under different conditions [Volume 24, Issue 5, 2022, Pages 1187-1204]
  • Singh, T. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
  • Sobhani, A. Identification of miRNAs and Their Target Genes in Taraxacum spp [Volume 24, Issue 6, 2022, Pages 1457-1471]
  • Sohrabi, F. Suitability of Five Tomato Cultivars for Tuta absoluta (Lepidoptera: Gelechiidae): Resistance Is Associated with a High Density of Glandular Trichomes [Volume 24, Issue 4, 2022, Pages 837-846]
  • Soleiman Nejadian, E. Effects of Prey Species and Host Plants on Development and Life History of Stethorus gilvifrons (Coleoptera: Coccinellidae) [Volume 24, Issue 3, 2022, Pages 635-648]
  • Soltani, F. Analysis of Genetic Diversity among Watermelon [Citrullus lunatus Thunb (Matsum.) and Nakai] Accessions by Phenotypic and Molecular Markers [Volume 24, Issue 2, 2022, Pages 429-440]
  • Soltanizadeh, N. Studying the Physicochemical Alterations of Oil after Frying and Cooling Chicken Nugget under Vacuum and Atmospheric Conditions [Volume 24, Issue 6, 2022, Pages 1357-1368]
  • Soltani-Zoghi, A. Cost Structure, Economies of Scale, and Sustainable Use of Irrigation Water: A Study of Kurdistan Province Farms, Iran [Volume 24, Issue 3, 2022, Pages 493-504]
  • Sonmez, E. Evaluation of the Effectiveness of Entomopathogens for the Control of Colorado Potato Beetle, Leptinotarsa decemlineata (Coleoptera: Chrysomelidae) [Volume 24, Issue 2, 2022, Pages 393-405]
  • Sultana, S. Yield Gap, Risk Attitude, and Poverty Status of Aman Rice Producers in Climate-Vulnerable Coastal Areas of Bangladesh [Volume 24, Issue 1, 2022, Pages 83-95]
  • Surmen, B. Evaluation of Heavy Metal Accumulation and Biomonitoring Properties in Some Brassicaceae Species in Amasya Province of Turkey [Volume 24, Issue 1, 2022, Pages 169-181]
T
  • Taghikhani, Nasrin Successive rearing on Sitotroga cerealella Affects Quality of the Parasitoid Wasp Trichogramma embryophagum (Hymenoptera: Trichogrammatidae) [Volume 24, Issue 5, 2022, Pages 1117-1128]
  • Taimour, H. Farmers’ Agreement to Apply and Willingness to Pay for Climate-Smart Agricultural Technologies at the Farm Level [Volume 24, Issue 4, 2022, Pages 779-791]
  • Talebi Jahromi, K. Susceptibility of Bemisia tabaci (Gennadius) (Hemiptera: Aleyrodidae) to Different Insecticides under Water Hardness Condition and Additives [Volume 24, Issue 6, 2022, Pages 1385-1395]
  • Tang, Z. Breaking Behaviour of Wheat Stem Undergoing Multiple Forces Combination Sequence during Threshing Process [Volume 24, Issue 2, 2022, Pages 351-363]
  • Tarinejad, A. R. Analysis of Salt Stress-Responsive Transcriptome in Barley Root (Hordeum vulgare L.) [Volume 24, Issue 1, 2022, Pages 199-212]
  • Teimoori Yaneh-Sari, Abolfazl Canonical Correlations between Nanomecanical Properties and Some Agronomic Traits in Sugar Beet [Volume 24, Issue 5, 2022, Pages 1205-1215]
  • Thanh, Ph. T. RETRACTED ARTICLE: Origins of Sustainable Consumption of Organic Food: A Fuzzy Decision-Making Trial and Evaluation Laboratory Approach [Volume 24, Issue 2, 2022, Pages 275-289]
  • Thinh, B. B. Effects of Low Temperature and Potassium Chloride on Physiological and Biochemical Indices of Rice (Oryza sativa L.) at the Seedling Stage [Volume 24, Issue 4, 2022, Pages 847-859]
  • Thuy Giang, H. T. RETRACTED ARTICLE: Origins of Sustainable Consumption of Organic Food: A Fuzzy Decision-Making Trial and Evaluation Laboratory Approach [Volume 24, Issue 2, 2022, Pages 275-289]
