Keywords = Flat bread
Number of Articles: 2

Properties of Dough and Flat Bread Containing Wheat Germ

Volume 14, Issue 5, September and October 2012, Pages 1053-1065

M. Majzoobi, S. Farhoodi, A. Farahnaky, A. Farahnaky, M. Taghipour

Properties and Shelf-life of Part-and Full-baked Flat Bread (Barbari) at Ambient and Frozen Storage

Volume 13, Issue 7, November and December 2011, Pages 1077-1090

M. Majzoobi, A. Farahnaky, A. Farahnaky, Sh. Agah