Journal of Agricultural Science and Technology - Articles List

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Author = E. Mahdian

Number of Articles: 2

Effects of Fat Replacers and Stabilizers on Rheological, Physicochemical and Sensory Properties of Reduced-fat Ice Cream

Volume 15, Issue 6, November and December 2013, Pages 1163-1174

E. Mahdian, R. Karazhian

Optimizing Yoghurt-Ice Cream Mix Blend in Soy Based Frozen Yoghurt

Volume 14, Issue 6, November and December 2012, Pages 1275-1284

E. Mahdian, M. Mazaheri Tehrani, M. Nobahari

Journal of Agricultural Science and Technology