Abbott, C. C., Sarver, J. M., Gore, J., Cook, D., Catchot, A., Henn, R. A., & Krutz, L. J. (2019). Establishing defoliation thresholds for insect pest of peanut in Mississippi. Peanut Science 46(1), 1-7. DOI: https://doi.org/10.3146/PS18-3.1
Anderson, W. F., Holbrook, C. C., & Brenneman, T. B. (1993). Resistance to cercosporidium personatum within peanut germplasm. Peanut Science 20(1), 53-57. DOI: https://doi.org/10.3146/i0095-3679-20-1-14
Arioglu, H. H., Bakal, H., Gulluoglu, L., Cemal, K., & Bihter, O. (2016). The determination of some important agronomical and quality properties of peanut varieties in main crop conditions. Biotech studies 25(2), 24-29. DOI: https://doi.org/10.21566/tarbitderg.281656
Asik, F. F., Yildiz, R. & Arioglu, H. H. (2018). The determination of new peanut varieties for Osmaniye region and their important agronomic and quality characteristics. KSU J Agric Nat. 21(6), 825-836. DOI: https://doi.org/10.18016/ksutarimdoga.vi.452842
Baughman, T. A. (2006). The effect of simulated hail damage on yield and grade in Texas runner peanut. Texas Cooperative Extension 1(1), 25-39.
Boydak, E. (2020). Determination of yield and yield components of some peanut (Arachis hypogaea L.) cultivars grown in east passage area. Atatürk University Journal of Agricultural Faculty 51(3), 239-242. DOI: https://doi.org/10.17097/ataunizfd.678628
Butzler, T. M., Bailey, J., & Beute, M. K. (1998). Integrated management of Sclerotinia blight in peanut: utilizing canopy morphology, mechanical pruning, and fungicide timing. Plant Disease 82(12), 1312-1318.
Bwala, R. I., Ekhuemelo, C., & Zacharia, D. (2018). Influence of variety and sowing date on incidence of cercospora leaf spots disease of groundnut (Arachis hypogaea L.) in Makurdi, Benue State of Nigeria. Asian Journal of Research in Crop Science 2(4), 1-10. DOI: http://dx.doi.org/10.7770/safer-V0N0-art1552
Caliskan, S., Caliskan, M. E., & Arslan, M. (2008). Genotypic differences for reproductive growth, yield, and yield components in groundnut (Arachis hypogaea L.). Turkish Journal of Agriculture and Forestry 32(5), 415-424.
Cantonwine, E. G., Culbreath, A. K., Stevenson, K. L., Kemerait, Jr. R. C., Brenneman, T. B., Smith, N. B., & Mullinix, Jr. B. G. (2006). Integrated disease management of leaf spot and spotted wilt of peanut. Plant Disease 90(4), 493-500. DOI: https://doi.org/10.1094/PD-90-0493
Demirbas, M., & Aydın, R. (2020). The biggest threat of the 21st century: global climate change. 21. Ecological Life Sciences, 15(4), 163-179. DOI: http://dx.doi.org/10.12739/NWSA.2020.15.4.5A0143
Endan, J. B., Young, J. H., & Awal, M. A. (2006). Effect of hand defoliation on peanut growth. Asian Journal of Plant Sciences 5(2), 281-286. DOI: https://doi.org /10.3923/ajps.2006.281.286
Enyi, A. B. C. (2008). Effect of defoliation on growth and yield in groundnut (Arachis hypogea), cowpea (Vigna unguiculata), soybean (Glycine max ) and green gram (Vigna aureus). Annal of Applied Biology 79(1), 55-66.
FAO. (2022). Food and agriculture data, http://www.fao.org/faostat/en/#data/QC, (Accessed November 27, 2022).
Geetha. (2018). Effect of defoliation on source-sink relationship in groundnut (Arachis hypogaea L.). Journal Pharmacogn Phytochem 7(4), 2375-2377.
Gulluoglu. L., Bakal, H., Bihter, O., Kurt, C. & Arioglu, H. H. (2016). The effect of harvesting date on some agronomic and quality characteristics of peanut grown in the Mediterranean region of Turkey. Turkish Journal of Field Crops 21(2), 224-232. DOI: https://doi.org/10.17557/tjfc.20186
Hammons, R. O., Herman, D., & Stalker, H. T. (2016). Origin and early history of the peanut. American Oil Chemists' Society Press, USA.
