en
jalali
1390
8
1
gregorian
2011
11
1
13
6
online
1
fulltext
en
Some Leaf Characteristics are Better Morphometric Discriminators for Chestnut Genotypes
This study was carried out in order to determine the leave characteristics of some chestnut genotypes in the Central Black Sea Region of Turkey and also to determine whether the leaf morphometric characteristics could be used for differentiation of genotypes. In this study, seven chestnut (Castanea sativa Mill.) genotypes (SA5-1, SE 3-12, SE 21-2, SE 21-9, 552-8, 556-7 and 556-8) and one cultivar (Sariaslama) were used. Some leaf parameters such as lamina length, lamina width, leaf length, leaf area, petiole length, teeth width, teeth length, stomatal density, stomata width, stomata length, lamina width/lamina length, lamina width/leaf length, petiole length/lamina length, stomatal index, distance between the lateral veins and teeth width/teeth length were measured. Most of the chestnut genotypes could be differentiated easily by using leaf morphometric characteristics. The lamina width, lamina length, leaf length, distance between the lateral veins, leaf area, stomata width, stomata length and the ratios of teeth width/teeth length, lamina width/lamina length and lamina width/leaf length were better discriminators for chestnut genotypes.
Castanea sativa,Cultivar,Discrimination,Morphometric traits,Selection
0
0
http://jast.modares.ac.ir/browse.php?a_code=A-23-1000-5790&slc_lang=en&sid=23
2010/03/25
1389/1/5
2010/09/15
1389/6/24
U.
Serdar
Department of Horticulture, Faculty of Agriculture, Ondokuz Mayıs University, Samsun, Turkey.
U.
Serdar
00319475328460045776
00319475328460045776
Yes
Department of Horticulture, Faculty of Agriculture, Ondokuz Mayıs University, Samsun, Turkey.
N.
Kurt
Department of Horticulture, Faculty of Agriculture, Ondokuz Mayıs University, Samsun, Turkey.
N.
Kurt
00319475328460045777
00319475328460045777
No
Department of Horticulture, Faculty of Agriculture, Ondokuz Mayıs University, Samsun, Turkey.
en
The Effect of Iranian University Entrance Examinations and High School Grade Point Average on Iranian Agriculture Students' Achievement
The present study investigated the effect of Iranian university entrance examinations and the high school grade point average (HSGPA) on agriculture students' achievement. The population included 598 admitted students at the Faculties of Agriculture and Natural Resources, University of Tehran. The specific variables of the study included college grade point average (CGPA) and average of major field specialized courses (FSGPA) as dependent variables. Also, scores in mathematics, physics, biology, and chemistry at the university entrance examinations record (UEX), along with high school grade point average (HSGPA) were the independent variables of the study. The results indicated that high school grade point average (HSGPA) was a significant predictor of agriculture students’ academic achievement. With the exception of Food Sciences, there was no significant relationship between the scores in mathematics and students’ academic achievement in fields related to agriculture.
High school grade point average (HSGPA),Average of major field specialized courses (FSGPA),Achievement,University entrance examinations (UEX),College grade point average (CGPA)
805
814
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-9281&slc_lang=en&sid=23
2010/03/252011/05/9
1390/2/19
2010/09/152011/05/9
1390/2/19
Y.
Hedjazi
Department of Agricultural Extension and Education, College of Agriculture and Natural Resources, University of Tehran, Karaj, Islamic Republic of Iran.
Y.
Hedjazi
00319475328460045785
00319475328460045785
Yes
Department of Agricultural Extension and Education, College of Agriculture and Natural Resources, University of Tehran, Karaj, Islamic Republic of Iran.
en
Prioritization of Farmers’ Information Channels: A Case Study of Isfahan Province, Iran
Diversity, accessibility and reliability are the three main factors governing the adoption of information sources by farmers in rural areas. Based on the research hypothesis, the existing knowledge and information delivery system in the agricultural sector, functions far below the ever changing nature and tangible needs of existing farming systems. The main objective in this study is to determine and prioritize farmers’ information channels and their communication networks within rural areas of 19 townships of Isfahan Province – the central part of Iran. After exploratory field visits of several villages, a questionnaire was designed and pre-tested for its validity and reliability (Alpha= 82%). The statistical society included all farmers who had regular contacts with the local extension offices. The sample population was 228 farmers who were selected through a two-step random sampling method from the villages with an extension office. The results showed that extension system disregarded farmers’ local media and did not meet their actual needs. The extension system failed to build trust among the local communities. Moreover, farmers’ trust in one information source had a synergic effect on the others. The sources were categorized in three groups based on the farmers’ preferences. The printed materials did not play any significant role in the knowledge and information processes. There was also a significant correlation between dependent variables (determination of information source by farmers) and the independent variables (for example: farming land size and farmers educational level). Finally, most farmers claimed that visiting ‘local extension service offices’ was mainly in response to their urgent needs to acquire subsidized agricultural input such as fertilizer, rather than acquisition of information and were yet disappointed.
