Author = N. Darabzadeh
Number of Articles: 2

Physicochemical Properties of Crude and Purified Locust Bean Gums Extracted from Iranian Carob Seeds

Volume 16, Issue 1, January and February 2014, Pages 125-136

A. Farahnaky, N. Darabzadeh, M. Majzoobi, Gh. Mesbahi, A. Farahnaky

Effects of Percentage and Particle Size of Wheat Germ on Some Properties of Batter and Cake

Volume 14, Issue 4, July and August 2012, Pages 827-836

M. Majzoobi, N. Darabzadeh, A. Farahnaky, A. Farahnaky