Volume & Issue: Volume 13, Issue 3, May and June 2011 
Number of Articles: 14

Drying Kinetics and Quality of Barberry in a Thin Layer Dryer

Pages 303-314

Sh. Gorjian; T. Tavakkoli Hashjin; M. H. Khoshtaghaza; A. Nikbakht

Barley Grain Mineral Analysis as Affected by Different Fertilizing Systems and by Drought Stress

Pages 315-326

S. Maleki-Farahani; M. R. Chaichi; D. Mazaheri; R. Tavakkol Afshari; Gh. Savaghebi

Omega-3 Enrichment of Broiler Meat by Using Two Oil Seeds

Pages 353-365

S. Rahimi; S. Kamran Azad; M. A. Karimi Torshizi

Performance of Feedlot Calves Fed Hydroponics Fodder Barley

Pages 367-375

H. Fazaeli; H. A. Golmohammadi; A. A. Shoayee; N. Montajebi; Sh. Masharaf

Some Nutritional Attributes of Selected Newly Developed Lines of Sorghum (Sorghum bicolor) after Fermentation

Pages 399-409

B. H. Abdelseed; A. H. Abdalla; A. El-Gasim A. Yagoub; I. A. Mohamed Ahmed; E. E. Babiker

Genetic Diversity of Synthetic Alfalfa Generations and Cultivars Using Tetrasomic Inherited Allozyme Markers

Pages 425-430

M. Valizadeh; M. Mohayeji; N. Yasinzadeh; S. Nasrullazadeh; M. Moghadam

Spatial and Temporal Variations in the Rainfall Erosivity Factor in Iran

Pages 451-464

S. H. R. Sadeghi; M. Moatamednia; M. Behzadfar

Journal of Agricultural Science and Technology