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Journal of Agricultural Science and Technology



Volume 26, Number 3 (2024-5)


Comparing the Validity of Statistical and Knowledge-Based Methods for Landslide Susceptibility Mapping
[Abstract-EN] | [PDF-EN] | [XML]

Assessment of the Impacts of Climate Change on Soybean Yield and Water Requirement Using Crop Models
[Abstract-EN] | [PDF-EN] | [XML]

Synthesis, Characterization, and in Vitro Antifungal Activity of Solid Lipid Nanoparticles Containing MenthaƗpiperita L. Essential Oil
[Abstract-EN] | [PDF-EN] | [XML]

Morpho-Physiological Responses of Cucumis sativus L. Seedlings to Various Culture Media
[Abstract-EN] | [PDF-EN] | [XML]

Fruit Yield and Quality Performance of Low Chilling Nectarine Cultivars under Mediterranean Climate
[Abstract-EN] | [PDF-EN] | [XML]

Fruit Yield and Quality of Fig (Ficus carica L.) are Affected by Foliar Sprays of Potassium Sulfate
[Abstract-EN] | [PDF-EN] | [XML]

Genetic Diversity and Population Structure in Hashemi Rice (Oryza sativa L.) Mutants Revealed by Morphological and Molecular Markers
[Abstract-EN] | [PDF-EN] | [XML]

Efficacy of Ascorbic Acid as A Cofactor to Increase Irrigation Water-Use Efficiency (IWUE) and Mung Bean (Vigna Radiata L.) Yield
[Abstract-EN] | [PDF-EN] | [XML]

Effect of Leaf Damage Ratios on Peanut (Arachis hypogaea L.) Production and Quality
[Abstract-EN] | [PDF-EN] | [XML]

Long Non-Coding RNAs Induce Fatty Liver during Developmental Stages in Laying Hen
[Abstract-EN] | [PDF-EN] | [XML]

Effect of Gamma Ray, Infrared Irradiation, and Roasting on Amino Acids Profile, Ruminal Degradation Kinetics of Linseed Meal
[Abstract-EN] | [PDF-EN] | [XML]