  • Tione, S. E. From Short to Longer Term Contracts: Factors Affecting Participation in Farmland Longer Rentals in Razan County, Iran [Volume 24, Issue 6, 2022, Pages 1267-1280]
  • Toorchi, M. Analysis of Salt Stress-Responsive Transcriptome in Barley Root (Hordeum vulgare L.) [Volume 24, Issue 1, 2022, Pages 199-212]
  • Torabi Giglou, M. In Vitro Evaluation of Salinity-Induced Changes in Biochemical Characteristics and Antioxidant Enzymes in 21 Grapes Cultivars [Volume 24, Issue 2, 2022, Pages 441-456]
  • Trong, L. V. Effects of Low Temperature and Potassium Chloride on Physiological and Biochemical Indices of Rice (Oryza sativa L.) at the Seedling Stage [Volume 24, Issue 4, 2022, Pages 847-859]
  • Turkten, H. Effects of Different Types of Labor Hiring on Economic Performance and Efficiency of Farms in Kaş District of Antalya Province, Turkey [Volume 24, Issue 2, 2022, Pages 247-259]
  • Tyryshkin, L. G. Possible Effect of Abiotic Environmental Factors on Changes in Wheat Resistance to Leaf Rust [Volume 24, Issue 4, 2022, Pages 989-999]
U
  • Ulhaq, S. Effects of Different Types of Labor Hiring on Economic Performance and Efficiency of Farms in Kaş District of Antalya Province, Turkey [Volume 24, Issue 2, 2022, Pages 247-259]
  • Umer Arshad, M. Impact of Climate Change and Technological Advancement on Cotton Production: Evidence from Xinjiang Region, China [Volume 24, Issue 6, 2022, Pages 1519-1531]
V
  • Vahedi, H. A. Bioecology and Spatial Distribution of the Pistachio Leafhopper, Idiocerus stali Fieber (Hemiptera: Cicadellidae) in Pistachio Orchards [Volume 24, Issue 1, 2022, Pages 107-122]
  • Vahedi, H. A. Population Fluctuation and Spatial Distribution Pattern of the Nut Scale, Eulecanium tiliae (L.) (Hem.: Coccidae) on Cherries of Western Iran [Volume 24, Issue 3, 2022, Pages 649-663]
  • Valencia, D. Antioxidant Activity of Asparagus Ethanol Extract against TBHQ and Tocopherols [Volume 24, Issue 1, 2022, Pages 97-106]
  • Varasteh, F. Quality Preservation and Shelf Life Extension of Broccoli Florets Using Tragacanth Gum Coating [Volume 24, Issue 4, 2022, Pages 901-912]
  • Varmazyari, H. From Short to Longer Term Contracts: Factors Affecting Participation in Farmland Longer Rentals in Razan County, Iran [Volume 24, Issue 6, 2022, Pages 1267-1280]
  • Viegas, J. Evaluation of Winter Cereal Silages Subjected to Pre-Drying at Different Phenological Stages with and without the Use of Additives [Volume 24, Issue 2, 2022, Pages 337-350]
W
  • Wang, M. Breaking Behaviour of Wheat Stem Undergoing Multiple Forces Combination Sequence during Threshing Process [Volume 24, Issue 2, 2022, Pages 351-363]
  • Wise, Nicholas Social network sites impact on learning: Extending the TAM3 Model to Assess Academic Performance in Higher Education [Volume 24, Issue 5, 2022, Pages 1073-1086]
Y
  • Yadav, S. Deciphering Genetic Diversity in Grass Pea (Lathyrus sativus L.) Collections Using Agronomic and Forage Quality Traits and SSR Markers [Volume 24, Issue 6, 2022, Pages 1429-1442]
  • Yang, C. Genome Size and Ploidy Level of Commercial Eustoma grandiflorum (Raf.) Shinners [Volume 24, Issue 3, 2022, Pages 739-748]
  • Yazdanpanah, M. Factors Affecting Satisfaction and Loyalty of Farmers to the Agricultural Extension Programs [Volume 24, Issue 2, 2022, Pages 321-336]