IRAN,Agricultural extension,Farmers network,Information channel
815
828
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-7918&slc_lang=en&sid=23
2010/03/252011/05/92011/05/15
1390/2/25
2010/09/152011/05/92011/05/15
1390/2/25
A.
Khatoonabadi
Department of Rural Development, College of Agriculture, Isfahan University of Technology, Isfahan, Islamic Republic of Iran.
A.
Khatoonabadi
00319475328460045828
00319475328460045828
No
Department of Rural Development, College of Agriculture, Isfahan University of Technology, Isfahan, Islamic Republic of Iran.
en
Potato Sprout Inhibition and Tuber Quality after Post Harvest Treatment with Gamma Irradiation on Different Dates
Storage of potatoes is very important because fresh potatoes are available only for a few months in a year. Thus, any treatment such as irradiation that controls sprout growth and extends shelf life of potatoes could be beneficial. In this study, potato sprout inhibition and tuber quality after treatment with various levels of Gamma Irradiation (0, 50, 100 and 150 Gy) on different dates (10, 30 and 50 days after harvest) were studied during prolonged storage at 8 and 16°C using tubers of Agria variety. A factorial experiment based on a randomized split plot design with three replications was carried out. There was minimum sprout development (4.83±0.01 g/3kg tuber) in tubers from early irradiation date (10 days after harvest). This study indicated that early irradiation and higher irradiation levels significantly decreased sprouting, percent weight loss and specific gravity of tubers. The loss of ascorbic acid and the contents of reducing and non-reducing sugars significantly increased by delay in irradiation whereas the content of sugars and ascorbic acid level decreased by irradiation. The loss of firmness became clearer during five months storage in non-irradiated tubers. Higher storage temperature (16°C) caused greater loss of ascorbic acid (20.34%). In other words, tubers stored at 16°C showed greater metabolic changes as indicated by sprouting, weight loss, and changes in sugars and ascorbic acid contents. The 50 Gy irradiation treatment on the 10th day after harvest resulted in complete sprout inhibition of tubers at 8°C storage and 150 Gy dose while inhibiting sprouting at 16°C, caused greater loss of ascorbic acid. Tubers irradiated with later after harvest were subject to greater loss of ascorbic acid in response to higher doses of irradiation and higher storage temperature. Consequently, to reduce undesirable changes in Agria potato tubers, delay in irradiation and storage at high temperature are not recommended.
Potato,storage,Different Dates,γ-Irradiation,Sprouting
829
842
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-2055&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/9
1390/2/19
2010/09/152011/05/92011/05/152011/05/9
1390/2/19
M.
Rezaee
Department of Agricultural Mechanization, Faculty of Agriculture, Science and Research Branch, Islamic Azad University, Tehran, Islamic Republic of Iran.
M.
Rezaee
00319475328460045786
00319475328460045786
Yes
Department of Agricultural Mechanization, Faculty of Agriculture, Science and Research Branch, Islamic Azad University, Tehran, Islamic Republic of Iran.
M.
Almasi
Department of Agricultural Mechanization, Faculty of Agriculture, Science and Research Branch, Islamic Azad University, Tehran, Islamic Republic of Iran.
M.
Almasi
00319475328460045787
00319475328460045787
No
Department of Agricultural Mechanization, Faculty of Agriculture, Science and Research Branch, Islamic Azad University, Tehran, Islamic Republic of Iran.
A.
Majdabadi Farahani
Department of Agriculture, Agricultural and Medical Nuclear Research Center, Karaj, Islamic Republic of Iran.
A.
Majdabadi Farahani
00319475328460045788
00319475328460045788
No
Department of Agriculture, Agricultural and Medical Nuclear Research Center, Karaj, Islamic Republic of Iran.
S.
Minaei
Department of Agricultural Machinery, College of Agriculture, Tarbiat Modares University, Tehran, Islamic Republic of Iran.
S.
Minaei
00319475328460045789
00319475328460045789
No
Department of Agricultural Machinery, College of Agriculture, Tarbiat Modares University, Tehran, Islamic Republic of Iran.
M.
Khodadadi
Department of Onion and Potato Research. Seed and Plant Institute, Karaj, Islamic Republic of Iran.
M.
