Author = Al-U'datt, M.
Number of Articles: 1

Effect of Ultrasound Treatment on the Physicochemical, Nutraceutical, and Functional Properties of Lupine Flour

Volume 23, Issue 4, July and August 2021, Pages 825-838

T. Rababah, B. A. Albiss, M. Al-U'datt, Y. Akkam, A. Abu Kayed

Journal of Agricultural Science and Technology