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Assessing the Impacts of Climate Change on Land Productivity in Indian Crop Agriculture: An Evidence from Panel Data Analysis
A. Kumar, P. Sharma, S. Joshi
Abstract - Full Text (PDF)
An Investigation of Self-Directed Learning Skills among the Iranian Agricultural Students (Case of Agricultural College, Tarbiat Modares University)
M. Taqipour, E. Abbasi, A. Naeimi, S. Ganguly, N. Zamani
Abstract - Full Text (PDF)
Attitude towards On-the-job E-learning: The Case of Agricultural Extension Workers in Iran
A. Ahmadpour, S. M. Mirdamadi, S. Soltani
Abstract - Full Text (PDF)
Farmers’ Satisfaction with Agricultural Extension Service and Its Influencing Factors: A Case Study in North West Ethiopia
A. Elias, M. Nohmi, K. Yasunobu, A. Ishida
Abstract - Full Text (PDF)
Potato Growers’ Risk Perception: A Case Study in Ardabil Province of Iran
A. Bagheri, H. Shabanali Fami
Abstract - Full Text (PDF)
Antioxidant Properties of Selected Spices Used in Iranian Cuisine and Their Efficacy in Preventing Lipid Peroxidation in Meat Sausages
A. Nikousaleh, J. Prakash
Abstract - Full Text (PDF)
Bioactive Compounds and Antioxidant Activities of Thyme-Enriched Refined Corn Oil
I. Jabri Karoui, K. Msaada, M. Abderrabba, B. Marzouk
Abstract - Full Text (PDF)
Composite Coating as a Carrier of Antioxidants Improves the Postharvest Shelf Life and Quality of Table Grapes (Vitis vinifera L. var. Thompson Seedless)
N. S. Baraiya, T. V. Ramana Rao, V. R. Thakkar
Abstract - Full Text (PDF)
Decreasing the Effects of Aflatoxins on Color and Oxidative Stability of Broiler Meats using Nanozeolite
A. Shabani, B. Dastar, S. Hassani, M. Khomeiri, B. Shabanpour
Abstract - Full Text (PDF)
Geometry Simplification of Wrinkled Wall Semi-rigid Aluminum Containers in Heat Transfer Simulation
H. Vatankhah, N. Zamindar, M. Shahedi
Abstract - Full Text (PDF)
Impact of Pretreated Rice Bran on Wheat Dough Performance and Barbari Bread Quality
P. Taghinia, E. Ataye Salehi, Z. Sheikholesami
Abstract - Full Text (PDF)
Physicochemical Changes in ‘Kaew Kamin’ Mango Fruit Illuminated with UltraViolet-C (UV-C) during Storage
S. Promyou, S. Supapvanich
Abstract - Full Text (PDF)
Evaluation of K-tree Distance and Fixed-Sized Plot Sampling in Zagros Forests of Western Iran
H. Ramezani, A. Grafstrom, H. Naghavi, A. Fallah, Sh. Shataee, J. Soosani
Abstract - Full Text (PDF)
Life Cycle of the Fairy Shrimp, Phallocryptus spinosa Milne Edwards, 1840 (Crustacea: Anostraca) at Different Temperatures
M. R. Gharibi, M. A. Nematollahi, N. Agh, B. Atashbar
Abstract - Full Text (PDF)
Bottom-up Effect of Two Host Plants on Life Table Parameters of Aphis gossypii (Hemiptera: Aphididae)
Z. Tazerouni, A. A. Talebi, Y. Fathipour, M. Soufbaf
Abstract - Full Text (PDF)
Comparison of Three Modelling Approaches to Simulate Regional Crop Yield: A Case Study of Winter Wheat Yield in Western Germany
A. Soltani, M. Bakker, A. Veldkamp, J. Stoorvogel
Abstract - Full Text (PDF)
Evidence for Differential Lipid Peroxidation and Antioxidant Enzyme Activities in Sesamum indicum L. Genotypes under NaCl Salinity
A. H. Bazrafshan, P. Ehsanzadeh
Abstract - Full Text (PDF)
A Comparison of Grafting Methods for the Production of Quality Planting Material of Promising Cornelian Cherry Selections (Cornus mas L.) in Serbia
S. M. Bijelić, B. R. Gološin, S. B. Cerović, B. V. Bogdanović
Abstract - Full Text (PDF)
Effect of Selenium on Elemental Concentration and Antioxidant Enzymatic Activity of Tomato Plants
R. G. Castillo-Godina, R. Foroughbakhch-Pournavab, A. Benavides-Mendoza
Abstract - Full Text (PDF)
Effects of Shading and Covering on ‘Sultana Seedless’ Grape Quality and Storability
F. Sen, R. Oksar, M. Kesgin
Abstract - Full Text (PDF)
Efficacy of In vitro Propagation and Crown Sizes on the Performance of Strawberry (Fragaria×ananassa Duch) cv. Festival under Field Condition
S. Diengngan, M. Mahadevamma, B. N. Murthy
