Changes in Some Seedling Growth Parameters, Nutrient Content and Enzyme Activity in Different Melon (Cucumis melo L.) Genotypes under Deficit Irrigation Conditions

Document Type : Original Research

Authors
1 Department of Horticulture, Faculty of Agriculture, Van Yuzuncu Yil University, Van, Turkey.
2 Baskale Vocational School, Van Yuzuncu Yil University, Van, Turkey.
3 Department of Agricultural Biotechnology, Agriculture Faculty, Van Yuzuncu Yil University, Van, Turkey.
4 Department of Plant and Animal Production, Erçiş Vocational School, Van Yuzuncu Yil University, Van, Turkey.
Abstract
Increasing need for drought adaptation measures to conserve water and sustain crop yield in water-scarce regions is driven by severe and recurrent droughts. Achieving sustainable production entails studying deficit irrigation as a means to enhance water productivity and selecting genotypes resilient to soil water deficits. In the present study, 17 different melon (Cucumis melo L.) genotypes collected from the Van Lake Basin and 3 hybrids and 1 standard melon cultivar for control purposes were used for this purpose. The study was carried out under climate room conditions. Two different irrigation levels (I100: 100% full irrigation, I50: 50% Deficit Irrigation- DI) were applied in the study for deficit irrigation. Water applications started with the emergence of the second true leaf of the plants and, after one-month, different growth, nutrient, and enzyme contents of the seedlings were determined. In general, it was determined that deficit water application negatively affected seedling growth, and root dry matter, stomatal opening and density, potassium, APX and SOD enzymes, and MDA content increased, while the other tested parameters decreased. The melon genotypes of the Van Lake Basin were found to vary in response to deficit irrigation treatments.