Khodadadi
00319475328460045790
00319475328460045790
No
Department of Onion and Potato Research. Seed and Plant Institute, Karaj, Islamic Republic of Iran.
en
Water Use Efficiency of Four Dryland Wheat Cultivars under Different Levels of Nitrogen Fertilization
It is suggested that cultivars of wheat (Triticum aestivum L.) with regulated growth and development would be able to produce higher yields under water-limited conditions, which is crucial in future food production. Water use efficiency (WUE) is worthy of exploration in this regard. In this study, the effects of nitrogen fertilizer levels (0, 40 and 80 kg Nha-1) and a plant growth retardant (Chlormequat Chloride = CCC) on WUE of four dryland wheat cultivars (Agosta, Nicknejad, Azar-2 and Fin-15) were examined in a field experiment during 2006-07 and 2007-08 growing seasons at College of Agriculture, Shiraz University, Iran. The results showed that there existed significant differences between cultivars for grain yield, biomass and WUE. In the first season, the highest grain yield and biomass production (192.4 and 431.2 gm-2, respectively) were obtained from Nicknejad cultivar, CCC application and using 80 kg Nha-1, and in the second season, from Azar-2 cultivar (121.5 and 333.5 gm-2, respectively). CCC and nitrogen had significant effects on photosynthesis rate and WUE in both seasons. Interaction of CCC and 80 kg Nha-1 on WUE were significant in both seasons (1.24 and 2.72 gm-2mm-1, respectively). It is suggested that interactive application of CCC and nitrogen fertilizer could have beneficial effects on wheat grain yield under similar agro-climatic conditions.
Grain yield,WUE,Drought Stress,Chlormaquat chloride,Photosynthesis Rate (An),Stomatal Conductance (gs)
843
854
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-6141&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/9
1390/2/19
2010/09/152011/05/92011/05/152011/05/92011/05/9
1390/2/19
H.
Miranzadeh
Department of Crop Production and Plant Breeding, College of Agriculture, Shiraz University, Islamic Republic of Iran.
H.
Miranzadeh
00319475328460045791
00319475328460045791
No
Department of Crop Production and Plant Breeding, College of Agriculture, Shiraz University, Islamic Republic of Iran.
Y.
Emam
Department of Crop Production and Plant Breeding, College of Agriculture, Shiraz University, Islamic Republic of Iran.
Y.
Emam
00319475328460045792
00319475328460045792
Yes
Department of Crop Production and Plant Breeding, College of Agriculture, Shiraz University, Islamic Republic of Iran.
P.
Pilesjö
GIS Center, Department of Physical Geography and Ecosystem Analysis, Lund University, Sweden.
P.
Pilesjö
00319475328460045793
00319475328460045793
No
GIS Center, Department of Physical Geography and Ecosystem Analysis, Lund University, Sweden.
H.
Seyyedi
GIS Center, Department of Physical Geography and Ecosystem Analysis, Lund University, Sweden.
H.
Seyyedi
00319475328460045794
00319475328460045794
No
GIS Center, Department of Physical Geography and Ecosystem Analysis, Lund University, Sweden.
en
Evaluation of Green Tea (Camellia sinenses) Extract and Onion (Allium cepa L.) Juice Effects on Lipid Degradation and Sensory Acceptance of Persian Sturgeon (Acipenser persicus)
Fillets: A Comparative Study
This study was carried out to evaluate the effects of red onion (Allium cepa L.) juice and green tea (Camellia sinenses) extract on lipid oxidation and sensory characteristics of refrigerated (4ºC) sturgeon fillets (Acipenser persicus). Fresh fillets were tumbled in 1%, 2.5%, and 5% (v/v) aqueous solutions of onion Juice (OJ) and tea extract (TE), and then stored for up to 8 days at 4°C in a refrigerator. Chemical indices of lipid oxidation as assayed by heme iron, thiobarbituric acid and free fatty acid contents indicated much more reduction in 2.5%TE, 5%TE and 5%OJ-treated samples relative to the other samples (P<0.05). Significant (P<0.05) differences in pH values of treatments and the control were observed during the first 2 days of storage time. For 5%OJ treatment, the pH remained constant during refrigerated storage (P>0.05) whereas gradual changes were detected in pH values of the others. Generally, the order of effectiveness for inhibiting oxidation in sturgeon fillets was found to be: 5% TE or OJ = 2.5% TE > 2.5 % OJ>1% TE = 1% OJ. Based on sensory scores, higher amounts of onion juice (>1%) were more effective to improve attributive characteristics of the fillets.
Green tea,Lipid degradation onion,Sturgeon fillets
855
868
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-7078&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/9
1390/2/19
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/9
1390/2/19
S.
Haghparast
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
S.
Haghparast
00319475328460045795
00319475328460045795
Yes
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
H.
Kashiri
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
H.
Kashiri
00319475328460045796
00319475328460045796
No
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
Gh.
Alipour
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
Gh.
Alipour
00319475328460045797
00319475328460045797
No
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
B.
Shabanpour
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
B.
