Keywords = Ascorbic acid
Number of Articles: 3

Effect of Proportion of NO3- and NH4+ in Nutrient Solution and Growing Seasons on Yield and Quality in Coriander

Volume 23, Issue 4, July and August 2021, Pages 891-902

R. Kumari, S. Bedi, A. S. Dhatt, V. P. Sethi

Phytochemical Variations in Different Tomato Genotypes Grown in Eastern Indian Indo-Gangetic Regions

Volume 20, Issue 1, January and February 2018, Pages 141-152

P. Neha, S. S. Solankey, M. Barman, S. Akhtar, M. Kumari

Cryoconcentration of Sour Cherry and Orange Juices with Novel Clarification Method; Comparison of Thermal Concentration with Freeze Concentration in liquid Foods

Volume 15, Issue 5, September and October 2013, Pages 941-950

M. Normohamadpor Omran, M. Kh. Pirouzifard, P. Aryaey, M. Hasan Nejad

Journal of Agricultural Science and Technology