Keywords

Subjects


1. Bahadur, A, Chatterjee, A., Kumar, R., Singh, M., Naik, Ps. 2011. Physiological and biochemical basis of drought tolerance in vegetables. Vegetable Science 38 (1): 1-16.
2. Barzegar T., Heidaryan N., Lofti H., Ghahremani Z. (2018) Yield, fruit quality and physiological responses of melon cv. Khatooni under deficit irrigation. Advances in Horticultural Science, 32(4), 451-458.
3. Cakmak I., Marschner H. (1992) Magnesium deficiency and high light intensity enhance activities of superoxide dismutase, ascorbate peroxidase, and glutathione reductase in bean leaves. Plant Physiol, 98: 1222-1227. DOI: 10.1104/pp.98.4.1222
4. Cakmakci O., Cakmakci T., Durak E.D., Demir S., Sensoy S. (2017) Effects of arbuscular mycorrhizal fungi in melon (Cucumis melo L.) seedling under deficit irrigation. Fresenius Environmental Bulletin, 26(12): 7513-7520.
5. Cakmakci T., Cakmakci O., Sahin U. (2022a) The effect of biochar amendment on physiological and biochemical properties and nutrient content of lettuce in saline water irrigation conditions. Turkish Journal of Agriculture-Food Science and Technology, 10(12): 2560-2570. DOI: 10.24925/turjaf.v10i12.2560-2570.5653
6. Cakmakci Ö., Cakmakci T., Şensoy S. (2022b) Effects of silver nanoparticles on growth parameters of radish (Raphanus sativus l. var. radicula) grown under deficit irrigation. Current Trends in Natural Sciences, 11(21): 37-44. DOI: 10.47068/ctns.2022.v11i21.004
7. Erdinc C., Ekincialp A., Yıldız M., Kabay T., Turkmen O., Sensoy S. (2013) Molecular genetic diversity in Lake Van Basin melons (Cucumis melo L.) based on RAPD and ISSR markers. YYU J. Agr Sci., 23(3): 264-270.
8. FAO (2019) Food and Agriculture Organization of the United Nations. Link. Accessed: 13 November 2022
9. Farooq M., Wahid A., Kobayashi N., Fujita D., Basra S.M.A. (2009) Plant drought stress: effects mechanisms and management. Sustainable Agriculture, 153-188. DOI: 10.1007/978-90-481-2666-8_12
10. Fghire, R., Issaali, O., Anaya, F., Benlhabib, O., Jacobsen, S.E., Wahbi, S. 2013. Protective antioxidant enzyme activities are affected by drought in quinoa (Chenopodium quinoa Willd). Journal of Biology, Agriculture and Healthcare 3 (4): 62-68.
11. Heath R.L., Packer L. (1968) Photoperoxidation in isolated chloroplasts: I. Kinetics and stoichiometry of fatty acid peroxidation. Arch Biochem Biophys., 125: 189-198. DOI: 10.1016/0003-9861(68)90654-1
12. Hessini K., Martínez J.P., Gandour M., Albouchi A., Soltani A., Abdelly C. (2009) Effect of water stress on growth osmotic adjustment cell wall elasticity and water-use efficiency in Spartina alterniflora. Environmental and Experimental Botany, 67(2): 312-319. DOI: 10.1016/j.envexpbot.2009.06.010
13. Jebara S., Jebara M., Limam F., Aouani M.E. (2005) Changes in ascorbate peroxidase catalase guaiacol peroxidase and superoxide dismutase activities in common bean (Phaseolus vulgaris) nodules under salt stress. J Plant Physiol., 162: 929-936. DOI: 10.1016/j.jplph.2004.10.005
14. Kabay T., Şensoy S. (2016) Enzyme, chlorophyll, and ion changes in some common bean genotypes by drought stress. YYU J of Agri Sci., 26(3): 380-395.
15. Kacar B., İnal A. (2010) Bitki analizleri. Nobel Yayın Dağıtım.
16. Kadayifci A., Tuylu G.İ., Ucar Y., Cakmak B. (2005) Crop water use of onion (Allium cepa L.) in Turkey. Agricultural Water Management, 72(1): 59-68. DOI: 10.1016/j.agwat.2004.08.002
17. Keling H., Ling Z., Jitao W., Yang Y. (2013) Influence of selenium on growth, lipid peroxidation, and antioxidative enzyme activity in melon (Cucumis melo L.) seedlings under salt stress. Acta Soc Bot Pol., 82: 193-197. DOI: 10.5586/asbp.2013.023
18. Kırnak H., Doğan E. (2017). The effects of deficit irrigation on some quantitative parameters of muskmelon with subsurface and surface drip irrigation systems. Gaziosmanpașa Üniversitesi Ziraat Fakültesi Dergisi, 34(Ek Sayi), 80-86.
19. Kiegle E., Moore C.A., Haselof J., Tester M.A., Knight M.R. (2000) Cell type-specific calcium response to drought salt and cold in Arabidopsis root. The Plant Journal, 23(2): 267-278. DOI: 10.1046/j.1365-313x.2000.00786.x
