<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE ArticleSet PUBLIC "-//NLM//DTD PubMed 2.7//EN" "https://dtd.nlm.nih.gov/ncbi/pubmed/in/PubMed.dtd">
<ArticleSet>
<Article>
<Journal>
				<PublisherName>Tarbiat Modares University</PublisherName>
				<JournalTitle>Journal of Agricultural Science and Technology</JournalTitle>
				<Issn>1680-7073</Issn>
				<Volume>12</Volume>
				<Issue>2</Issue>
				<PubDate PubStatus="epublish">
					<Year>2010</Year>
					<Month>04</Month>
					<Day>01</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Natural Deoxynivalenol Contamination of Corn Produced in Golestan and Moqan Areas in Iran</ArticleTitle>
<VernacularTitle></VernacularTitle>
			<FirstPage>233</FirstPage>
			<LastPage>239</LastPage>
			<ELocationID EIdType="pii">15322</ELocationID>
			
			
			<Language>EN</Language>
<AuthorList>
<Author>
					<FirstName>R.</FirstName>
					<LastName>Karami-Osboo</LastName>
<Affiliation>Mycotoxins Research Laboratory, Plant Pests and Diseases Research Institute, Tehran, Islamic Republic of Iran.</Affiliation>

</Author>
<Author>
					<FirstName>M.</FirstName>
					<LastName>Mirabolfathi</LastName>
<Affiliation>Mycotoxins Research Laboratory, Plant Pests and Diseases Research Institute, Tehran, Islamic Republic of Iran.</Affiliation>

</Author>
<Author>
					<FirstName>F.</FirstName>
					<LastName>Aliakbari</LastName>
<Affiliation>Islamic Azad University, Tehran, Islamic Republic of Iran.</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
		<Abstract>Deoxynivalenol contamination was determined in corn produced in Golestan and Ardabil (Moqan) Provinces, Iran, in 2004-2005. Samples were collected from different stages of production, including before harvest, at harvest, post harvest as well as after drying. Ground sub samples were extracted with water; each extracted sample was cleaned up through an immunoaffinity column. Deoxynivalenol was estimated through reversed-phase High Performance Liquid Chromatography (HPLC). The linearity of standard curve for 50 -10,000 ng ml-1 of standard solutions was proved (R2= 0.9999). Detection limit was 10 ng g-1. Recovery of the method for 1,000 and 500 ng g-1 spiked samples was 73.5% and 93.5% (n= 5). Deoxynivalenol contamination was found in 76.7% of samples in the range of 54.4-518.4 ng g-1. The mean of contamination was 116.25 ng g-1. This is the first report of natural DON contamination of corn from Iran.</Abstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Iran</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Corn</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Deoxynivalenol</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">HPLC</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Natural contamination</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://jast.modares.ac.ir/article_15322_fe184ec3276a986afa6e10163a63a942.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
