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XML Effects of Declining Energy Subsidies on Value Added in Agricultural Sector
M. Azamzadeh Shouraki *, S. Khalilian, S. A. Mortazavi
Abstract -   Full Text (PDF)
XML Comparison of Energy Reserves in Prediapause and Diapausing Adult Sunn Pest, Eurygaster integriceps Puton (Hemiptera: Scutelleridae)
A. Amiri, A. R. Bandani *
Abstract -   Full Text (PDF)
XML Investigation of Major Challenges of Rural Development in Iran Utilizing Delphi Technique
R. Namdar, H. Sadighi *
Abstract -   Full Text (PDF)
XML Mathematical Modeling of Green Pepper Drying in Microwave-convective Dryer
H. Darvishi, M. H. Khoshtaghaza *, G. Najafi, F. Nargesi
Abstract -   Full Text (PDF)
XML Optimization of Independent Parameters for Chickpea Threshing Using Response Surface Method (RSM)
K. Salari, R. Amiri Chayjan *, J. Khazaei, J. Amiri Parian
Abstract -   Full Text (PDF)
XML Dry Matter Partitioning, Growth Analysis and Water Use Efficiency Response of Oats (Avena sativa L.) to Excessive Nitrogen and Phosphorus Application
Jr. Amanullah *, B. A. Stewart
Abstract -   Full Text (PDF)
XML Effect of Mixed Cropping of an Early- and a Middle-ripening Wheat Cultivar on Mitigation of Competition during Post-anthesis Moisture Stress
A. Haghshenas, Y. Emam *, H. Ghadiri, S. A. Kazemeini, A. A. Kamgar-Haghighi
Abstract -   Full Text (PDF)
XML Effects of Sowing Date and Irrigation Treatment on Safflower Seed Quality
M. Mirshekari *, N. Majnoonhoseini, R. Amiri, A. Moslehi, O. ZandVakili
Abstract -   Full Text (PDF)
XML Comparison of the Susceptibility of Six Male Broiler Hybrids to Ascites by Using Hematological and Pathological Parameters
M. Azizian, S. Rahimi *, M. A. Kamali, M. A. Karimi Torshizi, M. R. Zobdeh
Abstract -   Full Text (PDF)
XML Effect of Initial Quality and Compositional Parameters on Total Polar Compounds Formation during Continuous Heating of Olive Oil
R. Farhoosh *, M. H. Haddad Khodaparast, A. Sharif, S. Alavi Rafiee
Abstract -   Full Text (PDF)
XML Effect of Instant Tea Powder with High Ester-catechins Content on Shelf Life Extension of Sponge Cake
L. Y. Wu, H. Xiao, W. J. Zhao, H. Shang, M. Z. Zhang, Y. D. Lin, P. Sun, G. P. Ge, J. K. Lin *
Abstract -   Full Text (PDF)
XML Influence of Hydrocolloids on Dough Properties and Quality of Barbari: An Iranian Leavened Flat Bread
M. Ghanbari, J. Farmani *
Abstract -   Full Text (PDF)
XML Physical and Chemical Degradation of B-aflatoxins during the Roasting and Dutching of Cocoa Liquor
A. Mendez-Albores *, A. Z. Campos-Agular, E. Moreno-Martinez, A. Vazquez-Duran
Abstract -   Full Text (PDF)
XML Numerical Simulation and Experimental Study on a New Type of Variable-rate Fluidic Sprinkler
J. P. Liu *, S. Q. Yuan, H. Li, X. Y. Zhu
Abstract -   Full Text (PDF)
XML Abscisic Acid Improves Chilling-Induced Oxidative Stress in Trichosanthes kirilowii Maxim Seedlings
G. H. Yao, P. P. Gao, Y. P. Wang, L. H. Wang, G. D. Xu, P. Liu *
Abstract -   Full Text (PDF)
XML Effects of Drought Stress on the Lipid Peroxidation and Antioxidant Enzyme Activities in Two Canola (Brassica napus L.) Cultivars
M. Mirzaee, A. Moieni *, F. Ghanati
Abstract -   Full Text (PDF)
XML Characterization of Diplodia seriata and Neofusicoccum parvum Associated with Grapevine Decline in Iran
H. Mohammadi *, D. Gramaje, Z. Banihashemi, J. Armengol
Abstract -   Full Text (PDF)
XML Efficacy of Pasteuria penetrans and Various Oil Seed Cakes in Management of Meloidogyne incognita in Chilli pepper (Capsicum annuum L.)
k. K. Chaudhary *, R. K. Kaul
Abstract -   Full Text (PDF)
XML Composted Olive Mill By-products: Compost Characterization and Application on Olive Orchards
P. Toscano, T. Casacchia, M. Diacono *, F. Montemurro
Abstract -   Full Text (PDF)
XML Potential Role of Organic Matters and Phosphate Solubilizing Bacteria (PSB) on the Growth and Productivity of Fenugreek
R. Rizvi *, I. Mahmood, S. Tiyagi
Abstract -   Full Text (PDF)
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