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XML An Assessment of Drought Status in Kermanshah Township and an Investigation of Livelihood Capitals Influencing Farmers’ Resilience against Drought in the Region
S. Ghobadi, H. Farhadian *, K. Kahrizi
Abstract -   Full Text (PDF)
XML Designing a Model of Sustainable Human Resource Development in Agricultural Extension and Education Organizations of Iran
A. Aghaee Malekabadi, A. R. Ommani *, A. N. Noorivandi, M. S. Saburi
Abstract -   Full Text (PDF)
XML Food Security, Climate Change and Environmental Pollution in MENA Region: Evidence from Second Generation Panel Analysis
B. Saboori, S. M. Mahdavian, M. H. Tarazkar *
Abstract -   Full Text (PDF)
XML Investigation of Seri Culturists’ Knowledge and Attitude towards Function of Different Types of Silkworm Eggs Distributed in Guilan Province
S. H. Ghorashi Fallah Roudbaneh, M. K. Motamed *, S. H. Hosseini Moghaddam, F. Ghorbani Piralidehi
Abstract -   Full Text (PDF)
XML Meat Demand Structure and Welfare Effects of Price Liberalization: Toward Socio-Demographic Policy Recommendations
Gh. Layani *, M. Karami Dehkordi
Abstract -   Full Text (PDF)
XML What Determines Farmers’ Participation in the Farmer Producer Organizations: Empirical Evidence from India
H. Veesam, V. Nikam *
Abstract -   Full Text (PDF)
XML Comparing machine learning algorithms and linear model for detecting significant SNPs for genomic evaluation of growth traits in F2 chickens
H. Bani Saadat, R. Vaez Torshizi *, Gh. Manafiazar, A. A. Masoudi, A. Ehsani, S. Shahinfar
Abstract -   Full Text (PDF)
XML Is Dietary Zinc Requirement of Broiler Breeder Hens at the Late Stage of Production Cycle Influenced by Phytase Supplementation?
S. P. Mirfakhraei *, M. Zaghari, F. Ghaziani, M. Abbasi
Abstract -   Full Text (PDF)
XML Antioxidant Capacity, Oxidative Stability and Sensory Properties of Flavored Butter Using Dried Apricot Pulp
M. Bulut, E. Gundogdu *
Abstract -   Full Text (PDF)
XML Effects of Aloe Vera Gel Based Active Coating Functionalized with Lemon Peel Essential Oil on Shelf Life and Quality Attributes of Cheese
S. S. Nejad Sajjadi, L. Mansouri Najand, F. Shahdadi *
Abstract -   Full Text (PDF)
XML Effect of Variety and Seed Moisture Content on Chemical and Physical Properties of Oilseed Rape
R. Koprivica, M. Gavrilovic, N. Grahovac *, A. Marjanovic Jeromela, J. Turan, B. Veljković, D. Marković, I. Balalić, D. Đokić, F. Zanetti, D. Terzic
Abstract -   Full Text (PDF)
XML Profiling of Phenolic Compounds, Antioxidant and Cytotoxic Properties of Turkish Black Cumin Seeds
U. Muazu Yunusa, R. Ozturk Urek *
Abstract -   Full Text (PDF)
XML Valorization of Tunisian Acorn “Quercus suber L.” Starch in Stirred Yogurt
M. Boulares *, Y. Zarroug, I. Mahmoudi, L. Romdhane, S. Aloui, O. Ben Moussa, M. Hassouna
Abstract -   Full Text (PDF)
XML Determination of Markers Associated with Important Agronomic Traits of Watermelon (Citrullus lanatus L.)
O. F. Coskun *, O. Gulsen
Abstract -   Full Text (PDF)
XML Exploring Source-Sink Relationship for the Formation of Grain Yield in Sunflower
M. Saadatmand, M. Soltani Najafabadi *, S. R. Mirfakhraei
Abstract -   Full Text (PDF)
XML Investigation of Sunburn in Watermelon Cultivars with Different Ground Color under Irrigation and Rainfed Conditions
V. Aras *
Abstract -   Full Text (PDF)
XML Nuclear DNA Content, Ploidy Level, and Chromosome Number in Turkish Okra Landraces
M. Khalifa Alani, F. Kantar, G. S. Tuna, N. Yilmaz, M. Tuna *
Abstract -   Full Text (PDF)
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