Shabanpour
00319475328460045798
00319475328460045798
No
Department of Seafood Processing, Faculty of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
en
The Study of Growth Performance, Body Composition and Some Blood Parameters of Rutilus frisii kutum (Kamenskii, 1901) Fingerlings at Different Salinities
This study was carried out to investigate the effects of salinity levels (0, 2, 4, 7 and 10 ppt) on growth indices, blood biochemical parameters, and body composition in Rutilus frisii kutum fingerlings (initial weight 1.330.02 g) during 60 days. Results indicated that the highest rates of daily growth, specific growth and weight gain per fish were obtained at the levels of 4 and 2 ppt (P<0.05). The lowest rates of these indices were observed at 10 ppt (P<0.05). FCR (food conversion ratio) and CF (condition factor) showed no significant difference among various treatments (P>0.05). Findings of blood biochemical factors at the end of the study (hematocrit, total protein, glucose, cholesterol, calcium, sodium, potassium and magnesium) revealed no significant variation in different salinities (P>0.05). Changes in protein, moisture, fat and ash content were not significant at the end of the experimental period (P>0.05).
Salinity,Blood parameter,Body composition,Growth indices,Kutum fingerlings
869
876
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-6588&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/9
1390/2/19
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/9
1390/2/19
T.
Enayat Gholampoor
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
T.
Enayat Gholampoor
00319475328460045799
00319475328460045799
No
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
M. R.
Imanpoor
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
M. R.
Imanpoor
00319475328460045801
00319475328460045801
Yes
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
B.
Shabanpoor
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
B.
Shabanpoor
00319475328460045802
00319475328460045802
No
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
S. A.
Hosseini
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
S. A.
Hosseini
00319475328460045803
00319475328460045803
No
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Islamic Republic of Iran.
en
Influence of Maleic-Anhydride-Polypropylene (MAPP) on Wettability of Polypropylene/Wood Flour/Glass
Fiber Hybrid Composites
The influence of maleic anhydride-polypropylene (MAPP) (0, 2, 3 and 5%) as a compatibilizer on the wettability of polypropylene/wood flour/glass fiber hybrid composites was studied by using the contact angle determination technique. Sample slats with a cross section of 10×70 mm were made by a twin screw extruder. Specimens were conditioned at room temperature and the angles between the water droplets and surfaces of the hybrid composites were measured. Results revealed that the wettability of the composites was significantly decreased as the MAPP was increased to 3%. However, no significant decreasing effect was observed at MAPP contents above 3%.
Contact angle,Polypropylene/Wood flour/Glass fiber hybrid composites,Wettability
877
884
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-1321&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/9
1390/2/19
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/9
1390/2/19
B.
Mohebby
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
B.
Mohebby
00319475328460042377
00319475328460042377
No
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
P.
Fallah-Moghadam
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
P.
Fallah-Moghadam
00319475328460045772
00319475328460045772
No
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
A. R.
Ghotbifar
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
A. R.
Ghotbifar
00319475328460045805
00319475328460045805
No
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
S.
Kazemi-Najafi
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
S.
Kazemi-Najafi
00319475328460045806
00319475328460045806
No
Department of Wood and Paper Sciences, Faculty of Natural Resources, Tarbiat Modares University, P.O. Box: 46414-356, Noor, Islamic Republic of Iran.
en
Vegetative and Reproductive Growth of Strawberry Plants cv. ‘Pajaro’ Affected by Salicylic Acid and Nickel
The present research was carried out under hydroponic culture to evaluate the interaction between salicylic acid (SA), nickel (Ni) on vegetative and reproductive growth of strawberry plants as a factorial experiment in a completely randomized design. Well-rooted daughter plants of Pajaro cultivar, were potted in 3 L plastic pots and were sprayed with SA at concentrations of 0, 1, 2 and 3 mM and NiSO4 at 0, 150 and 300 mg.L-1, after establishment. Results indicated that SA at 2 mM increased root and shoot fresh weight, number of inflorescences and fruits, fruit nitrogen concentration and yield. The effect of Ni was promoting too, as 150 mg.L-1 of Ni led to significant increments of fruit number, inflorescences, leaf area per plant and yield. However, the best results were found when SA was applied accompanied by Ni.
Yield,Essential element,growth Parameter,Nickel,Salicylic acid,Strawberry
895
904
http://jast.modares.ac.ir/browse.php?a_code=A-23-1000-4223&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/03/16
1388/12/25
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/09/26
1389/7/4
B.
Jamali
Department of Horticultural Science, College of Agriculture, Shiraz University, Shiraz, Islamic Republic of Iran.
B.
Jamali
00319475328460045847
00319475328460045847
No
Department of Horticultural Science, College of Agriculture, Shiraz University, Shiraz, Islamic Republic of Iran.
S.