Abstract - Full Text (PDF)
Back to Original Issue
Assessing the Impacts of Climate Change on Land Productivity in Indian Crop Agriculture: An Evidence from Panel Data AnalysisA. Kumar, P. Sharma, S. Joshi
Abstract - Full Text (PDF)
An Investigation of Self-Directed Learning Skills among the Iranian Agricultural Students (Case of Agricultural College, Tarbiat Modares University)M. Taqipour, E. Abbasi, A. Naeimi, S. Ganguly, N. Zamani
Abstract - Full Text (PDF)
Attitude towards On-the-job E-learning: The Case of Agricultural Extension Workers in IranA. Ahmadpour, S. M. Mirdamadi, S. Soltani
Abstract - Full Text (PDF)
Farmers’ Satisfaction with Agricultural Extension Service and Its Influencing Factors: A Case Study in North West EthiopiaA. Elias, M. Nohmi, K. Yasunobu, A. Ishida
Abstract - Full Text (PDF)
Potato Growers’ Risk Perception: A Case Study in Ardabil Province of IranA. Bagheri, H. Shabanali Fami
Abstract - Full Text (PDF)
Antioxidant Properties of Selected Spices Used in Iranian Cuisine and Their Efficacy in Preventing Lipid Peroxidation in Meat SausagesA. Nikousaleh, J. Prakash
Abstract - Full Text (PDF)
Bioactive Compounds and Antioxidant Activities of Thyme-Enriched Refined Corn OilI. Jabri Karoui, K. Msaada, M. Abderrabba, B. Marzouk
Abstract - Full Text (PDF)
Composite Coating as a Carrier of Antioxidants Improves the Postharvest Shelf Life and Quality of Table Grapes (Vitis vinifera L. var. Thompson Seedless)N. S. Baraiya, T. V. Ramana Rao, V. R. Thakkar
Abstract - Full Text (PDF)
Decreasing the Effects of Aflatoxins on Color and Oxidative Stability of Broiler Meats using NanozeoliteA. Shabani, B. Dastar, S. Hassani, M. Khomeiri, B. Shabanpour
Abstract - Full Text (PDF)
Geometry Simplification of Wrinkled Wall Semi-rigid Aluminum Containers in Heat Transfer SimulationH. Vatankhah, N. Zamindar, M. Shahedi
Abstract - Full Text (PDF)
Impact of Pretreated Rice Bran on Wheat Dough Performance and Barbari Bread QualityP. Taghinia, E. Ataye Salehi, Z. Sheikholesami
Abstract - Full Text (PDF)
Physicochemical Changes in ‘Kaew Kamin’ Mango Fruit Illuminated with UltraViolet-C (UV-C) during StorageS. Promyou, S. Supapvanich
Abstract - Full Text (PDF)
Evaluation of K-tree Distance and Fixed-Sized Plot Sampling in Zagros Forests of Western IranH. Ramezani, A. Grafstrom, H. Naghavi, A. Fallah, Sh. Shataee, J. Soosani
Abstract - Full Text (PDF)
Life Cycle of the Fairy Shrimp, Phallocryptus spinosa Milne Edwards, 1840 (Crustacea: Anostraca) at Different TemperaturesM. R. Gharibi, M. A. Nematollahi, N. Agh, B. Atashbar
Abstract - Full Text (PDF)
Bottom-up Effect of Two Host Plants on Life Table Parameters of Aphis gossypii (Hemiptera: Aphididae)Z. Tazerouni, A. A. Talebi, Y. Fathipour, M. Soufbaf
Abstract - Full Text (PDF)
Comparison of Three Modelling Approaches to Simulate Regional Crop Yield: A Case Study of Winter Wheat Yield in Western GermanyA. Soltani, M. Bakker, A. Veldkamp, J. Stoorvogel
Abstract - Full Text (PDF)
Evidence for Differential Lipid Peroxidation and Antioxidant Enzyme Activities in Sesamum indicum L. Genotypes under NaCl SalinityA. H. Bazrafshan, P. Ehsanzadeh
Abstract - Full Text (PDF)
A Comparison of Grafting Methods for the Production of Quality Planting Material of Promising Cornelian Cherry Selections (Cornus mas L.) in SerbiaS. M. Bijelić, B. R. Gološin, S. B. Cerović, B. V. Bogdanović
Abstract - Full Text (PDF)
Effect of Selenium on Elemental Concentration and Antioxidant Enzymatic Activity of Tomato PlantsR. G. Castillo-Godina, R. Foroughbakhch-Pournavab, A. Benavides-Mendoza
Abstract - Full Text (PDF)
Effects of Shading and Covering on ‘Sultana Seedless’ Grape Quality and StorabilityF. Sen, R. Oksar, M. Kesgin
Abstract - Full Text (PDF)
Efficacy of In vitro Propagation and Crown Sizes on the Performance of Strawberry (Fragaria×ananassa Duch) cv. Festival under Field ConditionS. Diengngan, M. Mahadevamma, B. N. Murthy
Abstract - Full Text (PDF)