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Author = Hossein Tajik

Number of Articles: 1

Enhancing the Shelf Life and Sensory Properties of Rainbow Trout Fillets through Sodium Alginate Coating Containing Eryngium campestre Extract at 4°C

Volume 28, Issue 2, March and April 2026, Pages 335-350

Mohammad Abedi, Hossein Tajik, Tooraj Mehdizadeh

Journal of Agricultural Science and Technology