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Journal of Agricultural Science and Technology
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Volume 22, Number 1 (2020-1)
IRAP and REMAP-Based Genetic Diversity among Iranian, Turkish, and International Durum Wheat (Triticum turgidum L.) Cultivars
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Importance of Hormonal Elicitors in Inducing Morphine Biosynthesis in the Cell Culture of (Papaver bracteatum Lindl.)
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Visual Preferences Assessment of Landscape Character Types Using Data Mining Methods (Apriori Algorithm): The Case of Altınsaç and Inkoy (Van/Turkey)
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Overall Fruit Quality of ‘Lane Late’ Orange on Sub-Standard and Semi-Dwarfing Rootstocks
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Effect of Surface Microbiome and Osmo-Conditioning on Restoration of Storage-Induced Losses of Seed Viability in Muskmelon (Cucumis melo L.)
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Improvement of Salt Tolerance and Growth in Common Bean (Phaseolus vulgaris L.) by Co-Inoculation with Native Rhizobial Strains
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Selected Demographic Data of the Bird Cherry-Oat Aphid, Rhopalosiphum padi L. on Corn, Zea mays L. at Different Temperatures
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Biochemical Resistance Mechanisms to Dimethoate in Cabbage Aphid Brevicoryne brassicae (L.) (Hom.: Aphididae)
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Immune Responses and Haematological Parameters Changes of Rainbow Trout (Oncorhynchus mykiss) under Effects of Dietary Administration of Sumac (Rhus coriaria L.)
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Production of Functional Sausage Using Pomegranate Peel and Pistachio Green Hull Extracts as Natural Preservatives
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Evaluation of Fatty Acids and Volatile Compounds in Iranian Ghee by Head Space-Solid Phase Microextraction Coupled with Gas Chromatography/Mass Spectroscopy
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Evaluation of Chitosan-Nisin Coating on Quality Characteristic of Fresh Chicken Fillet under Refrigerated Conditions
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Effects of Level and Particle Size of Date Fruit Press Cake on Batter Rheological Properties and Physical and Nutritional Properties of Cake
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Characterization, Optimization, Physicochemical Properties, and Bioactive Components of Drum-Dried Apple Puree
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Antioxidant Activity of Pericarp Extract from Different Varieties of Pomegranate Fruit
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Model Sites: A New Direction towards Cooperation among Extension Agents, Field Experts, Researchers, and Farmers
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Effect of Quantitative Characteristics of Hydrology and Topography on the Spatial Distribution Pattern of Nomad Camps in Kermanshah Province
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Designing an Agricultural Occupational Health Behavioral Model
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Climate Change Risk Perception among Agriculture Students: the Role of Knowledge, Environmental Attitude, and Belief in Happening
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Analyzing Impacts of Farmer Field School on the Economic, Social, Production, and Knowledge Status of Greenhouse Owners: Evidence from Tehran Province and its Surrounding Counties
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Land Use and Agricultural Support Policies: Evidence from Iran’s Irrigated Wheat Planting
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Estimation of Irrigation Water Demand Function, Analyzing its Cross and Symmetrical Relations with other Inputs (Qazvin Plain)
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