Keywords = Thermal stability
Number of Articles: 2

Curcumin Microparticles Produced by Electrospraying Technique with Whey Protein Isolate and β-Cyclodextrin Complex

Volume 22, Issue 3, March and April 2020, Pages 709-722

B. Abbastabar, M. H. Azizi, S. R. Nabavi

Enhancement of Thermal Stability and Antioxidant Activity of Thyme Essential Oil by Encapsulation in Chitosan Nanoparticles

Volume 18, Issue 7, November and December 2016, Pages 1781-1792

M. Barzegar, M. Ghaderi Ghahfarokhi, M. A. Sahari, M. H. Azizi

Journal of Agricultural Science and Technology