Keywords = Quality
Number of Articles: 8

Screening Bread Wheat Genotypes for High Molecular Weight Glutenin Subunits and Some Quality Parameters

Volume 19, Issue 6, November and December 2017, Pages 1393-1404

H. Kilic, T. Sanal, I. Erdemci, K. Karaca

The Variation and Stability Analysis of Starch Pasting Properties among New Plant Type (NPT) Wheat Derivatives

Volume 17, Issue 7, November and December 2015, Pages 1887-1902

S. Kota, S. S. Singh, A. M. Singh, T. Mohapatra, A. K. Ahlawat, P. Brajendra, B. N. Mandal

Application of Machine Vision in Modeling of Grape Drying Process

Volume 15, Issue 6, November and December 2013, Pages 1095-1106

N. Behroozi-Khazaei, T. Tavakoli Hashjin, H. Ghassemian, M. H. Khoshtaghaza, A. Banakar

Optimization of Functional Properties of Three Stabilizers and κ-carrageenan in Ice Cream and Study of their Synergism

Volume 15, Issue 4, July and August 2013, Pages 757-769

M. BahramParvar, S. M. A. Razavi, M. Mazaheri Tehrani, A. Alipour

Journal of Agricultural Science and Technology