Journal of Agricultural Science and Technology - Articles List

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Author = G. Najafian

Number of Articles: 2

Changes in Rheology and Sensory Properties of Wheat Bread with the Addition of Oat Flour

Volume 14, Issue 2, March and April 2012, Pages 339-348

Gh. Peymanpour, K. Rezaei, B. Sorkhilalehloo, B. Pirayeshfar, G. Najafian, G. Najafian

Analysis of Grain Yield Stability in Hexaploid Wheat Genotypes Grown in Temperate Regions of Iran Using Additive Main Effects and Multiplicative Interaction

Volume 12, Issue 2, March and April 2010, Pages 213-222

G. Najafian, G. Najafian, A. K. Kaffashi, A. Jafar-Nezhad

Journal of Agricultural Science and Technology