Keywords = Mango
Number of Articles: 2

Physicochemical Changes in ‘Kaew Kamin’ Mango Fruit Illuminated with UltraViolet-C (UV-C) during Storage

Volume 18, Issue 1, January and February 2016, Pages 145-154

S. Promyou, S. Supapvanich

Physico-chemical Quality Parameters of Mango (Mangifera indica L.) Fruits Grown in a Mediterranean Subtropical Climate (SE Spain)

Volume 14, Issue 2, March and April 2012, Pages 365-374

V. H. Duran Zuazo, C. R. Rodríguez Pleguezuelo, J. L. Muriel Fernández, D. Franco Tarifa

Journal of Agricultural Science and Technology