Isler, N., & Gozuyesil, R. (2016). Determınatıon of problems related to peanut grown in Osmaniye. Biotech studies 25(2), 36-41. DOI: https://doi.org/10.21566/tarbitderg.281744
Ibrahim, I., Auwalu, B. M., & Udom, G. N. (2010). Effect of stages and intensity of defoliation on the performance of vegetable cowpea (Vigna unguiculata L. Walp). World Journal of Agricultural Science 6(4), 460-465.
Izge, A. U., Mohammed, Z. H., & Goni, A. (2007). Levels of variability in groundnut (Arachis hypogaea L.) to cercospora leaf spot disease implication for selection. African Journal of Agricultural Research 2(4), 182-186.
Joseph, S. U. (2014). Effect of defoliation on the growth and seed yield of four groundnut (Arachis hypogaea L.) cultivars. MSc Thesis, Ahmadu Bello Unıversity, Nigeria.
Joseph S U, Alonge S O & Adelanwa M A (2019). Effect of defoliation on the vegetative growth parameters of four groundnut (Arachis Hypogaea L.) varieties. Int’l Journal of Advanced Biological Research 10(1), 99-110. DOI: https://doi.org/10.3923/ajps.2006.281.286
Kurtakoti, B. (2001). Influence of source to sink relationship on seed yield and quality in soybean (Glycine max. L.). MSc Thesis, University of Agricultural Science, India.
List, G. R. (2016). Processing and food uses of peanut oil and protein. in: peanuts genetics, processing and utilization. American Oil Chemists' Society Press, USA.
Mukhtar, A. A. (2014). Response of groundnut (Arachis hypogaea L.) varieties to varying defoliation intensities. Building Organic Bridges 3: 921-924.
Sahin, C. B., Yilmaz, M., & İsler, N. (2022). Determination of oil quality and fatty acid compositions of some peanut (Arachis hypogaea L.) genotypes grown in Mediterranean region. Turkish Journal Of Field Crops, 27(1), 142-148. DOI: https://doi.org/10.17557/tjfc.1095649
Sahin, C. B., Yilmaz, M., Yildiz, R., & Isler, N. (2023). Comparison of quality and yield components of peanut market types using PCA. KSU J Agric Nat. DOI: https://doi.org/10.18016/ksutarimdoga.vi.1031864
Shubo, W., Caibin, W., Pinji, Z., Xinhua, G., Bo, C., & Mingxin, W. (2004). Optimized disposition of intercropping date and planting density for wheat-peanut cropping system. Chinese Journal of Oil Crop Sciences 26(4), 55-58.
Singh, M. P., Erickson, J. E., Boote, K. J., Tillman, B. L., Jones, J. W., & Van Bruggen, A. H. (2011). Late leaf spot effects on growth, photosynthesis, and yield in peanut cultivars of differing resistance. Agronomy Journal 103(1), 85-91. DOI: https://doi.org/10.2134/agronj2010.0322
TUIK. (2022). Crop production statistics, https://biruni.tuik.gov.tr/medas/, (Accessed November 27, 2022).
Yasli, S., Isler, N., & Sahin, C. B. (2020). The effect of single and twin planting patterns on yield and important agricultural characteristics of main cropped peanut under Diyarbakir conditions. KSU J Agric Nat. 23(1), 91-98. DOI: https://doi.org/10.18016/ksutarimdoga.vi.552168
Yilmaz, M. (2022). Determination of saturated and unsaturated fatty acids in late peanut cultivation in the eastern Mediterranean. Black Sea Journal of Agriculture 5(3): 189-194. DOI: https://doi.org/10.47115/bsagriculture.1071618
Yilmaz, M., & Jordan, D. L. (2022). Effect of plant density on yield and quality of peanut (Arachis hypogaea L.) cultıvars. Turkish Journal Of Field Crops 27(2), 217-223. DOI: https://doi.org/10.17557/tjfc.1148572
Yilmaz, M., Sahin, C. B., & Isler, N. (2022). General situation of Peanut (Arachis hypogaea) production in the world and in Turkey, major problems and solution suggestions. Mus Alparslan University J Agri Nat. 2(1), 8-17.
Yol. E., & Uzun, B. (2018). Influences of genotype and location interactions on oil, fatty acids and agronomical properties of groundnuts. Grasas Y Aceites. 69(4), e276. DOI: https://doi.org/10.3989/gya.0109181