Author = Akbari, Morteza
Number of Articles: 3

Strategic Analysis of Establishing a Food Valley in Iran Using SWOT Method

Volume 27, Issue 2, March and April 2025, Pages 249-263

10.22034/JAST.27.2.249

Morteza Akbari, Ali Shafiee, Behzad Mohammadian, Pouria Ataei, Hamid Padash, Mohana Shahmoradi, Niloofar Rezaeei

Organizational Preparedness for Corporate Entrepreneurship and Performance in Iranian Food Industry

Volume 22, Issue 2, March and April 2020, Pages 361-375

M. Akbari, K. Sakhdari, M. Danesh

Moderating International Environment Hostility between International Corporate Entrepreneurship and Halal Food Industry

Volume 21, Issue 3, May and June 2019, Pages 545-560

M. Akbari, M. Danesh, P. Dolatshah, A. Khosravani