20. Kısaca G., Gazioglu Sensoy R.I. (2022) Phenolic contents, organic acids, and antioxidant capacities of twenty grape (Vitis vinifera L.) cultivars having different berry colors. J of Food Measurement and Characterization, 1-17. DOI: 10.1007/s11694-022-01698-3
21. Kravić N., Marković K., Anđelković V., Hadži-Tašković Šukalović V., Babić V., Vuletić M. (2013) Growth proline accumulation and peroxidase activity in maize seedlings under osmotic stress. Acta Physiologiae Plantarum, 35(1): 233-239. DOI: 10.1007/s11738-012-1068-x
22. Kurtar E.S., Balkaya A., Kandemir D. (2016) Screening for salinity tolerance in developed winter squash (Cucurbita moschata) lines. YYU J Agr Sci., 26(2): 183-195.
23. Kuşvuran, Ş. 2010. Kavunlarda Kuraklık ve Tuzluluğa Toleransın Fizyolojik Mekanizmaları Arasındaki Bağlantılar. Çukurova Üniversitesi Fen Bilimleri Enst., Doktora Tezi, 355 s., Adana
24. Kuşvuran Ş., Daşgan H.Y., Abak K. (2011) Farklı Kavun Genotiplerinin Kuraklık Stresine Tepkileri. YYÜ Tarım Bilimleri Dergisi, 21 (3): 209-219.
25. Lamaoui M., Chakhchar A., Kharrassi Y.E., Wahbi S., El Modafar C. (2018) Morphological, Physiological, and Biochemical Responses to Water Stress in Melon (Cucumis melo) Subjected to Regulated Deficit Irrigation (RDI) and Partial Rootzone Drying (PRD). Journal of Crop Science and Biotechnology, 21(4), 407-416
26. Mohammadkhani, N., Heidari, R. 2007. Effects of drought strees on protectiv enzyme activities and lipid peroxidation in two maize cultivars. Pakistan Journal of Biological Sciences 10 (2): 3835-3840.
27. Pandey S., Ansari W.A., Atri N., Singh B., Gupta S., Bhat K.V. (2018) Standardization of screening technique and evaluation of muskmelon genotypes for drought tolerance. Plant Genetic Resources, 16(1): 1-8. DOI: 10.1017/S1479262116000253
28. Pitrat M. (2008) Melon in vegetables I. Asteraceae. Brassicaceae. and Cucurbitaceae (Ed: Jaime Prohens. Fernando Nuez). Springer Science. Business Media. LLC. p: 283-316.
29. Sánchez-Rodríguez E., Rubio-Wilhelmi M., Cervilla L.M., Blasco B., Rios J.J., Rosales M.A., Ruiz J.M. (2010) Genotypic differences in some physiological parameters symptomatic for oxidative stress under moderate drought in tomato plants. Plant Sci., 178(1): 30-40. DOI: 10.1080/01904169609365104
30. Sensoy S., Sahin U. (2012) Genetic relationships among various Sihke melon landraces. YYU Jl of Agri Sci, 22(3): 147-154.
31. Sensoy S., Büyükalaca S., Abak K. (2007a) Evaluation of genetic diversity in Turkish melons (Cucumis melo L) based on phenotypic characters and RAPD markers. Genet Resour Crop Ev, 54: 1351-1365. DOI: 10.1007/s10722-006-9120-6
32. Sensoy S., Ertek A., Gedik I., Kucukyumuk C. (2007b) Irrigation frequency and amount affect yield and quality of field-grown melon (Cucumis melo L). Agriculture Water Management, 88 (1-3): 269-274. DOI: 10.1016/j.agwat.2006.10.015
33. Serraj R., Krishnamurthy L., Kashiwagi J., Kumar J., Chandra S., Crouch J.H. (2004) Variation in root traits of chickpea (Cicer arietinum L.) grown under terminal drought. Field Crops Research, 88(2-3): 115-127. DOI: 10.1016/j.fcr.2003.12.001
34. Sevengor S., Yasar F., Kusvuran S., Ellialtioglu S. (2011) The effect of salt stress on growth. chlorophyll content lipid peroxidation and antioxidative enzymes of pumpkin seedling. Afr J Agr Res., 6: 4920-4924.
35. Sharma S. P., Leskovar D. I., Crosby K. M., Volder A., Ibrahim A.M.H. (2014) Root growth, yield, and fruit quality responses of reticulatus and inodorus melons (Cucumis melo L.) to deficit subsurface drip irrigation. Agricultural water management, 136, 75-85.
36. Tan Y., Liang Z., Shao H., Du F. (2006) Effect of water deficits on the activity of antioxidative enzymes and osmoregulation among three different genotypes of Radix Astragali at seeding stage. Colloids and surfaces B: Biointerfaces, 49(1): 60-65. DOI: 10.1016/j.colsurfb.2006.02.014
37. Turkmen O., Sensoy S., Demir S., Erdinc C. (2008) Effects of two different AMF species on growth and nutrient content of pepper seedlings grown under moderate salt stress. Afr J of Biotechnology, 7(4): 392-396.
38. Wang J., Huang G., Li J., Zheng J., Huang Q., Liu H. (2017) Effect of soil moisturebased furrow irrigation scheduling on melon (Cucumis melo L.) yield and quality in an arid region of NorthwestChina. Agric.l Water Manage. 179, 167–176.