Eshghi
Department of Horticultural Science, College of Agriculture, Shiraz University, Shiraz, Islamic Republic of Iran.
S.
Eshghi
00319475328460045845
00319475328460045845
Yes
Department of Horticultural Science, College of Agriculture, Shiraz University, Shiraz, Islamic Republic of Iran.
E.
Tafazoli
Department of Horticultural Science, College of Agriculture, Shiraz University, Shiraz, Islamic Republic of Iran.
E.
Tafazoli
00319475328460045848
00319475328460045848
No
Department of Horticultural Science, College of Agriculture, Shiraz University, Shiraz, Islamic Republic of Iran.
en
Comparative Assessment of SSAP, AFLP and SSR Markers for Evaluation of Genetic Diversity of Durum Wheat
(Triticum turgidum L. var. durum)
Comparative assessment of genetic diversity of 122 durum wheat genotypes (Triticum turgidum L. var. durum) was performed using 73 SSAP polymorphic fragments, 123 AFLP polymorphic loci and 104 SSR alleles. SSAP and AFLP data showed a clear demarcation between the cultivars and landraces and SSR data classified cultivars and landraces according to their origin. Furthermore, the estimated genetic diversity of Iranian landraces was higher compared to the foreign entries and a loss of genetic diversity was observed from landraces to cultivars. This study determined that differences in genetic relationships revealed by SSAP, AFLP and SSR distances could not be attributed solely to differences in the level of polymorphism detected by each marker system. The molecular evidence of genetic diversity decrease of the durum wheat gene pool further strengthens the strategic relevance of undertaking appropriate genetic conservation measures for food security.
Genetic diversity,AFLP,Durum,SSAP,SSR
905
920
http://jast.modares.ac.ir/browse.php?a_code=A-23-1000-4207&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/03/162009/10/25
1388/8/3
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/09/262011/05/10
1390/2/20
M.
Mardi
Department of Genomics, Agricultural Biotechnology Research Institute of Iran, Mahdasht Road, Karaj, Islamic Republic of Iran.
M.
Mardi
00319475328460045807
00319475328460045807
Yes
Department of Genomics, Agricultural Biotechnology Research Institute of Iran, Mahdasht Road, Karaj, Islamic Republic of Iran.
M. R.
Naghavi
Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Islamic Republic of Iran.
M. R.
Naghavi
00319475328460045808
00319475328460045808
No
Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Islamic Republic of Iran.
S. M.
Pirseyedi
Department of Genomics, Agricultural Biotechnology Research Institute of Iran, Mahdasht Road, Karaj, Islamic Republic of Iran.
S. M.
Pirseyedi
00319475328460045809
00319475328460045809
No
Department of Genomics, Agricultural Biotechnology Research Institute of Iran, Mahdasht Road, Karaj, Islamic Republic of Iran.
M.
Kazemi Alamooti
Department of Genomics, Agricultural Biotechnology Research Institute of Iran, Mahdasht Road, Karaj, Islamic Republic of Iran.
M.
Kazemi Alamooti
00319475328460045810
00319475328460045810
No
Department of Genomics, Agricultural Biotechnology Research Institute of Iran, Mahdasht Road, Karaj, Islamic Republic of Iran.
S.
Rashidi Monfared
Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Islamic Republic of Iran.
S.
Rashidi Monfared
00319475328460045811
00319475328460045811
No
Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Islamic Republic of Iran.
A. H.
Ahkami
Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Islamic Republic of Iran.
A. H.
Ahkami
00319475328460045812
00319475328460045812
No
Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Islamic Republic of Iran.
M. A.
Omidbakhsh
M. A.
Omidbakhsh
00319475328460045800
00319475328460045800
No
N. S.
Alavi
N. S.
Alavi
00319475328460045813
00319475328460045813
No
P.
Salehi Shanjani
P.
Salehi Shanjani
00319475328460045814
00319475328460045814
No
A.
Katsiotis
A.
Katsiotis
00319475328460045815
00319475328460045815
No
en
Application of Electrotherapy for the Elimination of Potato Potyviruses
The use of healthy planting material is an important prerequisite for controlling destructive viral diseases in potato production. Virus elimination methods such as meristem culture and thermotherapy are usually used to produce the nucleus stock of healthy planting material. Here, we report a new technique of electrotherapy for elimination of two potyviruses, Potato virus A (PVA), and Potato virus Y (PVY), from potato plants. Electric currents of 15, 25 and 35 mili Ampers for 10 to 20 minutes were used for eliminating the combination of PVA and PVY in six potato cultivars. An electric current of 35 mili Ampers for 20 minutes was the most effective electrotherapy treatment for eliminating these two viruses. Responses of potato genotypes to electrotherapy were significantly different. Regenerations of electrotherapy treated plantlets in cultivars Lady Roseta and Banaba were 70.8 and 66.6 percent respectively, while these were approximately 54 to 58 percent for cultivars Olimpia, Agria, Desirea and Clone 69. Virus free plantlets were successfully produced in the potato cultivar Lady Roseta. However, in other cultivars examined in this study, electrotherapy resulted in drastic reduction of virus concentration but not total eradication of the virus infection from plant tissues.