  • Yener Ogur, A. Energy Productivity and Efficiency in Sunflower Production [Volume 24, Issue 4, 2022, Pages 767-777]
  • Yildrim, C. Effects of Different Types of Labor Hiring on Economic Performance and Efficiency of Farms in Kaş District of Antalya Province, Turkey [Volume 24, Issue 2, 2022, Pages 247-259]
  • Yu, R. Genome Size and Ploidy Level of Commercial Eustoma grandiflorum (Raf.) Shinners [Volume 24, Issue 3, 2022, Pages 739-748]
  • Yunfeng, Z. Impact of Climate Change and Technological Advancement on Cotton Production: Evidence from Xinjiang Region, China [Volume 24, Issue 6, 2022, Pages 1519-1531]
Z
  • Zaker Tavallaie, F. Effective Biological Control of Carnation Fusarium Wilt Using a New Combination of Trichoderma Mutant Isolates [Volume 24, Issue 6, 2022, Pages 1501-1517]
  • Zakharov, V. G. Possible Effect of Abiotic Environmental Factors on Changes in Wheat Resistance to Leaf Rust [Volume 24, Issue 4, 2022, Pages 989-999]
  • Zakiaghl, M. The Complete Genome Sequences of Two Recombinant Isolates of Squash Mosaic Virus from Iran [Volume 24, Issue 2, 2022, Pages 477-490]
  • Zakiaghl, Mohammad Genomic Characterization and Phylogenetic Analysis of Two Potyviruses Infecting Iris in Iran [Volume 24, Issue 5, 2022, Pages 1233-1249]
  • Zamani, A. Effects of Prey Species and Host Plants on Development and Life History of Stethorus gilvifrons (Coleoptera: Coccinellidae) [Volume 24, Issue 3, 2022, Pages 635-648]
  • Zamani, A. A. Bioecology and Spatial Distribution of the Pistachio Leafhopper, Idiocerus stali Fieber (Hemiptera: Cicadellidae) in Pistachio Orchards [Volume 24, Issue 1, 2022, Pages 107-122]
  • Zamani, S. Quality Preservation and Shelf Life Extension of Broccoli Florets Using Tragacanth Gum Coating [Volume 24, Issue 4, 2022, Pages 901-912]
  • ZamaniBahramabadi, E. Combined Application of Gamma-Aminobutyric Acid and Carnauba Wax as Edible Coating on Pomegranates in Cold Storage [Volume 24, Issue 3, 2022, Pages 591-602]
  • Zamanizadeh, Hamid Reza Population Genetic Structure of Fusarium oxysporum f. sp. ciceris, the Causal Agent of Chickpea Wilt, Using SSR Markers in West and Northwest of Iran [Volume 24, Issue 5, 2022, Pages 1251-1264]
  • Zand, A. Path Analysis of the Effect of Supply Chain Management and Total Quality Management on Improving Employees Services Quality [Volume 24, Issue 1, 2022, Pages 43-56]
  • Zarei, Gh. Thermal, ANFIS, and Polynomial Neural Network Models for Predicting Environmental Variables in an Arch Greenhouse [Volume 24, Issue 3, 2022, Pages 617-633]
  • Zarei, M. Alcoholic Extract of (Quercus persica Jaub. & Spach) as a Functional Natural Preservative to Improve Hygienic Quality of Jug Cheese [Volume 24, Issue 3, 2022, Pages 579-590]
  • Zareii Ahmad-Abadi, Z. Population Fluctuation and Spatial Distribution Pattern of the Nut Scale, Eulecanium tiliae (L.) (Hem.: Coccidae) on Cherries of Western Iran [Volume 24, Issue 3, 2022, Pages 649-663]
  • Zhang, B. Breaking Behaviour of Wheat Stem Undergoing Multiple Forces Combination Sequence during Threshing Process [Volume 24, Issue 2, 2022, Pages 351-363]
  • Ziaaddini, M. Female Foundresses Egg Parasitoids Deprived of Host: Do Age and Mating Status Affect Reproductive Attributes of Three Egg Parasitoids (Hymenoptera: Scelionidae)? [Volume 24, Issue 4, 2022, Pages 825-836]