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Journal of Agricultural Science and Technology
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Volume 16, Number 4 (2014-7)
Genetic Relationship among Fusarium oxysporum f. sp. melonis Vegetative Compatibility Groups and Their Relatedness to Other F. oxysporum formae speciales
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Rosmarinic Acid Production and Expression of Tyrosine Aminotransferase Gene in Melissa officinalis Seedlings in Response to Yeast Extract
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Evaluation of Genotype×Environment Interaction in Barley (Hordeum Vulgare L.) Based on AMMI model Using Developed SAS Program
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Performance of '‘Rio Red’' Grapefruit on Seven Rootstocks in the Eastern Mediterranean Region of Turkey
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Impact of Plant Density and Irrigation on Yield of Hemp (Cannabis sativa L.) in a Mediterranean Semi-arid Environment
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Fruit Volatiles, Quality, and Yield of Watermelon as Affected by Grafting
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Fruit Set and Yield of Apricot Cultivars under Subtropical Climate Conditions of Hatay, Turkey
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Characterization of Comparative Response of Fifteen Tomato (Lycopersicon esculentum Mill.) Genotypes to NaCl Stress
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Assessing the Environmental Impacts of Forest Management Plan Based on Matrix and Landscape Degradation Model
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Mathematical Modeling of Heat Transfer and Sterilizing Value Evaluation during Caviar Pasteurization
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Optimization of Steam Treatment Conditions for Improving the Nutritive Value of Date Leaves
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Economic and Genetic Aspects of Using Sexed Semen in Traditional and Genomic Evaluation of Iranian Holstein Dairy Cattle: A Simulation Study
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Accuracy of Real-time Ultrasonography in Assessing Carcass Traits in Torki-Ghashghaii Sheep
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Seed Germination, Plant Establishment, and Yield of Sugar Beet Genotypes under Salinity Stress
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A Neural Network Based Modeling and Sensitivity Analysis of Energy Inputs for Predicting Seed and Grain Corn Yields
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Perceived Effect of Farmers Field School Approach on Capacity Building in Controlling Pre and Post Harvest Losses
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Laboratory Evaluation of Beauveria bassiana Isolates on Red Flour Beetle Tribolium castaneum and Their Characterization by Random Amplified Polymorphic DNA
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Effect of Different Organic Substrates and Carbon and Nitrogen Sources on Growth and Shelf Life of Trichoderma harzianum
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Technical Efficiency and Its Determinants in Food Crop Production: A Case Study of Farms in West Bank, Palestine
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Evaluating Economic Effects of Exchange Rate Depreciation on the Rice Market in Iran
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Effects of Increasing Price of Energy Carriers on Energy Consumption in Pistachio Production: Case Study in Rafsanjan, Iran
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