Tissue culture,ELISA,Seed production,Plant virus,Solanum tuberosum
921
927
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-9498&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/03/162009/10/252011/05/11
1390/2/21
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/09/262011/05/102011/05/11
1390/2/21
D.
Emami Meybodi
National Plant Gene Bank of Iran, Seed and Plant Improvement Institute, Mahdasht Road, Karaj, Islamic Republic of Iran.
D.
Emami Meybodi
00319475328460045816
00319475328460045816
No
National Plant Gene Bank of Iran, Seed and Plant Improvement Institute, Mahdasht Road, Karaj, Islamic Republic of Iran.
J.
Mozafari
National Plant Gene Bank of Iran, Seed and Plant Improvement Institute, Mahdasht Road, Karaj, Islamic Republic of Iran.
J.
Mozafari
00319475328460045817
00319475328460045817
Yes
National Plant Gene Bank of Iran, Seed and Plant Improvement Institute, Mahdasht Road, Karaj, Islamic Republic of Iran.
N.
Babaeiyan
Department of Biotechnology, Higher Education Complex for Agriculture and Natural Resources, University of Mazandaran, Sari, Islamic Republic of Iran.
N.
Babaeiyan
00319475328460045818
00319475328460045818
No
Department of Biotechnology, Higher Education Complex for Agriculture and Natural Resources, University of Mazandaran, Sari, Islamic Republic of Iran.
H.
Rahimian
Department of Biotechnology, Higher Education Complex for Agriculture and Natural Resources, University of Mazandaran, Sari, Islamic Republic of Iran.
H.
Rahimian
00319475328460045819
00319475328460045819
No
Department of Biotechnology, Higher Education Complex for Agriculture and Natural Resources, University of Mazandaran, Sari, Islamic Republic of Iran.
en
Response of Petunia Plants (Petunia hybrida cv. Mix) Inoculated with Glomus mosseae and Glomus intraradices to
Phosphorous and Drought Stress
In order to assess drought tolerance of mycorrhizal petunia plants (Petunia hybrida cv. Mix), a greenhouse experiment was carried out with two different mycorrhizae species (Glomus mosseae and Glomus intraradices) applied singly or in combination at two phosphorous (P) levels (0 and 100 mg kg-1 dry soil) and three irrigation regimes (100% field capacity (FC) as control, 75% FC producing moderate water stress and 50% FC producing severe water stress). Both mycorrhizal endophytes established well on roots of the petunia plants with higher colonization values at lower P concentration and lower colonization rate at increasing water stress. Mycorrhizal colonization generally enhanced plant vegetative and reproductive growth, both under full and reduced field capacities and with and without P fertilization. The content of soluble sugar in AMF-inoculated leaves was higher than that in non-AMF-inoculated plant leaves in response to drought treatments but proline level did not show any significant increase in mycorrhizal treatments at the same conditions. This study confirms that mycorrhizal colonization can mitigate the adverse effects of water stress on treated plants restoring most of the key growth parameters to levels similar or close to those in unstressed plants.
Drought Stress,Glomus intraradices,Glomus mosseae,Petunia,Phosphorous
929
942
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-7459&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/03/162009/10/252011/05/112011/05/11
1390/2/21
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/09/262011/05/102011/05/112011/05/11
1390/2/21
M. H.
Shamshiri
Department of Horticultural Science, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
M. H.
Shamshiri
00319475328460045820
00319475328460045820
Yes
Department of Horticultural Science, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
V.
Mozafari
Department of Soil Science, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
V.
Mozafari
00319475328460045821
00319475328460045821
No
Department of Soil Science, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
E.
Sedaghati
Department of Plant Protection, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
E.
Sedaghati
00319475328460045822
00319475328460045822
No
Department of Plant Protection, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
V.
Bagheri
Department of Horticultural Science, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
V.
