Keywords = Tomato
Number of Articles: 11

Characterization of Causal Agents of Bacterial Spot on Tomato Fields in Iğdır Plain (Turkey)

Volume 27, Issue 4, July and August 2025, Pages 791-803

10.22034/JAST.27.4.791

Mustafa Akbaba, Mesude Figen Donmez, Kaan Hurkan

Management of Tomato Parasitic Nematode through Organic Nematicides in Peshawar, Pakistan

Volume 22, Issue 4, May and June 2020, Pages 1099-1108

S. Ahmad, B. Safia, I. Naz, I. Khan, A. R. Saljoqi, G. Jan, J. Uddin, M. Abdal, S. Wali Khan

Household Activities Can Reduce Imidacloprid and Abamectin Residues in Greenhouse Crops

Volume 20, Issue 4, September and October 2018, Pages 775-786

R. Khaghani, M. A. Mirhosseini, Y. Fathipour

Water and Nitrogen Application Levels for the Optimum Tomato Yield and Water Use Efficiency

Volume 14, Issue 4, July and August 2012, Pages 889-902

A. Ertek, I. Erdal, H. I. Yilmaz, U. Senyigit

Nondestructive Determination of Tomato Fruit Quality Parameters Using Raman Spectroscopy

Volume 13, Issue 4, July and August 2011, Pages 517-526

A. Nikbakht, T. Tavakkoli Hashjin, R. Malekfar, B. Ghobadian

The Effect of Iron-Enriched Vermicompost on Growth and Nutrition of Tomato

Volume 11, Issue 5, November and December 2009, Pages 613-621

K. Hashemimajd, A. Golchin

Serological Detection and Symptomology of TomatoSpotted Wilt Virus in Tehran Province, Iran

Volume 2, Issue 2, March and April 2000, Pages 107-117

M. Mohammadi, A. Esmaeeli-far, J. Zad, Gh. Mossahebi, M. Okhovat