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Journal of Agricultural Science and Technology
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Volume 22, Number 6 (2020-11)
Irrigation Water Use Efficiency and Yield of Pistachio under Aerated Subsurface Drip Irrigation System
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In Vitro Thermotherapy and Thermo-Chemotherapy Approaches to Eliminate Some Viruses in Pyrus communis L. cv. ‘Natanz’
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Characterizing Resistance Genes in Wheat-Stem Rust Interaction
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Application of Bacterial Biocontrol Agents and Different Chemicals against Potato White Mold
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Transient Expression of CTB-Exendin Fused Genes in Nicotiana tabacum via Agrobacterium tumefaciens
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Combination of Cry1Ac and Cry2A to Produce Resistance against Helicoverpa armigera in Cotton
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Water Stress Modifies Essential Oil Yield and Composition, Glandular Trichomes and Stomatal Features of Lemongrass (Cymbopogon citratus) Inoculated with Arbuscular Mycorrhizal Fungi
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Phenotypic and Phytochemical Diversity among Different Accessions of Gijavash (Froriepia subpinnata (Ledeb.) Baill.: An Endemic Medicinal Plant Grown in Iran
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Expression Analysis of Gene Encoding 1-Deoxy-d-Xylulose 5-Phosphate Reductoisomerase (DXR) and Cardenolide and Digitoxin Production in Digitalis purpurea L. Using Polyamines and Methyl Jasmonate as Elicitors
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Effect of Nutrient Solution and Pruning on Plant Growth, Yield, and Fruit Quality of Hot Pepper Grown in an NFT System
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Analysis of General and Specific Combining Ability of Postharvest Attributes in Melon
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Ten Widely Used Canola Genotypes: A Complex of Highly Resistant and Susceptible Hosts to Feeding Spodoptera exigua
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Fixed-Precision Sequential Sampling Plan of Syringopais temperatella (Lep., Gelechiidae) in Wheat Fields of Iran
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Comparative Epigenomic Profiling and Gene Expression Patterns of Zebrafish, Danio rerio, Administrated by Dietary Agrimos®
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Viability and Quality of Fermented Milk Made Using Local and Commercial Starters during Fermentation and Cold Storage
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Modeling Respiration Characteristics of Cucumber to Design a Proper Modified Atmosphere Packaging
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Description of Growth Patterns in a Crossbred Population of Native×Commercial Broiler Chicken
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Teamwork Behavior in Relation to Teacher, Student, Curriculum, and Learning Environment in Iranian Agricultural Higher Education System
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Impact of Price and Non-Price Factors on the Iranian Pistachios Market
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