Bagheri
00319475328460045823
00319475328460045823
No
Department of Horticultural Science, College of Agriculture, Vali-e-Asr University, Rafsanjan, Islamic Republic of Iran.
en
Shikimate Dehydrogenase Expression and Activity in Sunflower Genotypes Susceptible and Resistant to
Sclerotinia sclerotiorum (Lib.) de Bary
The response of five inbred sunflower seedling lines, including AC 4122, C, HA 89, HA 410, HA 411, to inoculation with Sclerotinia sclerotiorum culture filtrate containing endogenous oxalic acid was compared with the exogenous application of synthetic oxalic acid. The reaction of seedlings was evaluated in terms of dry and fresh plant weights and the total chlorophyll concentration relative to untreated controls. The expression of shikimate dehydrogenase in cotyledons was also assessed five days after treatment. The results indicated that exogenous oxalic acid inoculation caused more deleterious effects on stem rot, eliciting photosynthesis reduction and different isoenzyme patterns of shikimate dehydrogenase. A positive correlation was found between increased oxalic acid and shikimate dehydrogenase activity in both treatments. However, the excessive toxicity of the exogenously administrated acid suggests that Sclerotinia sclerotiorum infection triggers a more complex metabolic pathway involving oxalic acid secreted by the pathogen. These observations preclude the possibility of using the synthetic acid administration as a method of screening sunflower genotypes for resistance to Sclerotinia. In addition to these findings, the reactivation of shikimate dehydrogenase was observed in both treatments. In contrast to synthetic administration, expression during the first phase of growth may serve as a tool for rapid screening and selection of sunflower genotypes resistant to Sclerotinia sclerotiorum.
Sclerotinia sclerotiorum,Helianthus annuus,Oxalic acid,Protein pattern,Shikimate dehydrogenase activity
943
952
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-4639&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/03/162009/10/252011/05/112011/05/112011/04/26
1390/2/6
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/09/262011/05/102011/05/112011/05/112011/04/26
1390/2/6
S.
Tahmasebi-Enferadi
National Institute of Genetic Engineering and Biotechnology, Tehran free way 15 km, Pajouhesh Boulevard, Tehran, Islamic Republic of Iran.
S.
Tahmasebi-Enferadi
00319475328460045778
00319475328460045778
Yes
National Institute of Genetic Engineering and Biotechnology, Tehran free way 15 km, Pajouhesh Boulevard, Tehran, Islamic Republic of Iran.
Z.
Rabiei
National Institute of Genetic Engineering and Biotechnology, Tehran free way 15 km, Pajouhesh Boulevard, Tehran, Islamic Republic of Iran.
Z.
Rabiei
00319475328460045779
00319475328460045779
No
National Institute of Genetic Engineering and Biotechnology, Tehran free way 15 km, Pajouhesh Boulevard, Tehran, Islamic Republic of Iran.
G. P.
Vannozzi
Department of Agricultural and Environmental Sciences, University of Udine, 208 Science Street, 33100 Udine, Italy
G. P.
Vannozzi
00319475328460045780
00319475328460045780
No
Department of Agricultural and Environmental Sciences, University of Udine, 208 Science Street, 33100 Udine, Italy
Gh.
Abbas Akbari
Department of Agronomy and Plant Breeding, Abourehan Campus, University of Tehran, Pakdahsht, Islamic Republic of Iran.
Gh.
Abbas Akbari
00319475328460045781
00319475328460045781
No
Department of Agronomy and Plant Breeding, Abourehan Campus, University of Tehran, Pakdahsht, Islamic Republic of Iran.
en
Geochemistry of Carbon, Oxygen and Sulfur Isotopes in Soils along a Climotoposequence in Kerman
Province, Central Iran
Carbon and sulfur isotopic data are helpful in understanding environmental conditions under which soils are formed. Soils from 18 sampling sites along a climotoposequence from higher Laleh Zar Mountains (4,351 m above sea level with xeric-mesic soil moisture-temperature regimes) to Shahdad depression (250 m above sea level with arid-hyperthermic soil moisture-temperature regimes) in Kerman Province, central Iran, were studied. δ 13C values of the soil organic carbon varied between -20.6 ‰ and -26.9 ‰ PDB. δ 13C values of pedogenic carbonates varied between -2.2 ‰ and +2.2 ‰ PDB and a decreasing trend was observed downward in the climotoposequence. A positive correlation (r= 0.6) was found between δ 13C and δ 18O values in the lower arid landscape, but a different relationship (r= 0.37) in the upper Mediterranean climatic positions was observed. It seems that the presence of more C3 plants under stress and more decomposition of organic matter in lower positions of the landscape has taken place. δ 13C values of soil organic carbon and pedogenic carbonates and their trend along the gradient showed that higher proportion of C3 plants at lower elevations and presence of more C4 plants in the past history of upper landscape positions may have been experienced. Mean δ34S value of 11.3‰ showed that lower Cretaceous sea sulfate may have been the source of sulfur in the area. Mean δ D and δ 18O values of -51.2‰ and +6.0‰ in gypsum crystallization water showed that direct deposition from a solution saturated with gypsum is the only probable mechanism of gypsum formation in the area.
