Volume & Issue: Volume 19, Issue 2, March and April 2017 
Number of Articles: 19

Optimization of Ultrasound-assisted Extraction of Quince Seed Gum through Response Surface Methodology

Pages 323-333

A. Dehghan Sekachaei; A. Sadeghi Mahoonak; M. Ghorbani; M. Kashani nezhad; Y. Maghsoudlou

Prevalence of Clostridium botulinum Type A, B, E and F Isolated From Directly Sold Honey in Lithuania

Pages 335-343

J. Wojtacka; M. Gomółka-Pawlicka; B. Wysok; A. Wiszniewska-Łaszczych; A. Kabašinskienė; J. Szteyn; M. Malakauskas; A. Migowska-Calik

Boron Tolerance in Wheat Accessions of Different Origin Estimated in Controlled and Field Conditions

Pages 345-356

M. Brdar-Jokanović; M. Zorić; I. Maksimović; A. Kondić-Špika; B. Kobiljski; M. Kraljević-Balalić

Morphological, Molecular, and Self-(In) Compatibility Characteristics of New Promising Apricot Genotypes

Pages 365-376

H. Pinar; S. Ercisli; M. Bircan; M. Unlu; A. Uzun; K. U. Yilmaz; M. Yaman

Pollen Ultrastructural Image Analysis among Ancient Native Olive Genotypes in the Central Eastern Tunisia

Pages 401-413

I. Laaribi; M. Mezghani Aiachi; H. Gouta; C. Giordano; M. C. Salvatici; F. Labidi; M. Mars

Bio-fertilizers and Systemic Acquired Resistance in Fusarium Infected Wheat

Pages 453-464

S. K. Sabbagh; A. Poorabdollah; A. Sirousmehr; A. Gholamalizadeh-Ahangar

Management of Saline-Sodic Water in Cotton-Wheat Cropping System

Pages 465-474

G. Buttar; H. S. Thind; K. S. Sekhon; A. Kaur; R. Gill; B. Sidhu; M. S. Aujla