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Experimental and Theoretical Investigation of the Effects of Moisture Content and Internodes Position on Shearing Characteristics of Sugar Cane Stems R. Hemmatian, G. Najafi
*, B. Hosseinzadeh, T. Tavakkoli Hashjin, M. H. Khoshtaghaza
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Enhanced Auxin Production by Azospirillum Pure Cultures from Plant Root Exudates M. J. Mehdipour Moghadam
*, G. Emtiazi, Z. Salehi
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Increased Water Productivity of Wheat under Supplemental Irrigation and Nitrogen Application in a Semi-arid Region M. R. Tadayon
*, R. Ebrahimi, A. Tadayyon
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Single Strand Conformation Polymorphisms and Sequence Analysis of 5'-Flanking Region of IL-1B Gene in Cattle (Bos taurus) M. Muhaghegh-Dolatabady
*, J. Habibizad, M. Ghaderi-Zefrehei
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Antioxidant Activity of Essential Oil from Black Zira (Bunium persicum Boiss.) Obtained by Microwave-assisted Hydrodistillation S. Mazidi, K. Rezaei
*, M. T. Golmakani, A. Sharifan, Sh. Rezazadeh
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Effects of Enterococcus faecalis and Enterococcus faecium, Isolated from Traditional Lighvan Cheese, on Physicochemical and Sensory Characteristics of Iranian UF White Cheese H. Rasouli Pirouzian, J. Hesari
*, S. Farajnia, M. Moghaddam, Sh. Ghiassifar1
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Influence of Drying and Extraction Methods on Yield and Chemical Composition of the Essential Oil of Eucalyptus sargentii E. Fathi, F. Sefidkon
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Supercritical Fluid Extraction of Tobacco Seed Oil and its Comparison with Solvent Extraction Methods S. Majdi, M. Barzegar
*, A. Jabbari, M. AghaAlikhani
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Properties of Dough and Flat Bread Containing Wheat Germ M. Majzoobi
*, S. Farhoodi, A. Farahnaky, M. Taghipour
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Extending Storability of Persimmon Fruit cv. Karaj by Postharvest Application of Salicylic Acid O. Khademi
*, Z. Zamani, Y. Mostofi, S. Kalantari, A. Ahmadi
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Multi-environment Yield Trials of Grass Pea (Lathyrus sativus L.) in Iran Using AMMI and SREG GGE J. Ahmadi
*, B. Vaezi, A. Shaabani, K. Khademi
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Pyramiding of cry1Ab and fgr Genes in Two Iranian Rice Cultivars Neda and Nemat Gh. Kiani
*, Gh. A. Nematzadeh, B. Ghareyazie, M. Sattari
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QTLs Involved in Plant Height, Peduncle Length and Heading Date of Wheat (Triticum aestivum L.) B. Heidari
*, Gh. Saeidi, B. E. Sayed Tabatabaei, K. Suenaga
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A Dual Coat Protein Construct Establishes Resistance to Passionfruit Woodiness and Cucumber Mosaic Viruses N. Sokhandan- Bashir
*, M. Gillings, J. Bowyer
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Effect of Root Colonizing Bacteria on Plant Growth and Fusarium Wilt in Cucumis melo R. Registeri, S. M. Taghavi
*, Z. Banihashemi
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Fusarium proliferatum Induces Gum in Xylem Vessels as the Cause of Date Bunch Fading in Iran B. Mansoori
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Incidence of Viruses Infecting Alfalfa in the Southeast and Central Regions of Iran H. Massumi
*, M. Maddahian, J. Heydarnejad, A. Hosseini Pour, A. Farahmand
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Molecular Diagnosis of Iris Yellow Spot Virus (IYSV) on Onion in Iran N. Beikzadeh
*, B. Jafarpour, H. Rouhani, D. Peters, A. Hassani-Mehraban
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Effects of Land Use Changes on Water Balance in Taleghan Catchment, Iran M. Hosseini
*, A. M. Ghafouri, M. S. M. Amin, M. R. Tabatabaei, M. Goodarzi, A. Abde Kolahchi
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Effects of Rice Straw Incorporation on Some Physical Characteristics of Paddy Soils S. F. Mousavi
*, M. Moazzeni, B. Mostafazadeh-Fard, M. R. Yazdani
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Validation of SHAW Model in Determination of Maximum Soil Frost Penetration Depth in Typical Arid and Semi-arid Zones of Iran A. Khalili, H. Rahimi, z. Aghashariatmadary
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