Soil organic carbon,Gypsum crystallization water,Pedogenic carbonate,Stable isotope geochemistry
953
954
http://jast.modares.ac.ir/browse.php?a_code=A-23-1000-8548&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/03/162009/10/252011/05/112011/05/112011/04/262009/12/30
1388/10/9
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/09/262011/05/102011/05/112011/05/112011/04/262010/12/20
1389/9/29
M. H.
Farpoor
Department of Soil Science, Faculty of Agriculture, Shahid Bahonar University, Kerman, Islamic Republic of Iran.
M. H.
Farpoor
00319475328460045782
00319475328460045782
Yes
Department of Soil Science, Faculty of Agriculture, Shahid Bahonar University, Kerman, Islamic Republic of Iran.
H. R.
Krouse
Department of Physics and Astronomy, The University of Calgary, Calgary, Alberta. T2N 1N4, Canada.
H. R.
Krouse
00319475328460045783
00319475328460045783
No
Department of Physics and Astronomy, The University of Calgary, Calgary, Alberta. T2N 1N4, Canada.
B.
Mayer
Applied Geochemistry Group, Department of Geology and Geophysics, The University of Calgary, Calgary, Alberta. T2N 1N4, Canada.
B.
Mayer
00319475328460045784
00319475328460045784
No
Applied Geochemistry Group, Department of Geology and Geophysics, The University of Calgary, Calgary, Alberta. T2N 1N4, Canada.
en
Interactions of Rhizobia Cultural Filtrates with Pseudomonas fluorescens on Bean Damping-off Control
Biotic as well as abiotic factors may influence the biocontrol activity and population density of Pseudomonas fluorescens. However, limited studies have been carried out on the effects of extracellular metabolites of other competitor bacteria, especially on the biocontrol efficiency of P. fluorescens. A greenhouse experiment was conducted to evaluate the potential of the two P. fluorescens isolates UTPF68 & UTPF109 in the biocontrol of bean damping-off caused by Rhizoctonia solani (AG-4), when applied individually or in combination with the culture filtrates of five rhizobia isolates (RH3 to RH7). Although all treatments reduced bean damping-off severity in comparison with the untreated control, RH4 + UTPF109 gave the lowest severity of damping-off (0.56 ,<1%). Beside the effect on disease control, seeds treatment with both P. fluorescens isolates individually or in combined treatments especially RH4+UTPF109 and RH6+UTPF68 significantly improved bean growth factors such as shoot and root fresh/dry weights. On the other hand, all tested rhizobia and P. fluorescens isolates especially, RH4, proved to be siderophore, HCN, IAA, and exopolysaccharide producers. Also, all tested bacteria except RH5 and RH7 produced chitinase. Furthermore, our in vitro studies demonstrated that the filtrates of tested rhizobia isolates can effectively increase the population density of both P. fluorescens isolates as a biotic factor. Thus, certain rhizobia seem to have a capacity to interact synergistically with P. fluorescens isolates having potential biocontrol activity.
Biocontrol,Pseudomonas fluorescens,Rhizoctonia solani,Extracellular metabolites,Rhizobium
965
976
http://jast.modares.ac.ir/browse.php?a_code=A-10-1000-9126&slc_lang=en&sid=23
2010/03/252011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/03/162009/10/252011/05/112011/05/112011/04/262009/12/302011/05/11
1390/2/21
2010/09/152011/05/92011/05/152011/05/92011/05/92011/05/92011/05/92011/05/92010/09/262011/05/102011/05/112011/05/112011/04/262010/12/202011/05/11
1390/2/21
S.
Samavat
Department of Plant Protection, Faculty of Agriculture and Natural Resources, University of Tehran, Islamic Republic of Iran.
S.
Samavat
00319475328460045824
00319475328460045824
Yes
Department of Plant Protection, Faculty of Agriculture and Natural Resources, University of Tehran, Islamic Republic of Iran.
S.
Samavat
Department of Soil Fertility and Plant Nutrition, Soil and Water Research Institute, Karaj, Islamic Republic of Iran.
S.
Samavat
00319475328460045825
00319475328460045825
No
Department of Soil Fertility and Plant Nutrition, Soil and Water Research Institute, Karaj, Islamic Republic of Iran.
H.
Besharati
Department of Soil Fertility and Plant Nutrition, Soil and Water Research Institute, Karaj, Islamic Republic of Iran.
H.
Besharati
00319475328460045826
00319475328460045826
No
Department of Soil Fertility and Plant Nutrition, Soil and Water Research Institute, Karaj, Islamic Republic of Iran.
K.
Behboudi
Department of Plant Protection, Faculty of Agriculture and Natural Resources, University of Tehran, Islamic Republic of Iran.
K.
Behboudi
00319475328460045827
00319475328460045827
No
Department of Plant Protection, Faculty of Agriculture and Natural Resources, University of Tehran, Islamic Republic of Iran.