Author = A. Sadeghi
Number of Articles: 3

Enhancement of Technological Functionality of White Wheat Bread Using Wheat Germ Sourdough Along with Dehydrated Spinach Puree

Volume 23, Issue 4, July and August 2021, Pages 839-851

M. Ebrahimi, A. Sadeghi, A. Sarani, H. Purabdolah

Thermal Conductivity of Feed Pellets

Volume 14, Issue 5, September and October 2012, Pages 975-984

A. Sadeghi, A. Sadeghi

Moisture Dependent Physical Properties of Canola Seeds

Volume 11, Issue 3, July and August 2009, Pages 309-322

S.A.M Razavi, S. Yeganehzad, A. Sadeghi, A. Sadeghi